Les meilleurs restaurantsde cuisine française en Marne

05/07/2025: Absolutely incredible experience from start to finish. The wine was very good and a great opportunity to try small producers we had never heard of before. The smoked salmon and duck confit were both incredible, but the duck terrine was one of the best dishes I've had in my life. The staff was attentive and explained each dish and the process behind how each dish was created and sourced. I wouldn't hesitate to dine at Atome next time I'm in Reims.

12/06/2025: Made a reservation, which was confirmed on our creditcard. We then get called 1 hour prior to the reserved time that our reservation via creditcard did not come through and we could not fix it. Sounds like complete nonsense and very unprofessional to cancel this late. They clearly gave our reserved spot away and just cancelled our reservation.

01/09/2024: Freundlicher Empfang - dank Vorabreservierung hatten wir einen schönen Tisch auf der Terrasse (empfiehlt sich, da das Lokal am Donnerstagabend ausgebucht war). Gute, solide, typische Brasserie-Küche - tolle Gillardeau Austern, frisch am Tisch zubereitetes Tartar - 2 preiswerte Menüs (23€ für das kleine). Gute Weinempfehlungen des zuvorkommenden Kellners. Alles in allem kann ich für dieses Haus eine Empfehlung aussprechen.

01/09/2024: Very nice restaurant in Reims. Great location: in front of the market and 2 steps away from Porte du champs de Mars. Big terrasse outside and nicely decorated inside with from sofas offering some privacy and quietness. Great service! Very attentive and funny waiters. The food was delicious, we enjoyed every single dish. Very local dish and variety of choices.

18/01/2025: Very professional reception, very smiling person as we like. Very satisfactory food but service a little quick. To see again

25/12/2024: During an evening stopover, quality product that is pure happiness

20/01/2025: Very good pastries and very good tea.

04/01/2025: I have seen better in Epernay And less expensive

03/01/2025: Excellent meal, refined cuisine with the freshest products, in a setting reminiscent of the 1930s in a restaurant located right next to a magnificent 12th century church.

07/11/2024: Peu de tables, mais la restauratrice fait tout toute seule, la cuisine et le service. Elle est charmante, et prend même le temps de discuter un peu avec les clients. C'est une cuisine traditionnelle, entièrement faite maison, excellente. Avec des produits de grande qualité et sains, chose à laquelle la restauratrice tient particulièrement. Nous recommandons vivement.

22/09/2024: Service much too long taking into account that the restaurant was not full. Disappointing aperitif board especially given the price and cold welcome and relationships. In short, disappointed with our visit....

22/09/2024: To begin with, the atmosphere of this restaurant is unique in Reims, the beauty of the decoration and the dishes. Real kindness and goodwill from the staff and, not to spoil anything, top-notch Italian cuisine!

16/12/2024: What good couscous! Everything was there: quality, quantity, flavors, good service. Our friends all loved it. We will come back

15/12/2024: Excellent pastillas and tagines, homemade preparation justifying the time needed to prepare dishes that are often criticized (homemade and fast is paradoxical) we will return with great pleasure, congratulations to all and thank you for your professionalism and your kindness.

21/08/2024: Good atmosphere, lots of choice, good value for money

21/08/2024: Too great in a magnificent setting (I'll let you discover) one of the exceptional menus. My wife loves scallops... we have been there several times and never disappointed

27/09/2024: Room a little older, but good. Sheet was dirty - this MUST be noticed by the cleaning staff. Restaurant expensive and too special for my taste. Brasserie is a better alternative for me: best burger I've eaten in a long time.

22/09/2024: Very nice staff, clean room, very comfortable bed

14/12/2024: Une étiquette avec la date de péremption ainsi qu'un bout de plastic dans mes escargots. Des excuses pas vraiment convaincantes. ca arrive, ça peut tomber d'un autre plat dans le frigo! Certes nous n'avons payé ce plat et nous avons reçu un verre de champagne à la fin du repas. Mais nous n'y retournerons pas.

24/08/2024: Nous avions réservé une chambre dans l’hôtel, et avons choisi un peu par hasard de dîner au restaurant, car l’orage inondait Reims. Divine surprise. Nous avons partagé six huîtres et six crevettes en entrée,, d’excellente qualité , puis pris deux plats du jour : côtelettes d’agneau ratatouille. Une claque dans la gueule. J’ai 45 ans, et je n’avais jamais mangé de ma vie des légumes aussi juteux, savoureux et habilement travaillés. Là-dessus, nous avons pris les deux desserts locaux - la coupe de glace au biscuit Rose de Reims et le baba au ratafia de champagne. Une splendeur. Ajoutez à cela un service sympathique et la possibilité de boire quelques vins à prix très raisonnable : 1000 merci, et bravo !!