Les meilleurs restaurantsde cuisine française en Hauts-De-Seine

09/10/2026: Disrespectful waiter with long hair, avoid at all costs!

08/10/2026: Plenty and quality on the plates, top-notch service. But a slightly noisy atmosphere... the downside of success?

15/10/2026: Great restaurant with wonderful dishes full of flavor. Everything is fresh and homemade.

12/10/2026: The welcome was as pleasant as ever and the food was delicious.

12/10/2026: Thank you team, you are the best!

18/07/2026: Good service...it's very good pizza. Thank you Anas...

16/10/2026: I highly recommend it; the welcome is perfect and the wait is not long.

14/10/2026: I highly recommend it!! Very friendly staff! I got my pizza in 10 minutes, and it was excellent!!

03/10/2026: An excellent dinner… as always. The delights included foie gras, sweetbreads, and the traditional soufflé. Pure bliss, served with a smile from beginning to end.

03/10/2026: We ate very well; everything was delicious and well-prepared. However, we expected to be a little more surprised by the flavors and combinations for a Michelin-starred restaurant.

18/10/2026: First experience yesterday at "La Cabane". Everything was great: the food, the service, the location, and the chef who came to greet us at the end of the meal. See you soon. Christel

17/10/2026: Very good, creative, and tasty cuisine, made with fresh ingredients; excellent value for money.

14/10/2026: A hidden gem in Paris. Great French food, a wonderful, cozy atmosphere, and excellent service. Max took great care of us, and we will definitely be back. I would definitely recommend you make a trip here for a meal if you are in this area of Paris. One of my favorite restaurants in the French capital.

14/10/2026: A very nice restaurant, exceptional cuisine and a lovely team

11/10/2026: A traditional Vietnamese restaurant with delicious food. Friendly service staff 👍🏻

08/10/2026: Excellent, very good homemade dishes. Very welcoming. Truly a very good place.

07/10/2026: A very pleasant (re)discovery. Being quite particular about crêpes and galettes (my background helps), I was pleasantly surprised. Both my galette (country-style) and the butter and sugar galette were very good. The servers were very friendly, as was the reception for booking by phone. The only downside was the noise downstairs. We'll be back.

03/10/2026: I booked for my husband's 50th birthday (with family). I brought my own homemade decorations and asked them to put them up before we arrived. The decorations were already done! And the family, who hadn't been to this crêperie before, found the crêpes very generous. A big thank you to the whole team!

10/10/2026: Excellent, very welcoming. Their meat is superb, I highly recommend it. Nothing to complain about, it's perfect.

10/10/2026: We had a wonderful time at L'Anjou. The service was lovely, friendly, and welcoming. The food was fresh and delicious. The value for money was excellent. A fantastic and passionate team. Well done!

30/07/2026: Cinq, near Gare de Clamart, is a small, chef-owned spot worth knowing about if you're in the area. We visited in June 2025 during Fête de la Musique. We shared a few dishes for around €30-40 per person: a creamy mushroom penne with crispy red onion, shaved parmesan and cracked black pepper; a cured salmon starter with grapefruit, pomegranate and passion fruit that came across bright and citrusy rather than heavy; a smash-style cheeseburger with melted cheddar on a sesame brioche bun, served with roasted fondant potatoes; and a chili con carne over roasted eggplant and squash with guacamole, pico de gallo and a cabbage slaw — an unexpected combination that worked well. We also had an Apérol Spritz iced tea, a nice twist on the usual spritz. What stood out most was the owner, who's also the head chef and clearly hands-on — he came by to check how the meal was going, which felt genuine rather than routine. Service was warm throughout. The space is small (I'd guess no more than 50 people at once) and nicely decorated without feeling fussy. Worth knowing: the menu changes often, so don't go expecting these exact dishes — it's more a reflection of the kitchen's overall consistency than any one item. I'd go back — the food held up across very different styles (pasta, seafood, burger, chili), and having the chef genuinely engage with diners is rare enough to matter.

11/07/2026: Excellent food. Best chili I've ever tasted.

03/09/2026: Thank you to Julie for your flexibility and kindness! Impeccable.

08/08/2026: Order placed around midnight. 1:35 AM, delivery still pending. When we try to call them, there's no answer... I never received my delivery.

02/10/2026: Really nice neighbourhood type of restaurant. Had the duck breast and pork pluma and they were really good. We liked the fact that it's not a tourist centric restaurant.

28/09/2026: Good food. Nice setting (outdoor terrace).

16/10/2026: The food was decent, but the waiter was disengaged and completely inattentive. He seemed somewhat bothered by our presence.

16/10/2026: Food was okish, the service absolutely terrible, felt like they didn’t want clients there. Wouldn’t recommend

03/10/2026: Very friendly waiter. Very good pizza.

18/09/2026: Despite our very bad experience at the Hotel Princesse Isabelle just across the street, this restaurant was a very pleasant surprise. The service was friendly and the food quite good. We had a lovely time, which at least made up for part of our stay.