Les meilleurs restaurants en Vosges

24/07/2026: Passing through Saint-Dié, the Restaurant des Voyageurs was waiting for us. Everything here is delightful: the setting, the beautiful dining room, the wine, the food, the welcome, the service… Without even reaching the town center, we found exactly what we were looking for, with unbeatable value for money. Truly a great place!

10/07/2026: Perfect! We went as a family and had a wonderful time. I don't understand some of the comments about the service because we found it absolutely fantastic! Lots of humor and everything is done to make everyone feel comfortable. They really took care of us. The meal was excellent. Plus, the place was nice and cool, which was great in this heat! Thank you to the team for a very pleasant experience. I highly recommend it!

19/08/2026: Everything is perfect, the atmosphere is great and everything is very good!

19/08/2026: Here's what I disliked during my disastrous visit to this terrible restaurant: limited menu choices the fried food was burnt the TVs didn't work the waitresses were unpleasant it was extremely difficult to change your order while eating the waitresses complained about customers from behind their old counter the military card discount, which applied to the entire bill less than a month ago, no longer does the toilets were filthy and have been out of order forever the presentation of the smash burger was awful; I had ground beef in my burger, not a patty, and the bun was overcooked I received Nutella Sneaker ice cream instead of Caramel Bueno, and it was already melted when it arrived I will never set foot in this fraudulent establishment again.

14/08/2026: We discovered this restaurant by chance and were immediately charmed. In fact, we dined there twice in a row. Excellent, homemade dishes. Impeccable service. Good value for money. Beautifully presented dishes. Very friendly staff.

14/08/2026: Great place! We stumbled upon it by chance but weren't disappointed. Friendly service and excellent food. We'll definitely be back when we return to Saint-Dié!

03/08/2026: A lovely place we discovered by chance. We ate there as a family. The service was friendly and efficient. The carpaccio was excellent, as was the Caesar salad. The place would benefit from a refresh (renovation, especially of the restrooms, and a more cohesive decor) to fully showcase the quality of its food and service. Best of luck to you!

02/08/2026: Excellent pizzas. Reasonable prices. Friendly staff. Our requests were honored. It was perfect. We had a great evening.

15/08/2026: Quick and efficient table service despite a full restaurant. Generously topped pizzas.

13/08/2026: Lunch was excellent, the setting was pleasant, and the service was quick and friendly. The kidneys were perfect.

10/07/2025: Very quiet hotel, ideally located for exploring the region. Excellent welcome and helpful advice. I highly recommend it. Eric P.

17/06/2025: A very beautiful place with a very pleasant welcome.

27/07/2026: Establishment closed due to change of ownership and renovations. Reopening on August 31, 2026. Maps is not up to date.

13/07/2026: La Mansarde is a wonderful choice if you're looking for a restaurant that's both elegant, welcoming, and a touch more refined than average. The establishment showcases market-fresh cuisine with French influences, offering a regularly updated menu and lunchtime set menu, which gives a real sense of seasonality. The setting is also appealing, with its chalet-style decor and several distinct areas, making it suitable for a romantic dinner, a business lunch, or a group meal. I particularly appreciate the restaurant's versatility, with well-organized facilities and practical amenities such as parking, accessibility, and the ability to host meetings or seminars. The opening hours are also convenient, serving lunch and dinner from Monday to Saturday, making it easy to fit into a busy schedule. In short, it's an elegant, friendly, and well-run establishment, ideal for a delicious meal near Épinal.

02/08/2026: Top-notch brasserie. Superb welcome. Very attentive staff and owner. Simple yet flavorful cuisine, cooked to perfection. Absolutely nothing to complain about except that it's top-notch 👍. A huge thank you for the warm welcome, even during the busy hours.

28/07/2026: Really good brasserie. Everything is to my liking. Excellent value for money, appetizer, main course, dessert and coffee for under €25 👍

09/08/2026: My wife and I had a wonderful evening. The salads were generous and delicious, with high-quality ingredients. For dessert, I recommend the strawberries. They were excellent. Not to mention the vanilla ice cream that perfectly complemented the strawberries, Melba-style. In short, everything was excellent. I will gladly return. Special mention to the owner for her great advice on the white beer with red berries! We didn't have time to say hello to our waitress, who was incredibly kind. We will gladly return.

09/08/2026: A bad experience. The servers were courteous and friendly, but the service was incredibly slow. The wine had plenty of time to get lukewarm before arriving at our table, and the ice bucket didn't arrive until 20 minutes later. The charcuterie boards are best avoided: €19 for just two small slices of bread to accompany the salmon, terrine, and foie gras. So we asked for more bread: a ten-minute wait… only to receive bread that was almost stale. After nearly an hour and a half, the server reassured us: the dishes would arrive. As the wait dragged on, we even started to worry about the chef, wondering if he had fainted, or even if he had died! Rest assured, he is fine, and that's actually one of the positive points: the three dishes we ordered were of a good standard. To sum up: a 50-minute wait for the starter, then another 50 minutes for the main courses, stale bread, and mulled wine… The experience gradually became as tedious as an endless wait at the prefecture. I even think obtaining a building permit is faster than the food arriving at this restaurant! In England, all this might pass for a normal dining experience… but in our land of gastronomy, we're still entitled to expect a little better! As for the owner, she obviously has the right to reply. Managing such an establishment is clearly difficult. Perhaps, however, it would be more constructive to take feedback into account, even when it's critical, in order to identify what could be improved in the restaurant's organization and service.

15/07/2026: Eat well, but don't arrive too late... Otherwise you'll get the leftovers from the buffet... What a shame!

13/07/2026: Great place. High-quality and delicious food. Very friendly staff.

14/08/2026: Very warm welcome despite late booking, very pleasant terrace, reasonable wait, simple and generous cuisine, great service, and very affordable price.

11/08/2026: Honestly, I received a super warm welcome. The menu was simple but very good and quite generous. The rabbit was excellent. The staff were smiling and friendly. Stopping on the terrace was a real treat. Don't hesitate to eat here. Everything was spotless and delicious.

22/08/2026: We ordered the mixed grill menu for two people. There was plenty of food, and everything was delicious and full of flavor. The staff was very friendly and always smiling. We highly recommend it!

17/08/2026: The food was very good, the service was excellent.

22/08/2026: One of the best kebabs in the Vosges! I come regularly, the service is impeccable, and the value for money is unbeatable. I highly recommend it without hesitation! 👍🏻

24/04/2026: The kebab was really tasty and cheap. The service was very nice, they gave me a coffee for free and the restaurant looks nice, it's quiet and clean.

20/06/2026: The food was very good, we were there shortly before closing time, so the service was a bit too fast for us.

14/06/2026: A lovely discovery for a Sunday family lunch, served on the terrace. Three set menus were offered, each with delicious, beautifully presented, and expertly prepared dishes. The welcome was simple and warm. What more could you ask for? I highly recommend it!

24/05/2026: My nose was bleeding and the lady at the hostel treated me extremely well because I wasn't staying at the hostel, I was out cycling!

22/04/2026: The beds are as sturdy as modeling clay (my friend Peter Pan's bed collapsed). The first minute he tried to put it back up, but he twisted his wrist. The food is disastrous, plus the portions are about the size of a rabbit's. 🐇🥕🐰