Les meilleurs restaurantsde cuisine française en Bouches-Du-Rhone
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Le Palais de la Major
Marseille-2E, Marseille
30/11/2023: We drank a cocktail and ate some tapas, friendly staff
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L'Oustau de Baumanieres
Les Baux-De-Provence
23/08/2024: Sublime expérience !
On est surpris du début à la fin, on n est pas simplement au restaurant mais en train d assister au spectacle d’un artiste et sa troupe
Et tout cela dans une ambiance simple et ultra conviviale
Ayant déjà fait plusieurs étoilés, je peux dire qu aucun ne m a autant agréablement surpris que celui ci
Nous reviendrons , c est certain !!!
20/08/2024: Le dîner à l'Oustau avec le chef Glen Viel était somptueux. Magnifique menu Ballade à 340€ avec notamment une bouillabaisse revisitée qui était incroyable. Le chef Viel vient discuter avec toutes les tables, il est charmant et très accessible et il prend même la pose pour faire quelques photos! Personnel très gentil et professionnel.
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Hotel Restaurant Arquier
Aix-En-Provence
20/04/2024: My friend and I went to eat at this place. The waiter and the exterior charm are really nice. But on the plate, it's different. The dishes are good, but nothing more. I didn't like the revisited dessert and I think it was a little expensive for what it is. I don't think I'll come back, but it's worth doing anyway.
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La Table du Pigonnet
Aix-En-Provence
02/09/2024: Nous avons découvert cet endroit grâce à un bon cadeau offert par la famille et avons passé un merveilleux moment dans cet écrin de tranquillité, laissés aux petits soin d'Isabelle qui a su nous mettre à l'aise et bien nous conseiller.
C'est certain nous reviendrons !
20/08/2024: Nous avons passé une excellente soirée dans un cadre magnifique. Le repas était délicieux, de l'entrée au dessert. La carte propose des plats traditionnels et des saveurs nouvelles. Le personnel est très aimable, attentif sans être omniprésent et de bon conseil. Nous reviendrons avec grand plaisir.
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La Table Cinq
Marseille-4E, Marseille
16/08/2024: Cadre calme et agréable.
Personnel sympathique.
Clim' bien réglée.
Plats originaux.
Pour les gens qui auraient des pbm de genoux, il faut passer par l'entrée des Chartreux, car il y a un escalier un peu raide à l'entrée Blancarde.
23/07/2024: Accueil sympathique. Personnel arrangeant et agréable. Endroit très charmant. Cuisine de qualité. Prix relativement raisonnables.
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Le Mas d'entremont
Aix-En-Provence
12/06/2024: très bon apéritif déjeunatoire, service réactif et sympa, repas debout mais de bonne qualité à l'occasion d'un séminaire
29/03/2024: The place is incredible,
unfortunately the meal served as part of a seminar was certainly the worst meal I have ever eaten in a restaurant.
I think bread (even if as stale as the 'foccacia' we were served as a starter) and milk would have been more satisfying to eat.
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Campanile Aix Meyreuil
Meyreuil
04/09/2024: Shocking!!! Cockroaches in my room, mold in the toilet, pubic hair in the bed, very rude boss towards his customers apart from a welcoming member of staff I don't see who goes to this hotel don't complain about being there go after having saw this review thank you
06/08/2024: For a first in a bell tower, I thank the boss Morgane for her sympathy, as well as Elisabeth for her joy of living and who provides top-notch service.
I recommend this establishment 100%.
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L'Entrecôte
Marseille-2E, Marseille
04/08/2024: Petit restaurant agréable.
L'equipe est sympa. Le plat fétiche est une entrecôte sans gras ni os succulente et tendre.
Situé sur le vieux port !
29/07/2024: Une viande excellente accompagnée d’une sauce dont eux seuls ont le secret! Très bon service!!! Rapport qualité prix parfait Top!!!!!
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L'Olivade
Saint-Remy-De-Provence
03/07/2024: We eat well at L! The welcome is friendly, we feel good there, I love it! Traditional cuisine prepared with love. Even the music is soothing, a very pretty place to discover in Saint Remy. Continuous service so don't hesitate! Val
26/06/2024: Chez L, an enchanted break in the historic heart of Saint Rémy de Provence. You choose your place, in the shade or in the sun, the smile and warm welcome from the owners is pure happiness. The Bulgur salad and its crunchy vegetables and the chocolate fondant are a real delight.
I highly recommend this place :)
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Le Chateau
Marseille-9E, Marseille
18/09/2024: Nous avons très bien mangé pour un prix raisonnable. L'endroit est très beau...la terrasse du restaurant surplombe la calanque et sa petite plage et offre une superbe vue sur la mer.
Le personnel est vraiment très sympathique et attentionné. Je recommande vivement ce restaurant.
08/07/2024: Chaleureux accueil à notre arrivée, et d excellents conseils sur la carte.
Nous nous sommes régalés que se soit avec les yeux sur la vue de la calanque, où bien avec les plats qui étaient tous excellents!!!
Nous reviendrons à chaque passage à Marseille c est sûr 😍😋
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Marcel a Table
Cabries
22/06/2024: A little expensive but you can find everything! Very friendly staff.
08/06/2024: They are as nice in this one as my Marcel & fils de Fuveau. Well done this independent brand
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Le terminus
Tarascon
26/06/2024: Very very dirty sheets, room carpet, room and very old, strongly discouraged, we paid for 2 nights, we stayed so much that it was dirty, the owners didn't even want to make a move, it's a shame
09/06/2024: RESTAURANT PROVENCE [IKOS DASSIA] – A SOMMELIER WHO IS A DELIGHT
We recently stayed at the Ikos Odisia with our children and family. On 15 May 2024, we decided to take dinner at the Provence restaurant at their sister hotel (Dassia).
Marketa at the Odisia kindly confirmed our reservations and happened to mention to the sommelier (Iro) at Provence that I had an interest in wine.
Upon arrival Iro immediately introduced herself and engaged me in conversation to ascertain my tastes. She then left us to choose our dishes returning later with some suggestions. She gently steered me towards local wines, as I confessed to having little knowledge of Greek grapes. Her explanation of the tastes I could expect was perfectly described; and I must say her expertise in this area is profound.
The white wine she chose (A PRIORI ΜΑΝΤΙΝΕΙΑ NOVUS WINERY 2023) was a perfect choice for a balmy summer evening. It was crisp and unoaked with delicious pear/peach undertones. It coped surprisingly well with my foie gras starter.
She introduced me to a Greek red (Kanakaris Winery 10³ Merlot 2022) that complemented the lamb perfectly. It was light, but full of red fruits, that had a lasting aftertaste.
I have spent more time in this review in relation to Iro simply because she made the evening for me. It is outstanding service like this that stands out and leaves you with fond memories. As you would expect from a top restaurant, the food was cooked and presented beautifully Service from all the staff was exemplary, and I am sorry I cannot remember the name of the lady who looked after us (and the grandchildren) so well.
When you have a party of 12 and you leave feeling entirely satisfied, you know you have dined in a very fine restaurant that deserves recognition.
CS