Les meilleurs restaurantsde cuisine française en Saint-Jean-De-Luz

02/08/2026: What a welcome and what a meal! Well done everyone, the fish from the fish market is not to be missed! A must-try in Saint-Jean-de-Luz

02/08/2026: A truly fantastic restaurant! 🙂 Everything was perfect: the welcome, the service, the food, and the atmosphere. We thoroughly enjoyed ourselves from beginning to end, and I'll definitely be back. A must-try!

18/07/2026: Following in Michel's footsteps, Anne-Sophie has done a wonderful job, maintaining Michel's signature touch while showcasing her passion for creating delicious and indulgent cuisine! I love it. However, it's advisable to make a reservation to fully enjoy the excellent dishes, especially the desserts. Enjoy! We highly recommend it, as we return every time we're in Saint-Jean-de-Luz.

16/07/2026: We had the pleasure of discovering a great restaurant after our swim across Saint-Jean Bay. A very warm welcome, home-style cooking, with everything made from scratch. And above all... don't miss the desserts... We'll definitely be back!

30/07/2026: This restaurant had been recommended to us, but we unfortunately left disappointed. At €50 for a four-course menu, the price seemed reasonable. However, given the establishment's positioning, we expected much more attentive service. From the very first course, there was no presentation whatsoever. This was rectified later by a staff member. The presentation of the second course was rushed, the fourth was adequate, and no explanation was given for the dessert. Several details also gave an impression of a lack of care: the bread plates were still full of crumbs and were used as a base for the dessert coulis, the aperitif glasses hadn't been cleared even though the wine had already been poured, and the wait between courses was far too long. It wasn't all bad, though. The wine recommendation was excellent, as was the homemade sangria. Regarding the dishes, the zucchini accompanying the fish was undercooked, but that remains a subjective opinion. Overall, the plates were quite well presented. Finally, we were told the bill would arrive. After waiting about five minutes without any news, we had to go to the counter to pay. I imagine the employee sensed our annoyance, since she didn't ask us how our evening had gone. We won't be going back. That said, given the numerous positive reviews, I think this is probably an isolated incident and that this type of problem is occasional. Nevertheless, I feel it's important to bring these points to light so they can be taken into account and corrected for future customers. The goal isn't to criticize the establishment, but to share an experience that I hope will contribute to improving the quality of service.

26/07/2026: We had booked a table at this restaurant located in a beautiful house in the historic heart of Saint-Jean-de-Luz. We opted for an indoor table in a lovely dining room, which must be particularly pleasant in winter. The dishes we chose were excellent and original, from the amuse-bouche (which we didn't know about beforehand) to the dessert. The wines by the glass were very good. In addition, we would add that the service was professional and also lively, which we appreciated. We highly recommend this restaurant.

21/07/2026: We had a great evening at Pablo's! We ate very well; the food was simple, unpretentious, but very satisfying. The atmosphere was very friendly.

21/07/2026: We arrived unexpectedly as a family and were quickly seated. The Basque specialties were homemade and delicious. The service was very friendly.

02/04/2026: Excellent service, very good food. 100% recommended.

27/02/2026: What a joy and what a pleasure, both in terms of taste and atmosphere! The seven friends arrived without a reservation, and unlike other establishments, we were still greeted with a smile. Hats off to the owner! An excellent meal made with fresh ingredients. Congratulations from the whole group!

26/07/2026: Booked by chance online and what a pleasant surprise! The welcome was very friendly, the waitresses were fantastic. Excellent set menu, great value for money at €25 for a starter/main course/cheese or dessert. The cooking was perfect and the seasoning was well-balanced, with a special mention for the fish. The desserts weren't too sweet, which is rare these days. Well done, you're proof of honest dining. I highly recommend it.

26/07/2026: A pleasant and relaxing atmosphere. Attentive and friendly service. A focus on quality local produce. Excellent and surprising amuse-bouches, starters, main courses, and desserts. Someone called this establishment a gem; there were four of us, and we unanimously agree. We're delighted to have discovered XAYA, in the other gem that is Saint-Jean-de-Luz. See you soon!

21/07/2026: The €25 set menu (starter, main course, dessert) is very high quality and generous; the portions are substantial and you can tell the ingredients are top-notch.

21/07/2026: Excellent food, fast service, and reasonable prices. Two covered terraces and a very pleasant and attentive waitress.

11/07/2026: We came to eat as a group of four. The waitresses gave us a warm and discreet welcome. The terrace is pleasant, right next to the market. Then came the time to order. The waiter (the oldest in the group, he'll recognize himself) cracked a few familiar jokes. Okay… We explained that my wife is allergic. The man's response, with a knowing laugh: "She's a pain!" A long, awkward silence… The waiter was starting to notice the discomfort. We took it in stride and decided to give the food a chance instead of leaving the table. My son and I ordered a ribeye steak between us, and my wife had a gazpacho. I don't remember what my daughter ordered… The verdict: The ribeye steak was good quality, cooked rare, but there was one drawback: The meat was too fresh, not aged enough (I'm not talking about matured beef). So even though it was rare, it felt like eating a piece of rubber. My wife's gazpacho was good but too vinegary. What a waste! We mentioned it to the waiter, who explained that it's a matter of taste and that we should have ordered the aged ribeye. Clearly, he enjoys inappropriate jokes but not constructive criticism. No comment… In short: The service was appalling and rude, and the food was subpar. The price was definitely too high. The next day we went to Alma (see review). It was like night and day.

08/07/2026: Great atmosphere, very good wine and fresh, very well-prepared food... We loved it!

18/05/2026: The hotel is very well located. The spa in the basement is lovely, with a pool and jacuzzi. Unfortunately, the television and refrigerator were broken and not repaired during our three-day stay.

13/05/2026: First and foremost, I want to thank Julien, whose personality makes this place so unique. I remember the place as being in PERFECT condition and spotlessly clean. I also appreciated the thoughtful touches that made all the difference: fresh orange and lemonade. The spa was magnificent, and the masseuse was lovely and very attentive to the client's needs, personalizing each massage accordingly. I also appreciated the charming Spanish housekeeper who took such good care of the guests. And I remember the very generous and high-quality breakfast. Thank you to the entire team. It was a very special weekend for us, and you all contributed to making it perfect.

30/07/2026: An excellent place! We received a very warm welcome and the staff were incredibly attentive. The cuisine was refined and delicious from start to finish. We'll definitely be back! 🤗

26/07/2026: Had a nice lunch on the terrace. The mussels are highly recommended. Simple but fine little restaurant.

05/08/2026: The servers were incredibly friendly. The food was fresh and absolutely delicious. I'm only taking off one star because the portions were so generous; we wanted more! I highly recommend it.

02/08/2026: A very warm welcome from the servers, special mention to Mika (always smiling). Everyone was attentive and in good spirits. A very enjoyable experience and beautiful dishes. Thank you.

06/07/2026: A superb Thai salad with duck, recommended by the smiling Valérie. A shaded lunch, sheltered from the heatwave. A big thank you to the kitchen and the service.

05/07/2026: Absolutely magnificent! Impeccable service from Valérie. The menu is very good and the prices are reasonable.

07/08/2026: Not a very big casino. Simple. Not many people there when we were.

26/07/2026: The most beautiful terrace in Saint Jean with a sea view; to win or win back your sweetheart for a (s)stay

03/08/2026: Excellent restaurant: delicious homemade food and efficient, friendly service. Highly recommended.

31/07/2026: The food was exquisite, it's a shame the experience was marred by the feeling that we were intruding. We didn't feel welcome.

09/07/2026: Relaxing long lunch under the trees, perfect for a summer afternoon in St Jean De Lux

02/07/2026: Superb bistro in the center of St Jean. Very welcoming. Well located near the main beach.