Les meilleurs restaurantsde cuisine chinoise

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5,1
34
Avis

Etoile Saigon


Plaisance, Paris
16/05/2026: The owner not very friendly and nice his always in a bad mode talk about the attitude
08/02/2026: The unpleasant boss never says hello when you say hello or goodbye when you say goodbye. Avoid at all costs!

5,1
335
Avis

Le Pekin


Lille
14/07/2026: I'm sorry to say this, but honestly, the food was tasteless. It really wasn't good. We won't be back. And I'd even say avoid it.
13/07/2026: The place wasn't particularly dirty, and the decor was rather charming. However, a strong musty smell pervaded the restaurant; it might be wise to ventilate the premises more. Our dishes were served in just one to two minutes, despite the menu having about fifteen items. Such speed naturally raises questions about their preparation. Upon arrival, the dishes looked unappetizing and had a rather peculiar odor. Unfortunately, they were simply inedible. We regretfully had to leave our plates completely full. Furthermore, when placing our order, we asked if the meat was halal. After a brief hesitation, the waitress told us that only the chicken was. Then, a few seconds later, she changed her mind, stating that all the meat was halal. This sudden and unexplained change was not very reassuring and raised doubts about the reliability of his statement. Perhaps this restaurant once offered quality cuisine, but our experience was unfortunately very disappointing. It would undoubtedly be beneficial to review the quality of the food and the kitchen organization. This review reflects my personal experience; not everything was necessarily bad. The premises are well-maintained and very well located, close to the train station. The waitress was quite pleasant. I should mention that I was there on August 24th.

5,0
311
Avis

Delices de Yifan


Rouen
02/03/2026: The welcome was extremely friendly. The food was delicious and served piping hot. I highly recommend it.
17/02/2026: I come every two weeks, I love their food so much, it's delicious, it's clean, and they're lovely and kind. I highly recommend them.

5,0
429
Avis

Royal Breuillet


Breuillet
15/03/2026: I used to go there often, but I won't be going back. The service is subpar and has been getting worse over time. In particular, one unfriendly waitress forced us to sit at a noisy table and refused us the table next to it for no good reason.
23/02/2026: Everything was delicious and cozy.

5,0
215
Avis

Royal Gourmand


Sarrola-Carcopino
08/06/2026: The all-you-can-eat buffet is very nice. You can even make your own wok dishes. I recommend it.
23/05/2026: We used to eat at this restaurant whenever we were in the Ajaccio region, but this time we were very disappointed. The quality is definitely not what it used to be: very little choice, cold dishes, dry fries, fish that smelled bad, and salmon sushi with a very unpleasant taste. Even the desserts had a questionable smell. The plates weren't very clean either. It's a shame, because it used to be a restaurant we enjoyed.

5,0
405
Avis

Le Dragon Royal


Sainte-Eulalie
02/06/2026: I love this restaurant. The staff are extremely friendly.
30/05/2026: Takeaway order, unfriendly waitress, cold spring rolls, no salad

5,0
246
Avis

Restaurant China Town


Hegenheim
30/06/2026: An Asian restaurant in Hégenheim offering a generally decent experience in a simple and functional setting, without taking any real risks in its execution. CUISINE: The menu is varied, featuring classic Asian dishes expected in this type of establishment. Portions are adequate, and the preparations are generally consistent. The overall experience remains fairly standardized, with cuisine that gets the job done without particularly standing out. The price-quality ratio is generally acceptable for this type of restaurant. SERVICE: The welcome is adequate, and the staff provides efficient service. Service is generally quick, although the pace can vary depending on how busy it is. AMBIANCE: The setting is simple and unremarkable. The atmosphere is calm and suitable for a typical meal, but lacks a strong identity or any particular decorative flair. OTHER: Access is easy, and nearby parking is a plus. The establishment is generally accessible and suitable for both passing tourists and locals. STRENGTH: A diverse and accessible selection of Asian cuisine in the area. WEAKNESS: A fairly standardized experience, with few specialties or significant differentiation. SUGGESTION FOR IMPROVEMENT: Developing a few house specialties or signature dishes would strengthen the establishment's identity and enhance its appeal.
28/06/2026: Very good, very welcoming restaurant staff

5,0
505
Avis

Palais d'Asie


Troyes
04/12/2025: For a restaurant that's been around for years, I was very disappointed. Too Frenchified, lacking flavor, and above all, bland. Add some zest to your dishes!
22/11/2025: Incomplete order, Disgusting food, I really do not recommend this "restaurant". Horrible caramel chicken, horrible noodles, and I'm not even going to mention the soggy spring rolls, tasteless samosas, order not respected, no shrimp or prawns, their doughnuts are absolutely nothing like they are described, too greasy.

5,0
70
Avis

Veng Hour Houdemont


Ermont
29/06/2026: We tasted your food in the restaurant and had no complaints, except perhaps for the cardboard dishes and wooden cutlery. Today we got Vietnamese spring rolls to go and they were absolutely delicious, thank you!
18/02/2026: The waitress was bitter; she was forced to work because of her lack of politeness. The noodles tasted like dirt, and you had to ask her to heat the food up. Otherwise, the shrimp was good, but the price was exorbitant for the very small portion served.

5,0
551
Avis

New saigon


Gap
11/07/2026: Why not give it a 0? A night spent on the toilet is worth that much! This restaurant should be shut down! There's nothing fresh, and when it's edible, they say everything's fine. Avoid it at all costs!
24/06/2026: A very pleasant evening, a delicious fresh meal with plenty of choice, and welcoming staff. Thank you!

5,0
146
Avis

Aux Delices de Charentong Audrey


Charenton-Le-Pont
17/04/2026: A name like that in 2026? As an Asian person, I find it unacceptable. I see it as nothing more than a stereotypical pun, and I urge you to change the name out of respect for the Asian community. I wasn't the only one among my acquaintances who was shocked. The "-g" at the end of Charenton is clearly superfluous and only reinforces the stereotypes, which I find deplorable. If you don't see the problem, I invite you to explain the origin of the name and why it seemed appropriate for an Asian restaurant. At best, it's clumsy of you.

4,9
170
Avis

Le Village de Chine


La Celle-Saint-Cloud
17/07/2026: We are very disappointed with the service, the quality of the food and the quantities.
16/07/2026: Good meal overall, I recommend it

4,9
302
Avis

Table Rouge


Rennes
25/05/2026: The staff are very pleasant and kind. I've been ordering from them for several months now and I've never been disappointed! Their food is excellent, I highly recommend them.
20/05/2026: I've been ordering for years and I'm almost never disappointed. A few times the prawns have been overcooked, or even a little burnt, but it's been rare. However, the downside is the delivery driver, named "Le Dojo" (that's the name that appears when he calls), who is unpleasant and not very friendly. That's one of the reasons I don't order as often as I used to. Otherwise, I recommend them.

4,9
1008
Avis

Chez Moi


Toulouse
19/11/2025: Disappointed, disappointed, disappointed.
31/10/2025: A warm welcome in a very pleasant setting. Friendly staff, home-style cooking, and lots of flavor. Thank you.

4,9
474
Avis

Chez Ly


Plaine-Monceau, Paris
18/05/2026: Delicious dinner and very good white wine.
17/05/2026: Some dishes are pre-prepared and microwaved; otherwise, the Kyoto-style spare ribs wouldn't be ready in five minutes—dry, sweet, and utterly tasteless. I did some research on the Peking duck; they use the Cantonese style of slicing the skin but not the meat, using the meat for two different dishes. But if you want Peking duck, even just freshly roasted meat and crispy skin, don't come here. Look at the photos I've attached; how do they roast it like that? I can't figure it out. I've never had such "interesting" Peking duck in any part of China. The other dishes are also hard to describe. I can appreciate and enjoy everything from humble street food to Michelin-starred restaurants, but this place left me feeling disappointed. Why doesn't this restaurant, which could be so good, put in the effort to do it properly? There's a reason they only get a few tables occupied at lunchtime. Boss, why don't you reflect on this? Other restaurants are always fully booked, and there's a reason for that too.

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