Les meilleurs restaurantsde cuisine africaine

13/09/2026: As customers for many years, it is always a pleasure to come and eat a delicious couscous; we are always very well received.

12/09/2026: We left almost as soon as we arrived because the service was so poor. There was absolutely no consideration shown to us, nor to another customer who decided to leave the restaurant after canceling his order. A very bad experience.

21/09/2026: My first experience at this restaurant truly lived up to its reputation. The welcome, service, and quality of the food were outstanding.

14/09/2026: What a great find this couscous restaurant was in Paris! 🤩 The staff is welcoming and the couscous is excellent – ​​undoubtedly the best I've ever had 😋. Great atmosphere and it was almost full with family for dinner on a weekday. Well done, gentlemen!

25/05/2026: Delicious couscous and tagine. Watch out for the pepper sauce (hot), baklava is highly recommended, less sweet than Turkish. A real winner; we sat outside on the terrace, diagonally across the street there were some noisy types. The atmosphere was a bit less because of this, but otherwise recommended if you are tired of French cuisine.

02/05/2026: Excellent tagines and couscous! Everything is fresh and homemade!

14/04/2026: An evening at a restaurant just the way I like them, where you nourish both body and soul, and here, to the sound of Alla's lute 😉 Thank you to Sami for this moment. The couscous and the tagine were excellent 😋 All the best!

24/02/2026: The best couscous in the west. What a treat! We were so over the moon we practically touched the Virgin Mary! Warm welcome, reasonable prices, and generous portions 👌

22/09/2026: Very professional and welcoming staff

23/08/2026: A true culinary journey Thank you Several African countries united in one restaurant More than just a restaurant, a meeting place where service, cuisine, and smiles are always present So good that we had to come back a second time Thank you to the whole team for your hard work

29/08/2026: Highly recommended, the quality of the food, the smiling welcome from the owner and his kindness, the price, the intimate atmosphere.

27/08/2026: You absolutely must try Saf's foutou; I can't remember eating anything this good in ages. The restaurant has an amazing atmosphere and the staff is fantastic! See you soon!

06/09/2026: We were very disappointed with this evening. We won't even mention the Malagasy cuisine because we didn't get to taste it. The sausage and fries were decent enough, but the Malagasy cake was inedible due to its bitterness... Was it even still good? The reason? You're supposed to add orange to remove the bitterness... but we didn't have any... The price, however, remains unchanged: over 7 euros for dessert... The samosas were very average and very, very small... a pitcher of wine... The bill was hard to swallow considering the quality of what was offered... We won't be back... That's for sure...

15/08/2026: A true gem! I discovered this restaurant today and I'm absolutely thrilled. The owner is lovely, welcoming, and above all, incredibly talented in the kitchen. I highly recommend this place, both for the quality of the food and the warm welcome. A must-try! ⭐⭐⭐⭐⭐ Can't wait to go back!!

05/09/2026: Excellent food, pleasant and efficient service, and a lovely atmosphere on the terrace. Highly recommended!

05/09/2026: The service was utterly lacking in hospitality! I've never seen a restaurant where the owners are so stingy. The bread, which is supposed to be unlimited for overpriced dishes, costs an arm and a leg for the quality! What's the world coming to? Do they want to make money even on an eighth of a slice of bread? It's obvious when you see they don't even have servers!

10/09/2026: Frankly, a disgrace to North African cuisine. The service and advice were deplorable; we were bothered by a beggar, and the waiter was right there, but don't count on him to make him leave. If I were to make the couscous I ate, I would use vegetables that were past their prime or leftovers from the market. And I truly believe that's what I was served. I was ashamed above all because it doesn't reflect our heritage.

28/07/2026: You walk by, they're sweeping the patio, and you get it all in your legs, awesome! 👍 #Respect

11/09/2026: Nice staff, good food and nice place. Good atmosphere. New people and a lot of impressions around the restaurant due to the location

08/09/2026: Very good place, got the mussels and the steak and everything was tasty. The only thing I found ridiculous was the 0.5l of still water which costs 6€. Did drink so expensive water even in Monaco.

26/08/2026: This Shandong native cried while eating it.

12/08/2026: I couldn't stand the white food anymore, so I came looking for Chinese food, and I was blown away by how delicious it was! The dumplings were bursting with juice, and the braised pork intestines were perfectly cooked with a wok hei (wok aroma). The auntie said her husband had been a chef for 40 years. It was really delicious 👍 It's at a level I'd find good even back home.

15/09/2026: A consistently warm welcome, a very friendly team, and good, affordable menus – a great neighborhood spot. Special mention for the homemade fries!!!

14/09/2026: Refuses to serve tap water, rude, might ask 15-year-olds to finish a glass of whiskey belonging to another drunk customer at 8 a.m.

12/09/2026: Excellent! A warm welcome, a couscous that took me on a journey... Perfectly cooked, tender meat, everything marinated and cooked with love, a little red wine from North Africa... in short, a treat for the taste buds!

08/09/2026: One of the best couscous dishes I've ever eaten, and I've eaten a lot. Ultra-fine semolina, perfectly cooked vegetables, magnificent beef kefta – a real treat.

13/11/2025: Warm welcome. Very generous and delicious meal. It's a shame the restaurant is so small; you quickly feel cramped. I had a good time and we all enjoyed our meal. I recommend it for discovering Senegalese cuisine.

05/11/2025: I was expecting more from the thieb, but it's okay.

06/04/2026: Meh. Mixed feelings. I ordered a Mafé, and they served me a Yassa (I didn't say anything). The Yassa wasn't bad in itself, but it didn't taste like a Yassa. The starter (acradles) and dessert (coconut cake) were good, but nothing special. The decor was dated, and the tableware was a bit cheap; I can hardly recommend it. I find it rather sad in general that so many African restaurants are still somewhat amateurish, as is the case here; it's a cuisine that deserves better than that.

22/03/2026: As a group of several, we were forced to order the tasting menu, for which the portions were ridiculously small. There was enough food for a maximum of four people, and there were seven of us. One and a half samosas each, one accra each, two spoonfuls of rice each, and not enough cake for everyone. Half a meal in a nearly empty restaurant. The only positive point was that the owner was friendly. Avoid at all costs.