Les meilleurs restaurantsde cuisine française en Cantal

21/04/2026: A galette, a salad, no reservation required, a tad long (but you have to appreciate that), very nice

06/03/2026: Rediscovered this place, following the change of ownership I strongly recommend a visit, the new menu of savory crepes is top notch! A treat, and a very warm welcome.

27/07/2026: There were two of us with two large dogs. Thank you for accepting them. We ate on the terrace, the welcome was very warm, the staff very friendly, and the portions were very generous. I highly recommend it.

14/06/2026: No time to serve coffee, have to settle the bills first.

12/05/2026: A poor-quality coffee and hot chocolate cost €12.50; I didn't check the bill and was surprised by the charge on my account.

11/05/2026: Despite a modernized dining room, the food is very mediocre, with industrial burgers priced like "homemade" ones. Also avoid the toilets, which leak.

05/08/2026: A perfect cook and incredibly kind waitress, thank you again!

05/08/2026: We came for dinner this evening and received a very warm welcome! The Elipa family sends their compliments to the waitress and the cook.

19/03/2026: My colleague and I stopped here during our business trip. We received a very warm welcome. The owner is very friendly, helpful, and welcoming. The restaurant menu is simple yet effective. They serve well-prepared and attractively presented local products. The portions are generous. The rooms are clean, spacious, and well-appointed, as are the bathrooms. The peaceful setting and the surrounding area, offering many walking trails, make it an ideal location for a stopover during your travels or for a romantic weekend getaway. P.S.: Thank you for the hot water bottle!

28/02/2026: We spent three wonderful days on holiday with my children. Christine is a true sweetheart: kind, attentive to her guests, helpful, and punctual. The room is very spacious, comfortable, and perfectly clean—nothing to complain about! The restaurant is very good. We will gladly return. A big thank you also to Françoise and Sylvestre for their professionalism and friendliness. A big thank you to all three of you.

26/07/2026: Having eaten at this establishment several times before (Le Relais d'Alsace, La Taverne, etc.), the food used to be excellent, well-prepared, high-quality, and good value for money. It's changed drastically! The cocktail of the moment was €7, a small glass served with lots of ice. In short, if you remove the ice, there's not much there! Then there's the menu! I wanted a Caesar salad, but instead, there were only two salad options for €19! My husband ordered sauerkraut, and everything was served on the same plate! One potato, lots of tasteless cabbage, and the meat piled on top! The sauerkraut from before was much better and presented more elegantly for €25! I ordered salmon tartare served with two lettuce leaves! A small bowl of fries, the salmon had no taste whatsoever—basic raw salmon with a drizzle of soy sauce and a few seeds on top. The tartare was barely 2 cm high! In short, ugh! And the desserts! Ice cream sundaes cost €8.50, and some desserts are in the display case for €9, but they're not very appealing! So, no dessert for me! On the plus side, the waiter, a gentleman who's been at this establishment for a long time, is very friendly.

10/07/2026: Thank you so much for your warm and welcoming hospitality; I've had a wonderful time at your establishment every time I visit. If I ever return to Aurillac, I'm sure I'll come back to enjoy a delicious meal here again. ✨😊

09/08/2026: Good pizzas and very good service

14/07/2026: Not disappointed with our order (shepherd's and farmer's pizzas), topped and very good, very good value for money, order placed for 6:30pm and ready at 6:30pm. Fred.

28/07/2026: The venue is magnificent, both the patio and the banquet hall, dating from the late 19th century. The welcome and service were impeccable.

28/07/2026: Magnificent venue with a beautiful patio and a ballroom dating back to 1890. Quick service. Delicious lunch menu!

10/08/2026: Passing through at lunchtime, I was greeted by a lovely young woman, but my order was taken by a young man who seemed reluctant to be there. The €14 mixed salad was more salad than filling, expensive for what it was and the portion size. For dessert, a tiramisu that wasn't really tiramisu at all. I'm still wondering where the mascarpone cream went, since the €5 ramekin only contained coffee-flavored ladyfingers. Again, expensive for what it was and the portion size.

01/08/2026: Beautiful terrace, friendly staff, simple but effective and very good cuisine

09/09/2025: We happened to be passing by and were quite disappointed with the meal. The salmon was far too overcooked and lacked any real preparation. We were hoping for an improvement with dessert, but no such luck. I'm not much of a cook, but I'm sure I could do much better.

09/09/2025: Cheap, OK, but... for the same price, anyone could do better. No choice of dishes! OK, but what was offered was inedible, or nearly so (we were starving). Two large ladles of rice to fill us up, accompanied by three slices of zucchini and a piece of overcooked salmon. Dessert? Instead of crème brûlée, I got warm custard with sugar. The only positive was the excellent local cheese. What a shame, we would have enjoyed it so much more with real bread! Sorry, but out of a week of eating out for lunch and dinner in half of France, you will remain our worst memory.