Les meilleurs restaurantsde cuisine française en Vendee

11/12/2024: We had reserved for 9 people at 8 p.m. to celebrate a birthday and, unbelievably, we found the creperie closed, with no explanation on the door. The pizzeria next door was crowded and couldn't accommodate us. We were devastated, our evening was ruined. It is unacceptable to treat customers with such casualness.

09/12/2024: Even in this season little attention to the customer... Do you ask for an ashtray? We'll bring you the one from the next table which is already full...

27/02/2026: I strongly advise you to avoid this restaurant. I arrived 10 minutes late (8:25 pm instead of 8:15 pm), which resulted in a particularly unpleasant welcome. I was immediately made to understand, in an unacceptable tone, that this lateness was inadmissible, with inappropriate and unprofessional remarks. We had barely been seated when we were forced to order our main courses and desserts at the same time, without any explanation or courtesy. Their sense of service and respect for the customer clearly need improvement. It would be wise to remember that if your crêperie is successful, it's thanks to its customers. A minimum of politeness and consideration is not optional, but fundamental in the restaurant business.

14/02/2026: Excellent restaurant. The special Valentine's Day crepe was delicious. Thank you for the food and the warm welcome!

07/03/2026: A very, very good restaurant; we ate very well.

24/01/2026: Restaurant with a lovely setting and beautiful decor. The dishes were very good, very well cooked, and homemade. Special mention for the sea bass with beurre blanc sauce, accompanied by mashed potatoes and leek fondue.

22/12/2025: Good restaurant, service a little fast, quality food, I recommend it.

09/12/2025: Generous and beautifully presented crepes in a friendly atmosphere

30/12/2025: A lovely, friendly place, the owner is nice and her dog is adorable.

19/12/2025: The best restaurant on the island, with Hugues at the helm and superb waitresses. Always a pleasure to be at your place, Hugues. Lolo, Bill, Pascal, Squale.

25/10/2025: Very good restaurant, good service, very warm welcome, good value for money, to discover on the island

12/03/2026: Great. Very friendly waitresses, very good food. I recommend it.

07/03/2026: First of all, the service was excellent, with very warm and friendly staff. The food was truly delicious and the value for money was very good. A pleasure, thank you.

25/08/2025: Unpleasant person, a terrace with tables but without chairs, we were only 3 people and there were only 2 people in the restaurant, so how can we say that there were chairs and in number, but let's say there were 3 chairs outside, 2 of which were used by the waitress or the restaurant owner's wife and one in a corner, how can we say that for August 15th and after 3 hours of searching for food, 30 minutes of walking, to have such a welcome is incredible, I couldn't tell you the taste of their product, my partner ate but I didn't, out of the question to participate in such a money-making meal

22/08/2025: Sushi Order We're not hotel guests but ordered sushi tonight for the first time. Very friendly staff on the phone and at reception, very good sushi, and the chef even gave us a little extra and all the necessary side dishes (sauces, salad, chopsticks)! We'll definitely be back.

09/04/2026: Great location, beach 10-minute walk, good shower, access day and night, breakfast is ok

05/02/2026: I'm giving it 1/5 because it's located opposite the train station, so 1 point for being a real tourist trap. The room was gloomy, with a 1960s vibe, and a tiny bathroom where you can't even open the door all the way. The shower curtain took 20 minutes for the hot water to come on when you turned on the shower. Shower gel and shampoo were in small test sachets. The pillow was flat, very flat. By the window, there was a sign saying "Please do not leave your cigarette butts on the sill," which speaks volumes. I didn't want to open the window, even though I'm a smoker. As for breakfast, it was terrible. The breakfast room looked like a school cafeteria. The coffee was served in a coffee maker. Seriously, for €9.50, make an effort! Don't come here; stay at the Cit'Hotel Le Chêne Vert next door for the same price.

22/12/2025: In just a year and a half, the owners have managed to transform the place into a pleasant spot with affordable drinks. From the owner to the staff, everyone is friendly.

06/12/2025: We had barely entered the room when we were refused entry, without any politeness or explanation, even though there was plenty of room!

12/04/2026: It was very good, it was at the beginning of the season apparently the team was not complete and the service was a little slow, but the sunny terrace was lovely, and moreover the staff were very friendly.

09/04/2026: Frozen cold ribs for €22, and tiny! They offered two pizza sizes; I took the small one, so I only got half a pizza. In short, I really don't think anything is homemade. The menu was far too extensive, which should have been a red flag. We did get a discount on the ribs, but it still really spoiled the experience. The cocktails were truly awful. The Bob Marley was just plain syrupy, and the spritz was sickeningly sweet. However, the waitress was lovely and very smiley. We're locals and work in the industry, and we won't be back. There are much better options for tourists in La Tranche-sur-Mer. I definitely don't recommend it.

05/04/2026: Because of my work, I know this place well and I like it. The staff's friendliness and the interaction are excellent, nothing to complain about, it's top-notch.

05/04/2026: Friendly, dynamic team. Choice of toppings. Affordable price. Perfect 👌

12/01/2026: We received a spa pass and brunch as a gift. I was pleasantly surprised by the brunch; I was expecting a cold, English-style buffet, which isn't really my thing. I found the food very good, with a varied selection and everything served hot. The staff was excellent.

02/01/2026: The food is good but still too expensive.

03/04/2026: A well-run establishment, both in the kitchen and the dining room, managed by a couple who respect their customers. A real delight; I, who usually prefer a classic crêpe, often order a complete meal, thoroughly enjoyed the scallop and prawn crêpe.

01/04/2026: Excellent welcome and service. The galette and prawn fritters for dinner were delicious, and the owners were fantastic. The prices are very reasonable considering the quality of the service and food. However, when paying my bill, two other customers criticized the owner for the service and their galettes. I think we're from different planets... 😉😉 See you very soon at this wonderful place!!