Les meilleurs restaurants en Haute-Corse

04/06/2026: A pleasure to eat in with the children! Always good service.

04/06/2026: I thoroughly enjoyed the tacos and the monstrous tiramisu.

27/05/2026: We only ate dinner there. The place is superb and everything was excellent.

22/05/2026: Having only enjoyed dinner An address that reveals itself like a breath of fresh air. Nestled in the mountains, the farm-inn rests peacefully, bathed in light. From the terrace, the landscape unfolds like a living painting, both gentle and magnificent. The welcome is warm, punctuated with humor, as if you were meeting up with old friends. The meal—starter, main course, cheese, dessert—unfolds its flavors with a simple and sincere generosity. You leave with a light heart, with the feeling of having experienced a small piece of authenticity.

29/04/2026: Delicious food and not expensive. Tip: the tiramisu for dessert.

18/04/2026: Recommended by our guesthouse Casa Di L'Apa, I can only say "thank you"!! A warm and welcoming restaurant, a lively local atmosphere, and incredibly professional service. Even though there was a bit of a wait to be served (it was a Saturday night at the start of the holidays...), we didn't hold it against them because the food was so good.... one of the best burgers (the Corsican!) I've ever had!! And the pizzas were delicious!! A waitress like Speedee Gonzales, constantly on the go without ever seeming rushed!! Super professional!! I recommend it 200%!

20/05/2026: A warm and highly professional welcome awaits you. Séraphin Balardi is a young maestro in his field. The cuisine is well-prepared, the ingredients are top-quality, including the famous family bottarga. The wine list is perfect, featuring renowned Corsican wineries. Also noteworthy is his ability to find solutions, even when the place is full: a delight!

17/05/2026: Excellent cooking and products, smiling and attentive staff. Prices reflect the quality. We highly recommend it and will gladly return!

10/06/2026: Large, pleasant shaded terrace, excellent pizzas, and fantastic service and welcome. We stopped by on a whim and what a lovely surprise! We highly recommend it!

02/06/2026: We had lunch under the fig tree and enjoyed excellent pizzas, thank you, well done, and best of luck to the whole team!

04/06/2026: We had a delicious lunch of Corsican sandwiches, charcuterie, cheese, and chicken curry turnovers—generous portions of very good quality. A lovely terrace to recharge or refuel before starting the GR (long-distance hiking trail). Very welcoming owners.

03/06/2026: Delicious and very pleasant. Thank you.

14/05/2026: Restaurant, but tapas-style. Stunning view 🥰. Small but charming, perfect for a coffee, a refreshing drink, or lunch. Lovely platter, the large one is €40 for two people. We had a great lunch 👍🏻

13/05/2026: Absolutely fantastic! Thank you!!!

09/04/2026: Typical, high-quality, generous, and unpretentious cuisine. A pleasant atmosphere and a warm welcome. Thank you to the owners for allowing us to have a very lovely time as a family.

28/03/2026: A fantastic first experience, and certainly not the last. A warm welcome. Dishes that brought back memories of our childhood. A place to recommend for lovers of good food. Well done!

03/01/2026: Excellent restaurant in Corte. Perfect service. Highly recommended.

18/10/2025: Very good and delicious food! I recommend it!

17/04/2026: Excellent place, generous portions cooked with care. Top-notch service!

08/04/2026: It's been years, but this restaurant remains one of my best memories of Corsica. An exceptional atmosphere and high-quality ingredients. My friend and I were welcomed with such kindness and generosity that we will never forget it. A truly memorable experience that I wholeheartedly recommend. Calacuccia will forever hold a special place in our hearts, and I hope to return someday.

13/05/2026: Honest local wine, interesting coffee, the warm-hearted owner, and the view are not to be missed. We recommend the bottled beer.

11/05/2026: A timeless bar in Sant’Antonino. Pierrot, 84, is an extraordinary character. With rare kindness, he recounts the history of the village since 1948, as if every memory were still vivid. His anecdotes are listened to with emotion, carried away by the spirit of the place and the authenticity of the man himself. An incredible, profoundly human experience that stays with you long after you've left.

17/03/2026: A truly unforgettable experience, a unique setting and personality, and sublime cuisine. A wonderful discovery. Thank you, Doudou, we look forward to returning.

14/03/2026: A timeless experience... An incredibly kind and welcoming host... Come knowing what to expect: you'll be received like family, no fuss, and food made with love ❤️. We loved it!

27/04/2026: Restaurant discovered by chance, very friendly welcome, reserved parking, pleasant setting with sea view, excellent value for money. €40 per person for main course, dessert, and wine (generous and sophisticated main course, excellent and well-presented crème brûlée). Varied cuisine: meat, fish, salads, desserts—everything is excellent. The waitress was kind and very professional, and the chef was very approachable. I highly recommend this restaurant to travelers passing through.

04/03/2026: Excellent fridge misto, the sandwiches are also good to go. The staff is friendly. Open early in the morning and every day.

22/02/2026: Excellent meal, plenty of choice and varied cuisine. Impeccable service and no surprises on the bill. Highly recommended.