Les meilleurs restaurantsde cuisine française en Saint-Jean-De-Luz

02/09/2026: Fantastic authentic Basque restaurant in the heart of Saint Jean. Food is epic thanks to the owner-operator chef, team is enthusiast and fun, probably one of best braised cooked fish you can order in the region. Get a table now, this could easily be a Michelin-starred restaurant.

29/08/2026: Charming restaurant, we had a wonderful meal. The turbot cooked over charcoal and the vegetables were excellent, and the smoked sardines and fried anchovies served as starters were very well prepared. Attentive but unpretentious service.

27/08/2026: Excellent food, we really enjoyed the baby squid!

25/08/2026: Excellent restaurant on a beautiful street in the city; the others are tourist traps and awful. This one is truly superb, the food is delicious, the prices are reasonable, and the service is impeccable! Top-notch

30/07/2026: This restaurant had been recommended to us, but we unfortunately left disappointed. At €50 for a four-course menu, the price seemed reasonable. However, given the establishment's positioning, we expected much more attentive service. From the very first course, there was no presentation whatsoever. This was rectified later by a staff member. The presentation of the second course was rushed, the fourth was adequate, and no explanation was given for the dessert. Several details also gave an impression of a lack of care: the bread plates were still full of crumbs and were used as a base for the dessert coulis, the aperitif glasses hadn't been cleared even though the wine had already been poured, and the wait between courses was far too long. It wasn't all bad, though. The wine recommendation was excellent, as was the homemade sangria. Regarding the dishes, the zucchini accompanying the fish was undercooked, but that remains a subjective opinion. Overall, the plates were quite well presented. Finally, we were told the bill would arrive. After waiting about five minutes without any news, we had to go to the counter to pay. I imagine the employee sensed our annoyance, since she didn't ask us how our evening had gone. We won't be going back. That said, given the numerous positive reviews, I think this is probably an isolated incident and that this type of problem is occasional. Nevertheless, I feel it's important to bring these points to light so they can be taken into account and corrected for future customers. The goal isn't to criticize the establishment, but to share an experience that I hope will contribute to improving the quality of service.

26/07/2026: We had booked a table at this restaurant located in a beautiful house in the historic heart of Saint-Jean-de-Luz. We opted for an indoor table in a lovely dining room, which must be particularly pleasant in winter. The dishes we chose were excellent and original, from the amuse-bouche (which we didn't know about beforehand) to the dessert. The wines by the glass were very good. In addition, we would add that the service was professional and also lively, which we appreciated. We highly recommend this restaurant.

25/08/2026: I'm not usually a fan of Buddha bowls, but wow, this is amazing! The place is beautiful inside and has a really relaxing atmosphere. VEGAN/VEGETARIAN FRIENDLY! (I think they have vegan lasagna and Buddha bowls; I'm not sure if they have anything else. I'm not sure if the lasagna is only vegetarian, but I told them I was vegan and they said yes, in principle.) Also, something I've noticed is quite common here is that even if you don't order a drink, they still bring you a pitcher of cold water, and they even give you a portion of bread with the bowl (by the way, the bowl was €14, but the portion is generous). Very happy with the place.

02/04/2026: Excellent service, very good food. 100% recommended.

16/08/2026: A superb discovery! Refined, home-style cooking. Everything is homemade and prepared fresh to order! Two friendly ladies who are very attentive to their customers... Don't leave without trying the tarte tatin. 😉

06/08/2026: Great atmosphere, delicious food! Don't hesitate!

24/08/2026: Very high-quality food and products. We highly recommend it!

23/08/2026: A wonderful culinary experience in Saint-Jean-de-Luz. The dishes are subtle, flavorful, and perfectly executed with fresh, high-quality ingredients. The daily market menu, offered including weekends, is unbeatable value for money. The service is impeccable and attentive, with every detail designed for your comfort. Thank you and congratulations to the entire team!

22/08/2026: The comelettes are very juicy. The service is very friendly.

22/08/2026: Spaniards: This place is great because it's away from the hustle and bustle of the main shopping streets, but only about a 3-5 minute walk away, not too far. The food is good. We had: a first course of entrecote steak with salad and natural fries, and another course of peppers stuffed with cod. The price was similar to Spain, and they also allow dogs on the outdoor terrace. Tip: Park on the right side of the train tracks; it's a free parking zone. Then you walk under the train tracks via a bridge/tunnel to reach the coast.

18/08/2026: A beautiful summer evening, impeccable service. The food was perfect! We were there with two children: everything was perfect.

17/08/2026: A very pleasant evening at this restaurant. The menu was simple but effective and high-quality for €25. All the waitresses were very friendly. A big thank you to you all.

11/07/2026: We came to eat as a group of four. The waitresses gave us a warm and discreet welcome. The terrace is pleasant, right next to the market. Then came the time to order. The waiter (the oldest in the group, he'll recognize himself) cracked a few familiar jokes. Okay… We explained that my wife is allergic. The man's response, with a knowing laugh: "She's a pain!" A long, awkward silence… The waiter was starting to notice the discomfort. We took it in stride and decided to give the food a chance instead of leaving the table. My son and I ordered a ribeye steak between us, and my wife had a gazpacho. I don't remember what my daughter ordered… The verdict: The ribeye steak was good quality, cooked rare, but there was one drawback: The meat was too fresh, not aged enough (I'm not talking about matured beef). So even though it was rare, it felt like eating a piece of rubber. My wife's gazpacho was good but too vinegary. What a waste! We mentioned it to the waiter, who explained that it's a matter of taste and that we should have ordered the aged ribeye. Clearly, he enjoys inappropriate jokes but not constructive criticism. No comment… In short: The service was appalling and rude, and the food was subpar. The price was definitely too high. The next day we went to Alma (see review). It was like night and day.

08/07/2026: Great atmosphere, very good wine and fresh, very well-prepared food... We loved it!

18/05/2026: The hotel is very well located. The spa in the basement is lovely, with a pool and jacuzzi. Unfortunately, the television and refrigerator were broken and not repaired during our three-day stay.

13/05/2026: First and foremost, I want to thank Julien, whose personality makes this place so unique. I remember the place as being in PERFECT condition and spotlessly clean. I also appreciated the thoughtful touches that made all the difference: fresh orange and lemonade. The spa was magnificent, and the masseuse was lovely and very attentive to the client's needs, personalizing each massage accordingly. I also appreciated the charming Spanish housekeeper who took such good care of the guests. And I remember the very generous and high-quality breakfast. Thank you to the entire team. It was a very special weekend for us, and you all contributed to making it perfect.

05/08/2026: The servers were incredibly friendly. The food was fresh and absolutely delicious. I'm only taking off one star because the portions were so generous; we wanted more! I highly recommend it.

02/08/2026: A very warm welcome from the servers, special mention to Mika (always smiling). Everyone was attentive and in good spirits. A very enjoyable experience and beautiful dishes. Thank you.

02/08/2026: A very warm welcome, a menu perfectly suited to the setting, meats cooked exactly as requested, a delicious omelet with porcini mushrooms, and a smile to match. I wholeheartedly recommend this restaurant and the well-planned wine route available year-round.

22/07/2026: We hesitated to enter this golfers' domain, which we assumed was reserved, especially as a family with a baby. Quite the opposite, we were greeted by charming and attentive waiters. The atmosphere was relaxed. The food was good, reasonably priced, and offered a varied selection. The setting is also very pleasant. We will definitely return.

30/08/2026: Hearty Basque dishes Excellent service by a very funny owner Small restaurant, almost like a family home Reservations are a must!

28/08/2026: Excellent value for money considering the prices in Saint-Jean-de-Luz. The house specialty is hake, so that's the best thing to order while you're there. Good wine list and good desserts. The place is small, ideal for couples or small groups (4). In summer, it's advisable to book a few days in advance.

15/08/2026: Breathtaking view of the beach, front row seats! We had a delicious tuna tartare for lunch! Impeccable service. We will definitely be back.

14/08/2026: We spent a completely spontaneous evening at this restaurant and were immediately welcomed by the team with great friendliness and a great sense of humor. Even though the kitchen was still closed, we were able to sit down and choose our meals at our leisure. The view over the beach is beautiful, and the team goes out of their way to accommodate everyone's language needs. The mussels and tuna tartare were delicious, and we were also lucky enough to have a Creole band playing that evening. We felt the price was very reasonable!

07/08/2026: While strolling along the St. Jean promenade with my partner, we were drawn to this charming restaurant. After checking for available seats, we asked to order a table for two without a reservation. (It's worth noting that we weren't arriving at the last minute and there was space on the terrace). After a quick look around, the person managing the dining room seated us on the small terrace opposite the restaurant, where they seat people who come for drinks. We found ourselves right in the middle of it, which was rather awkward. We noticed that the two people behind us, who looked more presentable, were seated on the terrace (in the restaurant) at a table without a reservation. Perhaps it was a misinterpretation on our part, but we really got the impression that our seating was deliberately chosen so as not to stand out on their lovely restaurant terrace. If you're planning to eat here and you have tattoos, avoid this place or cover them up!

06/08/2026: Very good restaurant, fast and pleasant service.