Les meilleurs restaurantsde cuisine espagnole en Pyrenees-Atlantiques

20/07/2025: Hello Bixente and Richard I don't know if you'll read this message, but we hope your project is successful. We often think of you and hope to see you very soon. Muxu💋 Sandra and Édouard

06/09/2024: Délicieuse paella, d’ailleurs on va en commander avant notre départ, les chipirons étaient aussi très bons. Un service sympathique En résumé une table simple, goûteuse et un très bon rapport qualité prix

06/09/2024: La simplicité et la gentillesse de la famille n'ont d'egales que l'excellence de la nourriture qui est servie. Merci pour ce moment d'authenticité

24/09/2024: Very good warm restaurant good atmosphere perfect service the dishes are excellent I recommend to everyone

14/09/2024: Excellent restaurant! Everything is perfect 👍 the cuisine, the atmosphere and the service

31/08/2024: Excellent restaurant! A fresh menu with quality products. Exceptional value for money. I recommend+++ Impeccable service. Beautiful terrace with a view of the surrounding mountains.

25/08/2024: When a 104-year-old lady tells you she wants to go to a restaurant, and if it's your mother, you make a reservation... In this case, in the nearest restaurant... And there! Very very nice surprise! Jarapea, Irouleguy! I recommend ++++ ) the cook learned his lessons with the biggest before opening his table (22 seats maximum, just 1 menu at €35 and no menu,) A wonderful address!!!

04/01/2025: We discovered this restaurant by chance while walking. A pleasant surprise, we took the prime rib to share. It was very tasty!

02/01/2025: Here is a house which, despite its success, remains attentive to its customers. The welcome is smiling, the cuisine, family, particularly good and the menu priced very reasonably. There are all the reasons to come back.

10/01/2025: Choisir la terrasse pour la vue sur la Rhune, le fort et le port; Eviter la haute saison, moyennant quoi l'endroit est cool, l'accueil rapide et sympa et les menus très raisonnables à 26 euros; un bon moment passé au soleil d'hiver

05/01/2025: Sun, a beautiful view, a Menu at 26 euros extra, with taste, very well cooked. Desert also extra.

19/11/2024: Very warm welcome and excellent cold meats

15/11/2024: Good regional products and a delicious ham

29/09/2024: We discovered the restaurant by chance while passing by on the road and it fascinated us. Beautiful and well-kept, easy parking. All the staff were lovely, in particular Carolina who was super friendly and attentive. They gave us a high chair for the baby. Everything we ordered was delicious, the artichokes with clams and serrano chips, the spectacular crab casserole and the squid in its ink. The dessert is also delicious. We want to return to the area and we plan to go again, since we are looking forward to trying some grilled dishes!!!

28/09/2024: If you are looking for a typical local restaurant, don't hesitate, you will be well received. Charming place, copious dishes, welcoming staff and owners. I can only recommend.

27/01/2025: Pleasantly gastronomic but the extras on almost all dishes spoil the atmosphere a little.

17/01/2025: Superb place with a great team, great welcome and delicious cuisine

15/12/2024: 15min wait announced when ordering for 30min wait on site 5 pizzas ordered, 4 received Service dispatched, neither done nor to be done Questioning STRONGLY recommended

29/11/2024: I went there 5 days in a row in the evening. Top service, all very friendly. Very good dishes and good quantities especially on the pizzas! I recommend 100% we can get away with very good quality/price!

12/09/2024: We eat very well there and we are very well received.

08/09/2024: Très surpris en lisant le commentaire de Viviane D. Nous avons passé un excellent moment dans ce restaurant hier soir (table de 4 – 07/09/2024). Le poisson était d'une fraîcheur incomparable, parfaitement cuit et accompagné d'une délicieuse garniture croquante (les croûtons apportaient une belle texture !). Rien à redire sur l'assaisonnement, tout était équilibré. Le service a été impeccable du début à la fin. Le personnel, souriant et attentif, a su nous mettre à l’aise dès notre arrivée. Et concernant leur tenue, tout à fait propre et soignée, rien à redire. Pour nous, cela montre un esprit détendu et accueillant. Le cadre est simple et chaleureux, parfait pour se concentrer sur ce qui compte : la qualité des plats. Nous avons même pris le dessert, une véritable réussite – n’hésitez pas à le découvrir par vous-même ! Quant aux prix, ils sont largement justifiés par la qualité des produits et la finesse de la cuisine. Nous y retournerons avec plaisir. Encore merci pour cet accueil chaleureux!

28/09/2024: Discovered by chance, everything was delicious. A great find.

27/09/2024: I only rate the restaurant. Disappointed !? The big Basque dishes that fall into your shoes no longer exist! From now on, it is the small dishes (admittedly very good) on the big plates, which does not reflect the gastronomy of the ancients!

29/09/2025: The homemade punch was excellent; you can go there with your eyes closed! For the meal, you have the choice between the starter + main course, main course + dessert, or the full starter + main course + dessert, with 2 to 3 choices per course. We loved it and will definitely return! The staff was fantastic 😊

27/09/2025: We had a great lunch today. The tomato tart, the veal axoa, the local trout, the super chocolate fondant from Monsieur Txokola… we loved everything. Thank you for the warm welcome!

08/07/2025: Second visit to this restaurant, which we discovered last year. Always a great satisfaction. The wood pigeon was excellent, cooked to perfection, the lamb sweetbreads, the lamb, the duck breast... each dish is a success. Pleasant service and welcome.

03/07/2025: One waiter, one chef - perfect execution. It’s not always you find a menu where you want to try everything. We were in a group of 5 with everyone ordering something different. Chef is very versatile as each dish from fish to lamb to pork to pigeon was very pleasurable.

25/01/2025: Warm welcome. Cider house style decor. Good tapas. Small downsides on the slightly watery sangria and the sparingly served wine by the glass. But the prime rib wins out over the rest. Beautiful, perfectly cooked chuleta cut and served hot with potato gratin. For that alone, we will come back!

24/01/2025: An excellent address! Top notch cuisine as well as service! To discover.