Les meilleurs restaurantsde cuisine française en Chantilly

05/09/2026: We had the daily special, and it was excellent. The terrace was lovely and the service was top-notch! I'll definitely be back.

02/09/2026: A huge thank you to Sylvain for his smile and impeccable service! A place where my parents and children have felt welcome for 20 years, thank you! ;)

04/08/2026: Fantastic village atmosphere with ducks walking around tables and very good quality food designed so cute on a plate. Calm and tasty + beautiful nature + sightseeing around

30/07/2026: Simple but excellent cuisine, the duck confit was very good, and the whipped cream dessert was divine 😍

02/10/2026: We had dinner at your place tonight. The atmosphere was lovely. The servers were really friendly and smiling – it was so pleasant! The crepes were delicious and generous! Thank you, we'll be back!

28/09/2026: A customer for almost 20 years, I've experienced exquisite cuisine with impeccable and warm service. The daily specials are delicious and worth mentioning. Five stars for the sheer joy of each visit, especially on my father's birthday when everyone gathered with the manager at our table to celebrate. Well done to you and your team, Jean-Christophe!

25/04/2026: The most horrible, disrespectful and arrogant staff I have ever met in my life. The place and rooms are lovely, but both the hotel manager and chef of reception….wow - can’t believe this is the level of service and lack of respect at such a hotel. Disgusting

10/04/2026: An exceptional stay! We received a warm welcome upon arrival, and the staff were attentive and always available. The service was impeccable, with meticulous attention to detail, and the professionalism of the entire team was evident at every moment. We had an unforgettable time and highly recommend this establishment. We will gladly return! Thank you for everything!

25/08/2026: I don't recommend this place. The goat cheese salad was okay, but the croque monsieur was really poor quality. Furthermore, the service is clearly lacking. The waitress was quite unpleasant and made me feel very uncomfortable.

21/08/2026: Very disappointed with the service! It was my first time at Le Boudoir, but my friend, whose birthday we were celebrating with brunch, already knew the place and had recommended it. When we arrived, we asked to be seated in the small outdoor courtyard, but the person who greeted us simply said no, explaining that it had rained, so we ended up in the indoor dining room, which was fortunately empty except for one other couple. It's a shame they didn't offer to give the chairs a quick wipe, especially since the sun had come out again. However, customers who arrived later managed to get seated there without being refused. So we sat down and waited fifteen minutes for the menu. When we asked to see the daily specials board, another person brought it to us, but the one who greeted us commented reproachfully, "I thought it was for brunch." The already lukewarm welcome completely turned us off, and we had to wait another fifteen minutes to take our order. So we ordered several brunch items, but the waitress who greeted us immediately told us that orange juice wasn't available, even though the dining room was practically empty and it was the first brunch service on Saturday morning. We had to wait another fifteen minutes to see the colors of the drinks, then another fifteen minutes for the food. In total, we waited an hour between making our reservation and being served (with an order error) because "there's only one hotplate." I wonder how the service is even possible if the dining room is full, if the staff can't possibly serve four brunches in an empty room. It's a real shame because the food isn't bad, and even quite generous, but the unfriendly welcome and the staff's dismissive attitude are a serious drawback. We won't be going back.

06/09/2026: A flawless Sunday lunch: affordable menu, impeccable service, peaceful setting – I highly recommend it!

06/09/2026: Ideally located, directly opposite the Great Stables and near the Chantilly Estate, Le Jardin d’Hiver at the Auberge du Jeu de Paume boasts a prime location. We came for lunch, after a quick stop at the hotel bar. The setting is elegant, charming, and relaxing: you truly feel transported to another world. As for the restaurant, the service is impeccable, and the menu immediately makes you want to try everything. We had a wonderful time from start to finish. Special mention for the ice cream bar with Chantilly cream… of course! 😉

11/09/2026: Magnificent, nothing to say. Never disappointed, it's always a success.

05/05/2026: I rarely leave Google reviews, but the poor quality of this pastry shop compels me to do so. I have rarely tasted such bad pastries. I usually go to Tourbez in Gouvieux, but unfortunately, they are closed on Tuesdays. So, I opted for this highly-rated pastry shop in Chantilly. I bought Paris-Brest pastries, a crème brûlée, a chocolate éclair, a red fruit tiramisu, a rum baba, and some financiers. Basically, everything ended up in the bin! The crème brûlée had a lumpy texture and, of course, no vanilla flavor whatsoever. The choux pastry of the Paris-Brest and the rum baba were practically cardboard-like. The tiramisu was far too sweet, with a biscuit base that resembled sponge cake crumbs; it was detestable. The chocolate éclair was overly sweet and cloying. As for the financiers, they were vomit-inducing—a lump of sugar with no almond flavor. After the first bite, only a greasy sensation remained in the mouth! I don't understand why this pastry shop is still open… maybe for its bread? Stéphane Aubert, a customer who won't be repeating the Pascal Nopé experience.