Les meilleurs restaurantsde cuisine française en Isere

05/09/2024: My first time at the brasserie Fantin Latour for lunch, it was an exceptional experience with dishes that were tastefully presented. The taste of each new dish was exceptionally curated with local ingredients, picked by the chef himself in the Alps. There was a story about the chef mountain climbing every Monday to collect some herbs, it added to the charm of the place. Very friendly staff and great atmosphere even though we were in the first room near the entrance with lots of people coming in and out. I'll come back for more

01/09/2024: After having tested and appreciated their gourmet cuisine we tried a theme evening - barbecue in the garden - and what a disappointment. For me, the dishes are not up to par at all. From the buffet I remember four positive things: the bread (always excellent), the mushroom terrine, the gravelax salmon and the cheeses (nice selection and very good maturation). The rest is good but not worthy of the price point - a little over €100 for two with a bottle of entry-level wine. Starters with lots of legumes (fortunately there wasn't just that but they were simple preparations). The meats were too dry, the two vegetables were not cooked enough - beyond the crunch, the fennel is even quite indigestible. As for dessert, it was poor: a cake that was much too heavy (cheesecake type with a very thick biscuit), apricots in too sweet syrup, a crepe Suzette from which mainly came out the bitterness and the alcohol which was not enough flamed. On the other hand, the service is top notch. I didn't expect so much attention for a buffet meal. The garden is quite pleasant without being particularly pretty. I'm going to try a buffet formula one last time in Narbonne "aux grands buffets" and if disappointment is expected again I will avoid for good this formula which I don't particularly like. My suggestion until then: you go to your “favorite” caterer, you indulge in what you buy, even if it means having half a lobster, you buy a bottle of wine that makes you happy and you find yourself a corner of greenery which dominates Grenoble. That's it, no regrets, beautiful memories with your soul mate who will find your gesture very romantic, and what's more, you will have spent much less money. Food quality: 5* Taste quality: 3* Culinary inventiveness: 2* Ambience: 3* Service: 5* Value for money: 2*

06/09/2024: First time we have come and we are very pleasantly surprised. Simple and very friendly place, the waitress always smiling. We had the frog legs which we really enjoyed, The price is more than affordable, we had a great time, will do again very quickly..

07/08/2024: Always a pleasure to come and eat here, we love it! The staff and the kitchen are always top notch! Thanks to the Petit Glacier team 🙏

19/09/2024: Excellent welcome, pleasant room, perfect bedding and absolute calm. Two hours of relaxation at the spa. Beautiful, well-equipped space. Wonderful room service dinner. Well done everyone.

19/09/2024: Great value for money and a charming place overall - definitely recommend

01/09/2024: Bon accueil, calme et confortable, bons plats locaux mais plutôt cher pour le niveau de prestations. À préférer pour déjeuner ou dîner

15/08/2024: Arrivés sous une pluie battante à moto, merci à cyril pour ton accueil. Le repas du soir, fait maison c est certain vu la qualité des produits, nous a bien réchauffé. Le petit dej avec de la confiture maison était excellent. En partant, pensez à vous offrir une des conservés de cyril, vous ne le regretterez pas.

30/09/2024: A very warm chalet atmosphere. We took the raclette option to share, very nice

27/09/2024: We were a large group, perfect service! Very well eaten! Highly recommended

20/09/2024: A true little paradise, everything is exceptional, the setting, the welcome, the service, the quality of the dishes, it feels enormously good to be at your home Thomas and all your team, truly exceptional to be in your Inn with a great A, a big Thank you, nothing but Happiness 🍀

04/09/2024: Enchanting. Phenomenal setting, timeless, warm welcome. The chef is kind and very talented, the dishes are of exceptional quality for an affordable price. To do and redo, if I could go there every day I would.

28/09/2024: I agree with the other comments, very long service 2 hours for starter, main course and dessert. On the other hand, it was delicious, we enjoyed ourselves and the waitress was very smiling and attentive. As a starter, perfect egg and Savoyard salad. As a main dish, ravioli and cream with parmesan and as a dessert, floating island and chocolate mousse.

27/09/2024: Friendly, attentive service. Enjoy your meal. Reservation necessary.

18/09/2024: What more can I say that hasn't already been said simple cuisine without fuss abundant dishes cuisine that reminds me of my grandmother's friendly staff and very good value for money well done to the whole team

18/09/2024: Hello, always the same very pleasant welcome each time with great service and top quality dishes. I recommend.

16/07/2024: Accueil chaleureux, produits simples mais savoureux, préparés avec de bons produits, de la vraie viande, du fait maison! Allez y les yeux fermés vous ne serez pas déçus!

30/03/2024: Thank you to the whole team, fast responsive and super pleasant, even reminds you when the order is ready 😊 burger as well as raviol and fries niquel nothing to say I recommend +++++ without hesitation see you soon have a good end of the season to you

20/09/2024: Very nice discovery. Perfect service. Thank you for the little nod to our wedding anniversary during dessert. I recommend 100%

27/08/2024: Valentine's Day evening, sublime meal, a delight of flavors from the appetizer to the dessert, very copious, we even had trouble finishing. Very pleasant waitresses, ideal for a romantic meal 😉👍

07/09/2024: Great places, with a beautiful menu and impeccable service

03/09/2024: Good morning I recommend the restaurant. We are passing through and we were well received and it was super good and very generous Good evening Dominic

24/09/2024: A tourist-catching hostel!!! Being a native of the region, this is the first time I have eaten so poorly in a mountain inn. The children's menu consisted of a slice of ham with a few slices of sausage all accompanied by potatoes, not fresh, but frozen, the same kind you make when you don't have time to cook. The Vertaco dish (Sassenage blue cheese tartiflette) is also made with the same frozen potatoes, the blue cheese was only present in the name of the dish, as it was not found in the flavors. The only decent dish was L'diot without feeling the flavors of the mushrooms. I find it shameful to serve typical mountain dishes with industrial potatoes, when you can find many small producers who sell absolutely divine potatoes (the flavors of the high plateau). Not to mention the price which is relatively expensive when you analyze the composition of the dish and the origin of the products... Note around 100 euros for two adults and a child. Hoping that the inn will question this because it gives a very bad image of the region which is nevertheless dotted with very good places to eat well.

09/09/2024: Very nice summer and winter. Excellent cuisine.

12/08/2024: “Le Petit Détour”, a whole program… Indeed, this little detour is totally worth it! The boss and his team are very welcoming, attentive and provide excellent advice to help you discover authentic and tasty cuisine, prepared with local products, especially which will remind us of traditional gourmet cuisine. All for a very reasonable price. See you soon...

04/08/2024: 1 time for me! Top I will come back 😉

03/09/2024: Enough choice Very cozy terrace at the back In complete tranquility Nice meal

31/08/2024: Very good, a red glass at the ideal temperature. Not too hot like some restaurants unfortunately and a fish fry. Nice. I recommend this restaurant always satisfied. the waiter is always so nice, happy holidays to him