Les meilleurs restaurantsde cuisine française en Gard

28/05/2026: A very pleasant restaurant with excellent traditional cuisine; I highly recommend this establishment. Jérôme

20/04/2026: We celebrated our wedding there. The staff was fantastic. The outdoor area with a bar was lovely. We had a wonderful meal. I highly recommend it.

26/02/2026: Today we had a wonderful afternoon tea with a pistachio latte, waffle, and Kinder Bueno cookie. I can assure you it was delicious, and I even had some to take home! We'll definitely be back regularly and would love to be welcomed by Elodie. 😃🤌👍

26/02/2026: Pleasantly surprised! Delicious food, very friendly manager. I recommend it 👍

30/09/2026: By the river, excellent and innovative cuisine, friendly service. Highly recommended.

22/09/2026: Simple but excellent cuisine. Top-notch service.

14/05/2026: Overall, a superb experience. A magnificent setting, with a special mention for the pool. However, a few minor details could be improved: - Outdated room decor - Pool towels with holes

11/05/2026: A magnificent hotel in a peaceful and charming setting. The staff are lovely and very attentive to our needs. We have absolutely no complaints. Many thanks for this stay, we will be back!

07/09/2026: Disgusting pizza. How is that even possible? Absolutely avoid it, it's awful! The owner is lucky to have a job, thanks to the lack of competition. He's really not a good businessman, lacking tact. I don't even deserve one star. Goodbye

07/09/2026: Terrible pizza...not at all worthy of a pizza maker...

10/05/2026: Unfortunately, there's not much positive to say about this establishment… very, very disappointed and very expensive for what's offered. The food: Two set menus are offered, one at €30 and the other at €50 for a starter, main course, and dessert. €5 less if you order a starter and main course or a main course and dessert. We chose the €30 menu and the €50 menu. The foie gras starter on the €50 menu was practically nonexistent: three tiny pieces barely vying for attention on the plate, and the quality was barely acceptable. The main course on the €50 menu, a beef Rossini, featured a mediocre cut of beef—tasteless, tough, and full of gristle. The foie gras on top was probably not foie gras. The side dishes were shameful in terms of quantity and lacked any special character. The €30 menu is unfortunately no better. You have to search for the cheese and potatoes in the starter, and the quality of the chicken in the main course is deplorable. We decided to order just one dessert, to savor every last bite and try to salvage the experience. The "café gourmand" (a selection of small pastries served with coffee) consisted of petit fours. We've never eaten anything so bad… it makes you wonder if the ingredients were even good anymore. The shortbread was definitely several days old and made with rancid butter. The atmosphere: Rather frosty when we were coldly informed that there was no children's menu and that "here, children eat like adults." At four years old, whether it's lemon chicken or beef Rossini, no, children don't eat that. And certainly not at the menu prices. They agreed to prepare half a plate of salmon crumble, which was simply placed on a plate, without sauce, without any flavor… It cost €10. From our perspective, children are not welcome. Nothing serious, but it needs to be said. In terms of comfort, many of the tables have a bar at shin level. This makes it impossible to pull up a chair and put your legs under the table. The owners may never have realized this, but it's a shame to eat in such an awkward position. Another minor drawback was the very noisy dining room. When it came time to pay, the bill was very expensive for what we received on our plates and the service. This was especially true when we were charged for a full menu when it was supposed to be a starter and main course. Unfortunately, we can't give this experience more than one star and will not be returning to this establishment. In response to the establishment's review: The response unfortunately demonstrates the establishment's lack of self-reflection. What is described above is factual. When something is good, you say so, and when it isn't, you say so too. Spending such a large sum in a restaurant only to have a bad experience is truly a shame and should be mentioned. We're not competitors, not even from the restaurant industry. However, we are bon vivants, good eaters, and appreciate fresh produce. Unfortunately, no one asked us how the meal went; we would have been happy to share our opinion with you in person.

22/03/2026: Excellent restaurant, superb cuisine, fresh ingredients, I highly recommend it.

05/05/2026: A magical hotel with a mid-century atmosphere. Beautiful and spacious rooms. Amazing European class. Nice and tasty breakfast, excellent and courteous service. Simply a classic experience of a place.

14/03/2026: This restaurant is excellent. The service is perfect. The food is excellent. In short: excellent.

27/04/2026: Very good, reasonably priced. We had a great time.

30/03/2026: Discreet and efficient service, good meal, the €49 menu is a bit excessive

27/09/2026: A very warm welcome, as always. I thoroughly enjoyed the mussels and fries, and the homemade crème brûlée. A real treat! Thank you to the team for their hospitality and kindness. We were treated to live guitar music and a friendly atmosphere. We'll be back! 😊

27/09/2026: The food was good, everything was homemade, the service was great, and on the evening we ate there was a nice little band playing, which added to the pleasant atmosphere; the music wasn't too loud. I highly recommend it.

24/09/2026: A great place to share. I highly recommend the crepes, they're absolutely delicious! Thank you for the warm welcome as well. See you soon!

15/09/2026: Friendly welcome even though we arrived 5 minutes before closing time. Nice selection. I like the long-life crepes. Haven't tried the fresh ones yet, they were all sold out when we arrived.

02/09/2026: The departure of the former managers is a shame... worries for the next ones...

17/08/2026: Had drinks, bar was lovely, food looked really good, reasonable on price (you're on a tourist route)

08/05/2026: Traditional cuisine, impeccable service, the atmosphere of Les Halles market – everything came together for a fantastic lunch. The owner shared her recipes with us, as everything is homemade with love. She offered us lamb kidneys as there were only a few left, a gesture rare enough to be truly appreciated. The Mazet aioli with a large cod fillet and its memorable aioli sauce was perfect. The tripe à la marseillaise was divine with its hint of orange. And what can I say about the desserts... A dark chocolate ganache with olive jam or the enormous chocolate fondant – it's hard to choose! ✨

02/05/2026: Food is good but being ripped of 1 euro changes after paying by cash. I take it as tips ? 😉

23/08/2026: Excellent brasserie, reasonable prices, friendly staff. Delicious paella prepared for about forty people; all the members of our association were delighted. Nîmes Historic Flying Club

30/06/2026: Very welcoming staff. A generously topped and perfectly cooked pizza. The sirloin steak was incredibly tender. And an all-you-can-eat dessert buffet that was excellent. Very reasonable price. Everything was perfect.

16/06/2026: The all-you-can-eat buffet wasn't very well stocked; there were a lot of missing appetizers. The daily specials were decent and plentiful. The service was quick and efficient.

02/03/2026: The dish of the day (hanger steak in sauce) and the seafood tagliatelle were excellent. Brasserie atmosphere.