Les meilleurs restaurantsde cuisine française en Rhone

25/09/2026: The service was beyond deplorable; the coffee was as unpleasant as the waitress.

16/09/2026: Best bar/brasserie in Lyon. Great owner and attentive waiters. The staff are friendly and genuinely welcoming. Very affordable, I highly recommend it! It's a lively and friendly place!

18/08/2026: The staff were friendly and the place is spacious. However, the music, Zara/H&M style, is much too loud; you can even hear it through headphones. Furthermore, there's no air conditioning, which should be taken into account in a hot city like Lyon. At the very least, a few fans to circulate the air would make a real difference. The coffee is fairly standard. Overall, the young people who served us were friendly and attentive. I hope to return, since it's close to my home, and I hope these comments will be taken constructively. I wish I could come more often.

20/07/2026: The iced Americano is great and has a generous portion~~~

12/08/2026: Avoid at all costs! A manager with unpredictable moods and a terrible attitude.

12/01/2026: A rustic restaurant with attentive service, but whose dishes remain simple and lack real originality. For lovers of refined gastronomy or new flavors, this is not the ideal place.

07/01/2026: Disappointed with the setting, but the homemade food and fresh ingredients were top-notch. However, a major disappointment: the heating broke down, so we had to eat in the bar area with fan heaters 🙄. We weren't informed of the problem. It's a shame, because the main dining room is really nice. We'll definitely go back.

08/07/2026: Fantastic place!! Everything is homemade, great value for money!! A super welcome... I especially loved the attentive and efficient waitresses!! ❤️❤️❤️

13/05/2026: As a regular at both the restaurant and salad bar, here are my comments: - Restaurant: I highly recommend it. The dishes are tasty and made with good ingredients, with some options that are a bit different from the usual fare. The service is good and the wait is reasonable! It's great to have a restaurant like this in the neighborhood. - Salad bar: The ingredients seem fresh and the pre-prepared dishes are quite good and varied. However, my disappointment with the salad bar is growing with each visit, as the portions are getting smaller and smaller. On my last visit, I could barely see the bottom of my container, even though I chose a pasta base and selected four ingredients. I found that rather meager (it's usually quite generous). At the price of the salad, you expect to be satisfied, which is increasingly less the case. Thank you for taking this negative point into account and best of luck.

09/07/2026: The Google reviews and ratings are quite accurate. I wanted my own opinion, and indeed, the sandwich was not great, expensive, and the service was disdainful.

08/07/2026: Good quality food, but excessively expensive

03/07/2026: Puzzled to see the average rating of this place is only 3 stars. Its an unabashed traditional French restaurant. My experience is that it is a very good one! Really top quality ingredients, well prepared and presented, with nice wine. If that isn't what you want, don't go there! There are plenty of other places in Les Halles Paul Bocuse.

24/06/2026: A delightful surprise awaits at the Passionnement Truffes restaurant, located in the legendary Marché de Lyon Paul Bocuse. Dishes are prepared to perfection, following the purest French tradition, and are surprisingly fresh and well-prepared. Highlights include the Volleyball and Mushroom Fricassee with Morel Cream and the Veal Rognons with Port Sauce.

12/09/2026: We had a similar experience at a restaurant in Lyon, France. The food was a complete disaster. The beef tartare was a watery, tasteless, mushy mess, and it cost almost €24. The service was incredibly unfriendly. The owner completely ignored our formal complaint. Despite this, the tartare was still listed on the bill at full price. Avoid this place at all costs!

12/09/2026: It's rare that I leave such a bad review for a restaurant, but I regret to say that nothing is right here. Avoid it! The restaurant was recently bought out two weeks ago, so I didn't have a chance to try it before, but now it's just not good. The service is incredibly slow, with mistakes in the orders and requiring you to repeat what you've ordered. The food is cafeteria-level, nothing like a traditional Lyonnais restaurant, except for the price, which is unfortunately quite high considering the poor quality. The poached egg in red wine sauce was barely hot, the goat cheese and honey salad was basic, and the steak was undercooked with industrial fries. Even the desserts are mass-produced! I get the same floating island dessert at my local cafeteria... No praline desserts. And the menu has changed, so be careful! Oh, and to top it all off, the toilets are disgusting and the floor is terrible. In short, a real tourist trap par excellence. Avoid it.

08/08/2026: While passing through Anse with my partner, we stumbled upon this wonderful brasserie which pleasantly surprised us! Our order was taken quickly, the dishes were delicious and generous, all at a very reasonable price. Special mention goes to the €20 lunch menu which includes a starter, main course, glass of wine, and coffee. It's been a long time since I've seen such good value for money! Go for it without hesitation!

01/08/2026: Amazing food, lovely service. Loads if covers on various levels. Dogs welcome.

02/09/2026: The Moscow Mule isn't good and the waiters are lecturing us 🤐

02/09/2026: A 30-minute wait for a non-alcoholic beer and a cocktail served in a beer glass... Then €20.80... More expensive than in a nightclub... When we asked to be paid, the waiter chased after the person who had served us; it was like a real drama...

29/08/2026: Okay, okay, okay… the setting isn't all that great. €5 for a Perrier with a slice of lemon? I'm not usually one to be a grumpy old man, but come on now. The smell of garbage wasn't great… They were spraying mist right in my forehead, it was like being at a swimming pool on the Rhône; they must have thought I was a leek in a greenhouse. To be clear, the servers were actually very friendly, and I have nothing against Uncle Francis.

28/08/2026: A really nice place to have a drink with friends.

03/08/2026: I eat here once a year. The atmosphere, the food, and the service are something you won’t find anywhere else in Lyon. The place is run by an extremely charming family, and I look forward to returning next year :)

23/05/2026: Feeling peckish and wanting to avoid restaurants where everything seems to have come straight from the freezer with endless menus? A wonderful discovery made somewhat by chance… and what a surprise! The team is young, dynamic, and truly top-notch: fast, efficient, and always friendly service. The daily specials change very regularly and are often original, which makes you want to come back to discover the new creations. You can taste the homemade quality, and the fact that you can see into the kitchen seals the deal for anyone who might still be hesitant. It's a great place at any time of day: perfect for lunch when you're really hungry, but also ideal for a break during the day, whether it's over a good coffee in the winter or a refreshing drink in the summer. It has definitely become my go-to spot during my work weeks. The place is simple, unpretentious, but that's precisely what makes it so charming. Efficient, welcoming, and delicious… a place you'll happily return to again and again!

31/12/2025: The food was served cold, then sent back to the kitchen and brought out again on the same plate after we had already eaten—probably just reheated in the microwave. This is unacceptable, especially for a restaurant with this reputation. In addition to being unacceptable in terms of quality, this raises a serious hygiene issue. Judging by the numerous negative reviews, I see that I am unfortunately not the only one who was disappointed.

31/12/2025: If you're looking for a good culinary experience, look elsewhere. It's really nothing special.

19/09/2026: Very mixed feelings...it could be so much better. The location is good because it's pedestrian-friendly, but the service is consistently unprofessional, with no advice, and too much staff turnover. It's a real shame. A lack of management and organization, surely? Perhaps? Unfortunately, the tables are often dirty. I don't mind queuing at all; it means it's busy, which is great, and the products are good. I'm trying to be objective, being in the industry, so it's a professional bias, sorry 😉. It could be so much better.

19/09/2026: First time using the "Too Good To Go" app, so I thought, great, it must be profitable. When I arrived, I had no idea I was supposed to bring bags or anything. I got there, the woman handed me the tray and, in a "figure it out yourself" kind of way, without a bag or anything, gave me a simple cardboard box, like an old sock. I find this unacceptable, a complete lack of professionalism. I run my own shop myself, and I would never do that to my own customers. This baker absolutely shouldn't be working in retail. She needs to learn basic business and human decency because she clearly doesn't! And to make matters worse, she left me with dirty fingers touching the food and gave me nothing at all. All she said was, "You have to pay," but I just paid on the app! Honestly, this kind of employee is unacceptable.

09/09/2026: The bouncers were extremely unpleasant and prone to fighting.

06/09/2026: We were at the entrance with my friend; there were eight of us girls. He was dressed normally, wearing oversized shorts, nothing shocking. My friend paid €15 for entry. When he got to the security checkpoint, they told him, "No, your shorts don't fit," but that wasn't the end of the world. When he tried to leave, he asked for a refund. No one gave him a refund, and he was kicked out. It's unacceptable. They're real crooks.