Les meilleurs restaurantsde cuisine française en Nievre

17/09/2024: We visited here and bought some fresh bread which was delicious and also bought some fresh biscuits. I would definitely visit this place again. The lady in the store was also very friendly and helpful.

25/08/2024: The traditional baguette is good.

13/05/2025: Nice little cafe. The coffee ☕️ is excellent!!

23/04/2025: Very welcoming, clean and friendly

08/07/2025: Passing through Corbigny looking for a restaurant, I wasn't initially attracted by the exterior. Once inside the restaurant, which you can't see from the street, there was nothing to complain about with a daily menu at €15.50, starter, main course, dessert, very good, service very good and fast despite the crowds. I will stop there without hesitation if I come back to Corbigny. Good address

15/06/2025: The food is like a cafeteria, but not very refined. Large salad portion and very spicy vinaigrette. The service is nothing special, and not very fast. The dining room is also quite unrefined. In short, you can eat there, but it's not a place where you'll have an exceptional time.

14/09/2024: Cozy atmosphere. Very pleasant boss and very dynamic boss.

10/09/2024: Good host and hostess, great spot on a square and delicious food

27/06/2025: First visit to their place and it's a very good meal and also very friendly and a good atmosphere and the price is reasonable, very good cuisine thanks to the cook and his colleagues

27/06/2025: No, but that's stealing. It's really outrageous. It's super expensive. The tacos are ridiculously small. I'll never go back. Thief

22/09/2024: Simply chic place with a pleasant setting. We had a good time. The fish and chips and sauce are delicious.. The staff is smiling and pleasant..

08/09/2024: Day of relaxation and fun is my goal and not to become a millionaire. For 1 bet of 50€ I won 114€, For me it's very good.

29/08/2024: Establishment mistakenly serving alcohol to minors aged 14 (Mojito). After verifying the error, refusal to refund or exchange with a non-alcoholic drink, even leaving alcoholic cocktails available to minors!! Unimaginable...

29/08/2024: Très bel endroit y étions pour la 1ère fois lors d un dîner en famille, dommage qu il y avait une représentation de cours de salsa sur la place, beaucoup trop bruyant, impossible de se parler et de se comprendre Ce fut une très mauvaise expérience pour une 1ère fois , dommage

30/08/2024: Hotel visited on 08/26/2024 nice welcome, decent room, on the other hand the average restaurant with a steak not tender and fries not even homemade (frozen and reheat), sorry but the working class restaurants where I eat in Brittany do better, for information a dad and his two children

28/08/2024: The welcome I received from the evening staff was very good. The director and all his staff were very approachable and very kind. The rooms are impeccable. I appreciated you all very much

20/09/2024: Nous avons eu le plaisir de déjeuner au restaurant dimanche avec une trentaines d'amis. Nous avons été très bien accueillis par le personnel malgré notre réservation de dernière minute. le service était rapide et efficace. Les plat étaient bien préparés et les portions généreuses. La terrasse offre un cadre très agréable avec vue sur le lac. Je recommande

29/08/2024: Nous avons mangé des glaces artisanales qui sont excellentes surtout trouver des glaces en cette fin de saison pas facile plus personne n'a rien

14/09/2024: Passing by motorbike with several people, at the end of the morning the bar is full, we found a place, we were well received, friendly and efficient. For meals I don't know, we didn't eat.

10/09/2024: The reception is cold and commercial. Are you having an aperitif? No and then the face closes and straight away you have to choose the menu of the day. No card, no need to think and go quickly because he feels that I am not going to be profitable. As soon as you order stuffed tomatoes with fries and salad, they have already arrived. Finally, only one tomato has arrived hidden under the sauce and restaurant regulars know why everything reheated in the microwave is boiling. Tomato waterlogged and tasteless, large flesh of average quality and home fries just cooked and floury. While you are eating a waiter walks past you and you will have the opportunity to admire the top of his buttocks. I've barely finished this dish when it's taken away from me, I feel like I'm under surveillance. We're going for a crème brûlée, you won't be disappointed either since we burned it live with a blowtorch between the fridge and a table, between the server and the fridge trying to pass people entering and leaving the toilets, class . Can I give you my opinion on the crème brûlée? Well, same technique we put a lot of sugar to hide the mediocrity. I paid and the smile you tell me? In your opinion? It’s not marked on the map why do it, no joke. In summary, we have the impression of being a rate of profitability rather than a customer and that is a shame. If you work in commerce and are not welcoming, you are in the wrong profession.