Les meilleurs restaurantsde cuisine autres cuisines en Herault

21/05/2026: Very warm welcome, excellent food. I highly recommend it.

14/05/2026: A first for me! Cozy setting with a very warm welcome. The food was excellent! I highly recommend it and will definitely be back. Well done, and see you soon!

29/01/2026: Lunch yesterday for my father-in-law's 80th birthday. There were six of us, and we all unanimously loved it, from the appetizers to the desserts. The food was incredible! The owner offered a chocolate fondant with a candle and background music—a lovely gesture for the occasion. Thank you for your kindness and hospitality. Go there without hesitation and with your taste buds wide open! 5 stars 🌟 🌟 🌟 🌟 🌟 Thank you 🙏

29/01/2026: Excellent food, a warm and friendly welcome. Highly recommended.

05/06/2026: We had a very good meal. The staff were incredibly kind and attentive. I highly recommend it!

17/05/2026: Excellent place, I recommend the sweetbreads or the tuna steak.

13/12/2025: Simply delicious, there are no other words ☺️ a treat for your taste buds… the brunch menu is top-notch 🥰

12/12/2025: Nice little coffee shop. Affordable prices for the quality of the products. The hummus is delicious! I recommend it for a romantic brunch. Only slight downside: the service is a little slow.

28/05/2026: We had a wonderful meal; the meat was delicious, almost like butter, and the tuna tataki was perfect. A place to remember.

22/05/2026: Passing through the region, a very pleasant discovery. A great menu selection, excellent service, and a very warm welcome to boot.

14/06/2026: This is a simple restaurant which takes Super quality food extremely 'seriously. Their Angus beef is just super tasty and the Chef gives you very generous portions of meat. Dishes are very well executed in the kitchen, with nice and helpfull serving staff. Can be busy, so be patient on rush hours, it s worth the wait, with a good glass of one of their local wines👍

11/06/2026: Everything was perfect. We'll be back!

17/06/2026: Our waiter José was fantastic: a warm welcome, attentive and very professional service. We all enjoyed a delicious meal and had a wonderful time. Thank you to José for his kindness and efficiency!

16/06/2026: We went there for our baccalaureate exams. We ordered classic dishes, a burger and a steak, which were still very good and quite affordable. We were served by José, a smiling, quick, and very kind waiter, so we thank him for making our experience so enjoyable!

04/05/2026: A truly wonderful discovery! The ricotta, lemon, cuttlefish, and green crab ravioli were delicious. Leaving sauce at the bottom of the dish would have been an insult to the chef. The all-lemon dessert was just as delightful. The waitresses were very friendly and attentive. Excellent value for money. Our new go-to spot in Mèze. See you soon!

04/05/2026: A first for us, a very warm welcome, both waitresses were smiling, the atmosphere is quite cozy both outside and inside. The menu is rather short, but since everything is homemade, that's perfectly fine. There's a certain originality in the composition of the dishes; I personally opted for the set menu of the day, 3 courses for 27 euros, and I can tell you it was worth every penny. The pasta is excellent and original; the eggplant and tomato accompaniment is simply delicious; the filet mignon with homemade fries and the homemade béarnaise sauce is just superb, cooked to perfection, and the béarnaise itself tasted just like the one I used to make twice a day when I was working—pure bliss! As for the dessert, sautéed mango with a scoop of ice cream was perfect. The other dishes I saw were just as beautiful. Oh yes, it's served in very original pans, which, most importantly, keep the food warm. One last thing: the seasoning was spot on. As you can tell, I recommend it 200%! I can't wait to go back.

28/10/2025: Purchase made in store in Montpellier on 04/10. Out of 5 Scuro capsules, 3 are unreadable by my machine. The QR code is not recognized by my machine. This isn't the first time this has happened. Considering the price of the capsules and Nespresso's image, this is disappointing. I threw away 3 unusable capsules.

26/10/2025: We were greeted by Vincent, a fantastic barista! We tried pistachio, vanilla, and coconut milk coffees! 😋 😋 The staff were welcoming and very patient! Thank you!

18/03/2026: The staff is very friendly and the service efficient. The food was very good, but I must point out one negative aspect: the cleanliness. I didn't feel comfortable at all, having to clean the chairs myself after they were covered in grease and food. I should mention that we were the first customers of the day. The floors also left much to be desired. Overall, it's acceptable, but there's a significant need for improvement in the cleanliness of the dining area. I certainly hope things are better in the kitchen...

18/03/2026: Quality service provided by Lilou and Kenza, I am satisfied with my visit!!

29/04/2026: We ordered a shrimp wok and a duck breast; both were unforgettable experiences. We'll definitely be back.

22/04/2026: An excellent dinner, refined and original cuisine, a very friendly welcome, we will gladly return

26/04/2026: Incredibly delicious ravioli and tagliatelle. Fast service and very tasty!

26/04/2026: Good drinks, good atmosphere, but the waiter seemed a bit distracted, appearing more concerned with the young women than with our orders.

24/03/2026: There were four of us, and we had a wonderful time. The welcome and the setting were very pleasant, and the dishes were varied and delicious. We will gladly return. Thank you to the whole team!

22/03/2026: Excellent meal, lovely bistro-style menu. Lunch on the terrace in the center of this charming village is truly delightful. The service was a little slow, but it was worth the wait.

08/06/2026: Efficient and tasty, the set menus are sufficient for a basic appetite, generous portions, and good quality! The gentleman at the counter is lovely, I recommend it!

06/06/2026: A very good, very generous meal. And a calm and soothing atmosphere with a warm welcome 😄

16/05/2026: But who is this bald-headed owner or waiter, so full of himself? We order a drink and he turns his back on us to chat with other people. The bill is literally thrown on the table, without a word or a smile. In short, an unbelievable attitude, and above all, very unpleasant for the customers. It's a shame, because the place could be pleasant with a modicum of professionalism and respect.

03/05/2026: Nice bar in the naturist village