Les meilleurs restaurants en Nievre

12/02/2026: We came to eat after our trip to the cinema at this typical establishment where the owner, Jojo, and his galettes are perfect. A really friendly person. See you soon.

25/11/2025: Fantastic family meal with a warm atmosphere and excellent food. The owner is super friendly and the decor is original. We'll be back, highly recommended! He'll remember us if I mention: "Extra 1 EGG" 😂 from November 10th 😉

18/03/2026: Charming spot, at the foot of the Saint Martin collegiate church. Warm welcome. The salmon pasta was good and the tarte tatin delicious.

08/03/2026: We came for dinner last night with my parents and had a wonderful time. The welcome was warm and friendly, the restaurant is lovely and peaceful, located opposite the collegiate church, and the food was excellent. We had delicious pizzas with a very thin crust and a small homemade caramel tiramisu for dessert. #delicious 😊 We will definitely be back!

22/02/2026: The rating is for the restaurant, not the hotel. The service is impeccable and the food is good. However, the set menu price is still excessive considering the quality and presentation of the dishes. At this price, cloth napkins would be appreciated instead of paper ones, as would un-chipped tableware.

11/02/2026: Comfortable room, nice bathroom, inexpensive breakfast for what was offered, decent restaurant, but the dining room lacked heating for February.

23/01/2026: Not bad, it's getting back to how it was before, maybe we'll change the dishes a bit from time to time

17/01/2026: Gourmet flavor, but the flavor isn't there, and neither is the indulgence.

04/12/2025: What can I say… I stopped there at lunchtime, starving, without even checking the reviews. The welcome was a bit odd, and I was seated right next to a table with two drunk customers who stared at me throughout the entire meal—a very so-so atmosphere. I ordered quite a bit, but I was left wanting more. I started with the La Faustine galette (cream, tomato, honey, goat cheese): none of the ingredients were actually cooked, and the filling was practically nonexistent. When I opened the galette, I really felt ripped off… especially for €12! I tried a second galette, the Classique (ham, cheese, egg). I'm still looking for the cheese… Not even a whole slice of ham, and the crème fraîche was just placed on top of the galette, which I'd never seen before. Then, a Nutella crêpe: okay, nothing special. Then a waffle, after asking if it was homemade: the manager assured me it was, that the owner made them himself. But honestly, it was dry and hard, like a mass-produced one. As for drinks: a nearly flat Coke, close to its expiration date, and an Orangina. In the end: €39.70 for a truly awful meal. Frankly, even a home cook could do better than some of the restaurants in the village. Very disappointed.

14/11/2025: Luzy is a small, rustic crêperie with a friendly welcome. Two waffles, an espresso, and a hot chocolate for €19... even in Annecy it's cheaper, and the waffle batter is actually made fresh on-site. Here, the waffles are mass-produced, probably bought from an industrial supplier; a quick spin in the waffle iron and voilà, they're ready. A shame, especially considering the price.

06/03/2026: Incredible, everyone should go eat there, it's the best kebab in Nevers, I highly recommend it

28/02/2026: Always a very friendly welcome, good food, place always very clean.

05/07/2025: We came for breakfast: chocolatines, croissants, hot chocolate, and coffee. Everything was delicious; the pastries were warm and delicious! A bonus: outdoor tables, indoor seating, and restrooms in the bakery.

03/06/2025: A €7 salad with cheap bagged salad, half an egg and tomato slices that must have been old considering their taste, corn and a meager slice of cheese, it's scandalous to sell such a poor quality product at such a high price! I don't recommend it.

23/03/2026: Ideal for those who like pizzas with very, very thin crusts. However, the food itself is nothing special.

07/03/2026: The welcome and staff were very friendly. The pizzas are good and the prices are reasonable.

10/11/2025: We stumbled upon this place and first had a coffee late in the morning. Since the restaurant staff were so friendly, we decided to stay for dinner. A great find! The portion was very generous and hearty.

03/09/2025: Started our morning with coffee here, liked it and went back for lunch. Great little restaurant, excellent food. I had the meat on a hot stone, fabulous. The cheese plate for dessert was superb. Friendly staff, great location, highly recommended.

15/11/2025: Honestly, very good. Given the recent reviews, we were skeptical, but we were genuinely pleasantly surprised. The snails were perfectly seasoned, the poached egg was excellent, and the waiter was really very friendly. Decor: as is 😉

31/10/2025: We were very disappointed with our meal. The new owners are not living up to the past of this iconic regional restaurant. We had been coming here regularly for years for its tastefully prepared regional cuisine and its slightly run-down but incredibly welcoming atmosphere. We will not be returning. What a shame, this is an address to forget.

15/03/2026: A very bad experience. No one was there to pay upon arrival or departure. Room 8, straight out of the 1960s, smelled musty and stale. This was due to mold on the bathroom tiles and the poor hygiene of the toilets. Photos below. I don't understand the 8/10 reviews I see.

19/02/2026: Nice little hotel, inn-style; good food; one small drawback: the staff were a bit inattentive. But if we're ever in the area again, we'll definitely stay there. Franck