Les meilleurs restaurantsde cuisine française en Besancon

05/05/2026: Excellent place, the food, the decor and the music transport you to a unique world.

03/05/2026: Among friends, thanks to Jean-fi, under the sleeping clouds, we tasted the sweet and savory poetry of Églantine. Many thanks.

24/03/2026: An excellent meal, friendly and pleasant staff. Homemade cuisine that's well worth the trip. Thank you very much.

01/03/2026: A break for tea, coffee, or fresh fruit/vegetable juice was definitely in order! I had the "bon teint" carrot, ginger, and apple juice: excellent. My friend had the "bon bon" – delicious. The cakes were generous and very tasty: carrot cake and crumble! Offering a carafe of water would have been a nice touch.

29/04/2026: High-quality cuisine with remarkably balanced flavors. If you're passing through Besançon, the annex is a must-stop. Plus, the owner is super friendly. A big thank you and congratulations to the whole team! The Via Francigena Walkers

01/04/2026: Very, very good restaurant!!! The steak tartare was exceptional.

22/05/2026: I'm from Besançon and know the Tandem bar and its good reputation quite well. However, on Friday, May 22nd, a friend and I went for drinks on the terrace. We enjoyed several beers in the sunshine and a charcuterie and cheese board. A great start to the weekend! 😎 The waitress was very friendly. But around 9 pm, just after I'd finished my drink, the owner came over and started cleaning the table insistently, making it clear that it was time to leave and vacate the table, saying, "I have to earn a living." We left without saying a word—we're usually quite polite—but we were very shocked. I'll definitely tell all my friends in Besançon about this experience. We'd had several drinks and eaten, and then we were kicked out as soon as we finished our drinks? We were stunned! From now on, I'll go for drinks elsewhere. There are so many nicer bars where you don't get kicked out as soon as your glass is empty. A word to the wise!

09/01/2026: AMAZING RESTAURANT! The staff are lovely, the food is delicious, the atmosphere is warm and welcoming, and the prices are reasonable! I'm lactose intolerant, and they made me a soy cream—they were incredibly kind and attentive! I highly recommend it!

10/07/2026: Very nice restaurant, The food is fresh.

09/07/2026: We had a delicious salad served by a very friendly owner in lovely air conditioned surroundings. We arrived thirsty after climbing up to le fort de Bregille and the owner gladly brought out 4 bottles of water (free of charge) as soon as we finished one. He was happy to explain all the ingredients in simple French and was very friendly coping well with our limited French.

23/05/2026: Don't let the building's appearance put you off; the restaurant serves wonderful and delicious mussels and fries. Very friendly and attentive service. Highly recommended!

17/05/2026: A really nice and friendly place, the mussels were delicious, and the lady who served us gave us great advice... I highly recommend it, thank you so much again.

07/06/2026: We had a wonderful time at this establishment, celebrating my mother's 90th birthday. The cuisine was exquisite, and the wines were excellent (I highly recommend the Arbois Pupillin Chardonnay from the Jura region). Finally, I would like to thank the entire team once again for their exceptional patience in accommodating everyone's wishes. I wholeheartedly recommend this establishment for family celebrations or any other occasion.

17/05/2026: I came with my father on Sunday lunchtime, May 3rd. The setting is lovely and traditional. However, from the moment we arrived, we sensed that the meal was going to be rather gloomy. Two waitresses greeted us without a smile and with a cold demeanor. My father selected the wine pairing, and the first glass was a champagne: no explanation, no name of the estate, grape variety, or any other information whatsoever, and the same was true for each of the subsequent wines, of course. EVEN WORSE, the champagne had no bubbles at all. Unfortunately, I'm a sommelier, and serving the dregs of the bottle, of course, from behind the bar, is acceptable, but not at all. I pointed this out immediately, although it took 10 minutes to get the attention of a waitress holed up behind the bar with a pedantic air, especially during a quiet service with barely 10 covers. We considered leaving, but luckily the food was delicious; a big thank you to the kitchen team. The dining room does absolutely no justice to the work done in the kitchen. Looking forward to coming back.

28/06/2026: Thank you to Jassir who gave us a very warm welcome!

28/06/2026: A big thank you to Jassir for his welcome and his smile.