Les meilleurs restaurantsde cuisine française en Morbihan

21/05/2026: Discover a true gem for our taste buds in Plescop: carefully prepared cuisine by Stéphane and Charlotte. Elise provides the service. The three-course meal (starter, main, dessert) is served in a maximum of one hour for €30 to €40. The detour is well worth it.

05/04/2026: While in the area for family reasons, I was invited to the restaurant L'ADN. An excellent restaurant. Chef Stéphane Jacq perfectly conveys his passion for his craft. His dishes are delicious. I sincerely recommend this place. Thank you for this discovery.

17/05/2026: A truly special moment with friends. Everything was perfect.

17/05/2026: Everything was perfect from beginning to end.

09/06/2026: The staff is welcoming, friendly, and professional. A superb experience at this restaurant with high-quality, generous portions offering excellent value for money. All this with subtle nods to Brittany in each dish. A big thank you, I highly recommend it.

23/05/2026: A wonderful discovery. The restaurant is located in the center of Lorient. We dined on the quiet, shaded terrace out back. Good value for money and refined dishes. Friendly waitresses who took the time to chat...

19/05/2026: Very good breads and pastries, huge for those with a sweet tooth.

16/05/2026: You can go there with your eyes closed, and the little square, the terrace, the bakery, and the tea room are timeless.

29/05/2026: We just spent three nights there. A magnificent place with a wonderful welcome, and the food was simply divine—very, very pleasant flavors and very generous portions. The desserts were delicious. A truly excellent place to stay.

27/05/2026: For the past five years, we've spent a weekend at this hotel. We always return with just as much pleasure. The young couple who own it are lovely, the hotel's location is truly right on the seafront, and the Spanish cuisine is excellent. Don't hesitate any longer and come recharge your batteries at Le Mur du Roy; you'll have a very pleasant stay. Natacha and Gérard

27/05/2026: Quick service despite our group of 11! Well done. The crepes were incredibly generous and filled. The staff were helpful and very attentive. A huge thank you for your hospitality. We'll be back! Goodbye. Yffig and friends.

21/05/2026: The crêperie du Puit is always a treat.

02/03/2026: Absolutely delicious and very generous portions. I recommend it 100%. Fast service. Lovely staff

08/01/2026: Thank you for the excellent New Year's Eve celebration at your restaurant. The menu was very generous and of high quality. The entertainment and sound system were fantastic! As always, the staff were friendly and cheerful. A real boost of energy and memories to start the New Year off right! 😉

09/05/2026: Everything is perfect: the welcome, the smiles, the homemade food, the very reasonable prices... once you go, you'll go back a thousand times! A must-visit! I highly recommend it. See you soon, Sylvie and Christophe

05/05/2026: The best Squid Basmati Rice and Crème Brûlée I have tried in the city of Lorient, France. Absolutely delicious and highly recommended!

19/05/2026: We had an exceptional time at this restaurant. Of course, the food was outstanding. But what impressed us most was the attention given to our 3-year-old child. From the moment we arrived, the entire team was incredibly kind and attentive. You can feel a genuine desire to make families feel welcome, even in a fine dining establishment of this caliber. Small gestures of kindness, patience, smiles, and adaptability made our meal as peaceful as it was enjoyable. It's rare enough to be worth mentioning: managing to offer an exceptional gastronomic experience while also warmly welcoming a young child. A huge thank you to the entire team for this precious family memory. We will definitely be back.

14/05/2026: We were delighted with our experience; the service was impeccable. The staff were very attentive, concerned about our satisfaction, and always smiling. The dishes were delicious (a special mention for the octopus, which was one of the best things I've ever eaten), and a special mention goes to the wine selection, which perfectly complemented our meal. Thank you for this wonderful experience, and we hope to see you again soon!

15/05/2026: The La Ruaudaie cider house, like the cider itself, is a delight.

07/05/2026: We had a great meal here today. Kind of a pot roast with chicken and lamb dishes. Very good value and the owners are superb, great fun, great food, highly recommend. It seems tgat each day is a different menu, one meal choice per day.

25/05/2026: We had a very similar experience to a reviewer a few days ago. The service was chaotic. Whilst the manager was rushing around in a haphazard manner it was hard to tell if the other servers were staff or customers, most of them were appeared to have spent the afternoon in the bar. The burger was below average and the paella was a joke, dry and tasteless. As with the earlier reviewer the paella wasn’t charged for, but still it was an evening ruined.

20/05/2026: I ate there with friends, it was excellent, I recommend it!

08/06/2026: We hired K5 for our wedding and the brunch the following day, and we couldn't have asked for anything better! Everything was absolutely delicious, from the cocktails to the meal, including the brunch. We thoroughly enjoyed ourselves, and so did our guests. We received numerous compliments on the quality of the food and ingredients. Beyond the cuisine, the organization was perfect from start to finish. The team was professional, attentive, responsive, and incredibly kind. Everything went off without a hitch, allowing us to fully enjoy our wedding weekend. A huge thank you for your work and your contribution to these unforgettable moments. We highly recommend them!

03/06/2026: Very friendly staff. Excellent service. The daily menu was delicious and generous. I highly recommend it.

25/05/2026: Excellent galettes and crêpes, both original and classic, and a very friendly team. One of the best crêperies we've tried in Morbihan.

25/05/2026: A very warm welcome for two unfortunate souls who arrived a little late, who thoroughly enjoyed the crepes and fruity Breton cider.

24/05/2026: Experience on Saturday, May 9, 2026: beautiful dining room, friendly welcome and service, excellent food. The major problem: the restaurant connects to the pub, which also belongs to the La Traversée establishment. We were seated in the common area. Later in the evening, a concert in the pub was particularly loud every time the staff used the connecting door between the two rooms. As a result, it was very difficult to hear each other at our table every two minutes. A real shame. I recommend going on a weekday rather than a weekend, as I think the concerts only take place on weekends. Otherwise, very good.

17/05/2026: For gourmets, not for those with a sweet tooth! Two small langoustine tails and a tiny piece of a lobster claw (which isn't eaten in the Cotentin region). A shame, because it's very good.

18/01/2026: Always satisfied with the food. Friendly staff. Remember to book, it fills up very quickly.

11/01/2026: Superb experience, the cuisine is refined and the service is top-notch