Les meilleurs restaurants en Cotes-D'Armor

28/04/2026: We arrived at 7:30 pm on a Sunday evening, as a group of three, and were greeted with a smile. The staff were efficient, friendly, and very welcoming. The crepes are delicious. Well done!

27/04/2026: The owner is very unpleasant and discriminatory… luckily the waitresses make up for it. It's a shame because the crepes are good.

22/03/2026: Excellent, high-quality cuisine made with top-notch ingredients. We thoroughly enjoyed our meal! We will gladly return.

20/03/2026: Excellent, delicate, delicious!

22/05/2026: Good overall, a friendly and welcoming team.

22/05/2026: Crispy and wonderfully delicious galette.

07/05/2026: A very nice location, pleasant terrace, friendly staff, top-notch crepes and galettes 👌 congratulations to the team 🤩 If you're passing through, this is a must-visit!

07/05/2026: Very affordable price, the food is excellent. And the owner's planter's punch is simply divine! I highly recommend it.

10/05/2026: I've eaten there several times and honestly, I've never been disappointed. The meat is delicious, the giant kebabs are simply amazing, and the desserts are generous. The service is quick. And the staff is fantastic. Thank you!

10/05/2026: The kebabs are a real treat. You won't leave hungry! The service is quick and friendly. A place to remember.

09/05/2026: Good food, very friendly welcome. Stéphane, Isabelle.

08/05/2026: Nice restaurant, generous portions, friendly waitress, good food, and there's a reserved parking lot.

28/04/2026: Absolutely perfect, nothing to complain about. Family lunch today. Superb quality and attentive service.

27/04/2026: A warm welcome, simple yet delicious food. We enjoyed the combination of cauliflower, chestnut, and bacon, as well as the hake and white beans, which were also a great touch. The restaurant is well located on the quayside.

30/04/2026: Superb staff, very welcoming and very friendly, delicious seafood

15/04/2026: A big thank you to you! While trekking on the GR34, he offered me a nice cold bottle of water when I arrived just before closing time.

27/03/2026: MATHILDE!!!! A top-notch waitress, so pleasant! We need more waitresses like her :) So kind

06/03/2026: An Italian culinary journey awaits you in Saint-Brieuc at Stella Maris. I enjoyed delicious fresh pasta with my colleagues from Aésio Mutuelle. The food, service, and ambiance were all top-notch! 👌

20/10/2025: Great time, very friendly owner. Generous cuisine

19/10/2025: Wonderful welcome and delicious cuisine

11/05/2026: Excellent pizzas 🍕 with delicious ingredients! This is our third visit, and we also get takeout since the beach is right next door—it's so nice to share them by the waves! The service is attentive too. A really great place.

10/05/2026: A beautiful space, good food and very friendly staff.

15/05/2026: Excellent experience. Spotless room, great food, and attentive staff. Special thanks to Cécile for her helpfulness.

09/05/2026: A getaway with my husband, planned two months in advance: car, accommodation, meals, and activities between rain showers and the tides. Overall, the stay was decent, with a few positive points, notably good food at the restaurant and a nice wine list. However, several things significantly marred our experience. During two meals we had there—one costing over €50 and the other €40—we were served the exact same vegetable side dishes. We were also treated to a charcuterie platter that looked like it came straight from a supermarket and a soup so salty it seemed like the salt shaker had been spilled in it. As for the wine service, it's a shame the waiters weren't attentive: neither of them thought to refill our glasses before we finished our main course. The staff, for their part, seemed to vary depending on their mood. One waitress appeared to be able to control her emotions, while another was particularly abrupt. If I had been alone, I probably would have left. The overall impression is of an overwhelmed, inattentive staff who operate on autopilot, without any real attention to the guests. This is regrettable, as their technical skills do not compensate for their lack of interpersonal skills. As for the hotel itself, the prices are high for a service that does not meet the advertised expectations. Throughout my stay, a persistent smell of urine filled the room. The toilet bowl was clearly not cleaned properly, which reinforced this impression of unsanitary conditions. The sheets were only changed once in five days. The decorative fabric cushions on the bed mainly convey a lack of hygiene; it would be better to leave them out altogether. As for the pillows, they were soft and yellowed and definitely needed replacing. A little baking soda and vinegar would do wonders… I will not return to this establishment and I will not recommend it. We also spoke with several local residents, who have noticed a decline in quality over time. Unfortunately, only tourists passing through seem to be able to fall for it anymore. In 2026, it would also be time to seriously consider accessibility and compliance with the 2005 law concerning public places. Since the CEO is presented as the owner of numerous businesses in the port, it would be wise to invest more in staff training, as well as in hygiene and accessibility improvements.