Les meilleurs restaurantsde cuisine française en Rhone

22/12/2023: Toujours aussi bon et cadre très agréable

18/12/2023: Excellente adresse, nous avions choisit le menu avec homard et ris de veau parfaitement préparés. Très bon moment. Merci à l'équipe de la Quintessence.

19/01/2026: I had the pleasure of dining at the gourmet restaurant La Tête d’Oie, with a simply exquisite view (table #5 😉). We chose the six-course menu, with a wine pairing for me and a non-alcoholic pairing for him. A big thank you to the sommelier for the quality and precision of both suggestions. Each dish was prepared with care and refinement. The welcome and service were impeccable from beginning to end. Excellent value for money for this type of establishment. Thank you to the chef and the entire team for this wonderful experience. I highly recommend it. PS: Practical tip: eat light during the day to fully enjoy the six-course menu… and come with an open stomach (and heart) ✨

19/01/2026: We love authentic bistro cuisine with a touch of refinement and, above all, seasonal flavors. Lyon & Grace is delighted to share a collaboration with Maison Têtedoie; come discover the sacred hill of Fourvière and end your journey with a majestic view of Lyon while enjoying delicious Lyonnais dishes and wines! Pure bliss!

22/12/2025: The atmosphere was as fantastic as ever! We had the frog leg menu for my mother's birthday: a generous portion of delicious dauphinoise potatoes, excellent frog legs, and a small salad. For dessert, we had crème brûlée, Baked Alaska, and, of course, champagne—very good indeed. A huge thank you for your generous and delicious cuisine and your very friendly atmosphere. I highly recommend it!

17/09/2025: Very good and fast food. Plenty of menu choices at affordable prices.

17/11/2025: Excellent in every way. And as a bonus, they accept holiday vouchers.

01/12/2025: Very welcoming atmosphere. The food is excellent and beautifully presented! The owner is very friendly! I highly recommend it.

01/12/2025: Good atmosphere, friendly and welcoming

04/07/2025: Second time I've come, and second time it's the same... We waited 20 minutes for just an ice cream and a milkshake, having to ask the server again. The service is very, very slow! There's a real sense of a lack of organization and optimization in the service department. It's a shame because I would have really liked to try the food, but it makes you think. I hope it will be improved one day because it looks good!

02/07/2025: We had a charcuterie board mid-afternoon with a drink. A good point because we were able to eat something, but it was just a stopgap, so we weren't going there to enjoy a meal.

19/01/2026: An incredibly delightful moment during this Lyon interlude.

10/01/2026: An exceptional stuffed cabbage!! I highly recommend it.

30/11/2025: The inn is a magnificent place, the panoramic view is simply breathtaking... what has happened since my visit in June? 🤔 Today there's only one starter, so the choice is quick and meh. Luckily the frogs' legs are good because after the desserts, there's ice cream or large "gourmet" platters, which are actually the same "café gourmand" as before, without the coffee, which is extra... 🤔 The menu price of €39 is a bit disappointing this time... a real shame.

19/11/2025: Excellent food served in a beautiful setting. Well done.

26/01/2026: Excellent poached egg in red wine sauce

19/01/2026: What a pleasure to eat in such a typical and authentic place! A true Lyonnais bouchon with all the decor and tradition! We had the bone marrow and eggs meurette, very good, though not quite hot enough for my taste. Then the black pudding with apples and the pork tenderloin with hazelnut and chestnut sauce, both absolutely delicious, accompanied by a proper gratin dauphinois! And for dessert, the traditional, homemade praline tart! I highly recommend it! Thank you and keep up the good work! You deserve to be known by all tourists 😉

19/11/2025: "The best food I've ever eaten at a wedding!" That was one of the comments our guests made during our wedding. We are extremely happy to have chosen Ambiance & Saveur as our caterer. Exceptional dishes, simple yet elegant, for an explosion of flavors. Our only regret is not having had the time to enjoy the live cooking demonstrations during the cocktail hour, as we received so many compliments on them! The team's ease of communication and professionalism truly helped us throughout the entire planning process and on the big day!

14/11/2025: We are delighted to have chosen Ambiance et Saveurs for our wedding. The communication and event planning were excellent. You can tell right away that you're dealing with true professionals. Everything was perfectly organized from the moment they arrived, and we didn't have to worry about a thing during the event. And now for the most important thing: according to all our guests, it was excellent!

11/01/2026: Perfection beautifully reflected in the food, the glass and the service 🍷.

30/12/2025: Discovered by chance, this small restaurant offers exceptionally refined and flavorful dishes. The owner makes everything himself. His foie gras, beef tartare, duck breast with pears, cheese selection, and recommended wine are all exquisite. A must-try! The restaurant is well worth the detour!

23/01/2026: I've been there three times, this time I ordered a hamburger, and everything was homemade and delicious, carefully prepared and perfectly seasoned; it's truly a dream spot.

18/01/2026: Excellent restaurant with a varied menu. The dishes are prepared with good, fresh ingredients and are delicious. The service is quick when needed. The prices are reasonable. At lunchtime, they offer a set menu that's unbeatable!

13/12/2025: Excellent restaurant, delicious and beautifully presented dishes. Warm welcome and pleasant service. I highly recommend it.

06/12/2025: Very nice room for a birthday party of 50-60 people

23/01/2026: What a treat! It reminded me of my mom's delicious and flavorful home cooking. What a wonderful discovery! I can't wait to come back! Thank you for the excellent service and warm welcome!

12/01/2026: The cook/waitress duo is perfect. A warm welcome, with a clear desire to offer more than just good food: to ensure a pleasant experience. It succeeds. We dined surrounded by the likes of Bourvil, Fernandel, Brel, Blier, Ventura… No doubt, these artists would have loved this place. A decorative element suggests: the cuisine is home-style and the comforts are modern. That's only half true… the food is indeed home-style, delicious, and homemade. The comfort is dated, as is the decor. Don't be fooled: that's a compliment. I'll be back.

11/12/2025: Stumbled upon this amazing restaurant after arriving in Lyon. Easily one of the best restaurants we’ve had anywhere in France

06/12/2025: Nice atmosphere, delicious food, 26 seats