Les meilleurs restaurantsde cuisine méditerranéenne en Bouches-Du-Rhone

16/02/2026: Our second dinner at Cédrat, and once again a wonderful experience. We came for Valentine's Day and chose the six-course menu: everything was excellent, refined, and generous, with a perfect balance of flavors. We left feeling completely satisfied while having enjoyed exquisite cuisine, which is quite rare and worth mentioning. The evening ambiance is perfect for a romantic dinner for two. We highly recommend this restaurant and will gladly return.

14/02/2026: Highly original dishes with subtle seasonings. Pleasant wine selection.

02/03/2026: I'd spotted this restaurant on Google Maps beforehand. What a great idea! We had a pitcher of sangria here; it was a little spicy but delicious. We also ordered the charcuterie platter, which was incredible, and the croquettes were also very good. A truly flawless experience that earns this place a spot on our list of favorites! Bravo!

10/11/2025: I stumbled upon this tapas restaurant that served after 9 pm. It's worth noting that in Saintes-Maries-de-la-Mer, in winter, it's difficult to find a restaurant still serving after 9 pm. The service from the grandmother is excellent. The atmosphere is friendly, and even if everything isn't homemade, the value is still good. I ended up going two nights in a row. A very good place.

07/03/2026: It's not really appropriate to give so many stars, but my grandchildren and I were delighted with the simple yet delicious Mediterranean cuisine. Thank you for everything: your dishes, your helpfulness, and especially your cooking! 😍

08/02/2026: A very nice little restaurant, delicious food, and a very pleasant welcome from the chef.

06/03/2026: An excellent restaurant in every respect. The welcome, the quality, the friendliness—it has it all! If you're passing through Tarascon, don't hesitate any longer; this restaurant will satisfy both your stomach and your heart. Thank you!

10/01/2026: Beautiful interior with exposed beams. Good, generously topped burgers. Service was a bit slow today.

16/01/2026: A very welcoming restaurant with excellent food. Everything is homemade. I highly recommend it.

16/01/2026: A gem. A rare find. Our children gave us a gift certificate, and it led us to this little neighborhood restaurant for dinner on my birthday. A warm welcome from the moment we made the reservation by phone. When we walked in, the same welcome: "You're my little gift certificates." I loved it. The place was full of regulars already seated before heading to the Madeleine cinema. And for good reason! We ate divinely. Salmon flan with leeks for a starter, hanger steak with port and summer truffle sauce, and for dessert, tiramisu and a chocolate fondant. Everything is homemade. In short, homemade food, respect for the customer, and good, local cuisine still exist. Well done, keep it up!

17/03/2026: Excellent experience. We thoroughly enjoyed ourselves. Refined and delicious brasserie-style dishes. A very pleasant atmosphere thanks to the excellent service.

13/03/2026: A must-visit! Everything was perfect!!! Refined, expertly prepared, seasonal cuisine and an exceptional meat jus! The service was warm, professional, and friendly. After speaking with the manager, it became clear that this excellent restaurant is built on experience in Michelin-starred establishments and a truly cohesive team. We will definitely be back without hesitation. Bravo!

17/11/2025: Excellent couscous prepared by friendly people. We recommend it and will return.

05/03/2026: Thank you to Jean for his professionalism, his smile, and his good humor 🙏🏻

26/02/2026: It's always a great time! The food is good and varied!

26/02/2026: Very good food at a reasonable price. The homemade fries were excellent.

26/02/2026: A great little restaurant in the center of Saintes-Maries-de-la-Mer! Super friendly staff and excellent food, I highly recommend it!

01/03/2026: Fantastic! The couscous arrives with great fanfare, Semolina raining down, merguez sausages sizzling in symphony. The chickpeas roll with a subtle strategy, The sauce overflows—oh, the tragedy! We finish full, with round bellies and delighted 😄

14/02/2026: We wanted to thank the manager and the chef for a very pleasant experience! The couscous and tagines were delicious, and the pastries were excellent. The welcome and service were truly top-notch, with smiles and a great sense of humor. Thanks again to the team!

02/03/2026: Excellent restaurant, a superb welcome from Loris and very subtle cuisine. We will gladly return.

02/03/2026: Great restaurant! We had a wonderful evening sharing our actor names… Thanks to Loris!

11/03/2026: A wonderful discovery! We thoroughly enjoyed it! It's fresh, delicious, generous portions, and spotless! The staff is lovely and attentive! And the cocktail is a must-try!

28/02/2026: We were welcomed without a reservation around 8 pm, which was much appreciated. The owner is friendly and welcoming. The menu is rather limited, but we started with a hummus to share, which was good. However, the wait was quite long before the food arrived. I chose the shawarma, which was decent. The meat was tender and juicy. The kibbeh saynieh my friend ordered turned out to be more flavorful.

25/02/2026: Really excellent and a very friendly atmosphere. The staff is welcoming and the place is very authentic and unique! It's always a pleasure to come!

23/01/2026: A superb spot for shellfish lovers! Everything was absolutely perfect: ultra-fresh, flavorful, and beautifully prepared. You can taste the quality from the first bite. But the real highlight is the welcome: warm, friendly, and attentive, you immediately feel at ease and welcome. A truly delightful experience from beginning to end. I highly recommend it and will definitely be back!

08/03/2026: It was a magnificent morning. Incredible! 💚

25/02/2026: Don't expect to see a museum. It's just a "park".

01/03/2026: The best couscous I've had in Marseille. The portion is more than enough for one person. The staff were friendly and welcoming. Fast service.

21/02/2026: I would have liked to give it a zero, but oh well... I was there this summer with a friend. A waiter with a shaved head, if I remember correctly, and rather short, took our order without being either pleasant or unpleasant (the terrace was literally empty in the middle of July at 1 p.m., which should have tipped me off). The problem was the other waiter (the owner?), a man in his mid-30s to early 40s, of average height, with a brown beard, who constantly and unbearably stared at the girl I was with (he probably thinks he's George Clooney in his head). And when it came time to pay, it was even worse; he was very inappropriate and made the young woman uncomfortable. It was as if he'd never seen a woman before, and I know the girl felt it too, since she told me about it herself. It's unbelievable to behave like that, customer advice: ABSOLUTELY AVOID THIS ESTABLISHMENT if you want to have a good time there is no shortage of choice in the old port.