Les meilleurs restaurantsde cuisine française en Rhone

26/11/2025: A big thank you to the team and especially to Soumaya, who is always attentive, smiling, and offers great advice. Excellent restaurant.

23/11/2025: Terrible service and atmosphere. Especially the youngest employee; she's cold, haughty, glued to her phone. Only helpful to men! It was much better with the previous owners. It might be "good," but without service, it's pointless. An address I'm crossing off my list.

27/07/2026: The food was really good and it is a big plus that they open early. However, one of the cashiers was very rude and did not serve me because I spoke English (I understand French, I’m just nervous to speak it, and I don’t live in France). She just avoided me in the queue and kept serving other customers. She also was very condescending to her colleague who was probably on her trial shift. I think at least if you are visiting, do not go there because she’ll ruin your mood instantly - there are plenty of good bakeries around.

17/07/2026: Everything was awful, not fresh, the bread inedible, the pastries dry and mass-produced. Terrible service. Unworthy of a bakery in Lyon's 6th arrondissement.

13/09/2026: Bad experience. The manager was aggressive with customers, without reason and without any politeness. Unacceptable behavior.

12/09/2026: A truly disappointing experience. The welcome was sorely lacking, with a cold and unfriendly manager. The value for money was far from satisfactory: poor quality shisha, cold food, and a wait well over an hour. The neighborhood, located in an industrial area, doesn't inspire confidence either, especially after dark. In short, a negative experience on all fronts. I strongly advise against going there.

23/04/2026: Excellent atmosphere, warm welcome, and excellent food. Keep up the good work! Thank you!

11/03/2026: More than extraordinary... Very good food. I'd do it again.

19/09/2026: Reservation accepted, but we learned the restaurant is permanently closed. It's a shame they didn't close reservations as well.

11/09/2026: We made a reservation, it was confirmed, but no service and the restaurant was closed?! Without any warning!

21/05/2026: New owner. Very warm welcome. Everything is impeccable, from the bread to the pastries, and the cakes are excellent, worthy of a top chef—not too sweet, and the creams are magnificent. The pastry chef is an artist. Thank you and congratulations to this excellent new establishment. Even the simple brioche with chocolate chips has a decadent chocolate filling.

22/07/2026: My waiter was friendly, the half-pint of beer was mediocre and poorly poured, and the price... unbeatable... €5

30/06/2026: €10 for two Perriers. End of joke.

25/06/2026: I'm only commenting on the nightclub part. Free entry, but the service was a complete disaster. I sat down at a table less than 30 minutes later and was asked to buy something or leave my chair. For your information, there weren't even 20 of us inside. Not a single drink was under €5. How much does a 33cl beer cost, and the same for a soft drink? In short, despite the DJ's efforts to create a lively atmosphere, the service was terrible. Furthermore, many of my friends from Mayotte, all full-time civil servants, were systematically refused entry. Is this racial profiling? I thought clubs reserved for white people were a thing of the past...

24/05/2026: Disrespectful bouncer, racial profiling, and a disrespectful manager. The bartender tried to charge us for drinks we didn't order. In short, don't go there.