Les meilleurs restaurantsde cuisine française en Aisne

17/02/2026: I stumbled upon it by chance and was surprised it's a very good snack

15/02/2026: Best snack bar in Château-Thierry!! The quality of the sandwiches is excellent, I highly recommend it!

30/12/2025: We went for a drink. It was really pleasant, the place is sublime and the staff at Balto are very friendly.

28/12/2025: Since the change of ownership, the staff have been very friendly and welcoming, including the manager Daniel.

05/09/2025: A restaurant that keeps its promise: homemade cuisine (the fries are a delight). Perfect welcome, elaborate and delicious dishes. A surprise at the end of the meal for my birthday. I highly recommend it.

08/07/2025: We came to spend some quality time with the girls for our friend's bachelorette party, and it was perfect. We were able to schedule it as we had other activities. The food was delicious and the value for money was incredible. Thank you for the experience.

12/04/2026: A very nice place. A very good restaurant with good quality dishes at reasonable prices. Excellent service. It's a shame the fries weren't great. I recommend this place.

01/04/2026: Valentine's Day menu: 3 hours at the table. After 1.5 hours, we were asked if the meal was good... assuming we'd even received our food! The tiramisu: completely uninteresting, runny, and not even a proper tiramisu recipe. Terribly disappointed, a ruined evening, and of course, no discount... Count me out: Some neighbors wished us good luck, another suggested the waitress order an Uber to get there faster. Unheard of.

30/03/2026: Mediocre and very expensive meal. There are much better options in Soissons. Avoid this place!

27/03/2026: Run away! Expensive and not good food. Omelette with dried herbs. When you ask why it's not good, they tell you, "I'll pass the message on to the kitchen"... the staff, the food, nothing is right. Except for the price, which is very high for what you get. Paying for good food, yes; paying for bad food, no! I'm from Soissons and I'm ashamed for our tourists! There are much better restaurants in Soissons, thankfully.

02/12/2025: Very long waiting period. We wait 40 minutes ad still they bring nothing. The last time also it was very long. I think there are troubles with organizing the process during the lunch time

26/11/2025: Small restaurant in the town center, very welcoming even if you arrive a little late. Unbeatable value for money in Bohain!

04/04/2026: A lovely brasserie right in the heart of Saint-Quentin, on the main square. The menu is varied, and the dishes are generous and delicious. We received a very warm welcome this Friday evening, with live music to entertain us. There was a bit of a wait at the beginning of the evening, though. I highly recommend it, and we'll be back!

04/04/2026: A very pleasant place, great atmosphere with a bit of live jazz! The food was varied and very good, with the option to request some changes to the dishes. The service was excellent, except that we had to deal with three different servers, and the first one took a little while to take our orders and forgot to bring us bread and drinks. But her colleague made up for it with attentive and very professional service! The food service was also a little slow! But I recommend this restaurant.

05/12/2025: The hotel is located in a quiet area, with plenty of parking; I was even able to park a 20m³ van! The manager was very welcoming, friendly, and had a great sense of humor, which was fantastic! The room was also very nice, the bedding was comfortable. The only downside was the TV, which couldn't find any channels (room 8); but for one night, it wasn't a big deal. The small bottle of water provided was a nice touch! Meals at the hotel were also good, with a pleasant atmosphere. Breakfast was very good, served directly at the table; to be picky, I'd say an egg and a slice of bacon would have been perfect 🤙 Looking forward to returning! 🙂

26/11/2025: A very hospitable welcome, a simple, clean room, delicious dinner, and excellent value for money! A great place to stay if you're traveling through.

19/04/2026: Thank you to David and Honorine for this delightful time. We will gladly return.

19/04/2026: Excellent welcome on the terrace, smiling, very kind, adapts to the customer's request, I recommend.

29/11/2025: Perfect, the rooms are truly unique, retaining their original character. Isabelle is exceptional; she explains very well what there is to visit in the surrounding area and the history of the castle where we are staying. She is very pleasant and passionate.

19/11/2025: The hotel sent us back forgotten items, asking us to pay more than the amount charged by the post office...

16/11/2025: The food was very good and plentiful, and the atmosphere was pleasant. We will definitely return and would gladly recommend it.

09/10/2025: Good little restaurant, a little pricey for starters and desserts. Luckily, the young waiters are there to make you feel welcome, because the manager is very unwelcoming; there's work to be done on that!

05/04/2026: It's hard to find a good restaurant in this area. Maya was a pleasant surprise. The daily special (veal for Easter) was quite good. The dessert was acceptable. The coffee wasn't great. The setting, with its green outdoor area, could be quite appealing in good weather.

22/01/2026: Something fun and tasty nearby! I'd love to go there :)

21/04/2026: For a truly top-notch discovery, the dishes are good.

15/02/2026: My friend and I stopped for dinner, but given the reception we received, we decided to turn back...

06/03/2026: Avoid at all costs. Disappointed from start to finish. We went there expecting to find the menu shown on their website, but the concept has changed to a "Parisian bouillon." We thought, "Okay, let's see." Five starters, five main courses, five desserts. There were five of us, and we were the only ones in the dining room for a while. Five aperitifs: one was forgotten, and there were no accompaniments. For the starter: foie gras for my father, which arrived a grayish color. We immediately saw that it wasn't good because it was oxidized. We alerted the waitress, who said, "Indeed, I didn't want to serve it to you; I wouldn't eat that myself." She offered to serve another slice, but since the foie gras was "already pre-cut," it was inedible. The main course (€20, as it was listed on a different chalkboard): fish with peas and gratin: all frozen, and a portion large enough for a four-year-old. No taste, no flavor; I didn't even want to touch it. Expecting to enjoy some cheese, we were told, "We don't have any; it's not part of our concept." No cheese in a French restaurant—I've seen it all. Disappointed, we didn't order dessert. Embarrassed, a waiter offered us a digestif, my father-in-law asked for a pear, the waiter said okay and brought him a brandy or a mirabelle plum... in short, a disaster! We asked the owner and/or the chef to come and see us, but no one came; we were told they had left. Luckily, we didn't pay for the foie gras or the fish.

27/02/2026: A successful transformation at La Cathédrale! The new Parisian-style broth is a delight for the taste buds. The place retains all its charm, ideal for a business lunch or a romantic dinner, well laid out, clean, and tidy. Soissons' must-visit restaurant is getting a makeover in 2026. While we wait for warmer weather to enjoy the terrace.