Les meilleurs restaurantsde cuisine française en Gard

15/09/2024: Great service. Super tasty food, top service and the prices are impressive. Service always very attentive. No problem at all even with small guests.

06/09/2024: The food is very good (especially very good) for cheap, service a little cold, the manager dressed to the limit of reason.

16/12/2024: Good welcome from the boss and the young, friendly waiters. We enjoyed the Gardianne as always. A wonderful dessert to finish. The establishment is pleasant and the sanitary area is top notch. Decent price.

15/12/2024: Very nice moment for an impromptu lunch at Grau du Roi on a Sunday at noon. Warm and attentive staff. Excellent value for money. Very pretty view of the sea, the entrance to the port and Camargue port. We will definitely come back.

15/11/2024: An unforgettable stay at the Massereau estate. I highly recommend this campsite. Thank you to the entire campsite team for your good mood!

11/11/2024: We chose to book at Camping Domaine de Massereau, convinced that the experience and services promised by a 5-star campsite would justify a higher budget. Unfortunately, this decision turned out to be a big disappointment. When we arrived, the welcome was warm, but this remained the only positive point of our stay. We had used Homair's Cool n' Camp app to plan our trip, which advertised amenities such as an oven and dishwasher. However, upon our arrival, we discovered that this equipment was not present. This absence was particularly problematic because I suffer from celiac disease and need an oven to bake my gluten-free breads. After discussion, the director was able to provide us with an additional oven, but it took up considerable space on the dining room table in an already cramped accommodation for six people. Added to this first inconvenience was the deplorable cleanliness of our accommodation. As soon as we moved in, we noticed the presence of ants, spiders and webs, some old, indicating an obvious lack of thorough cleaning. Despite our request, the intervention of the cleaning team did not bring any real improvement: the cobwebs remained in place, and a few superficial gestures had been made, such as leaving treats to try to satisfy us. In addition, the discovery of flip flops left by the previous occupants under the bathroom furniture demonstrated insufficient cleaning. After multiple complaints at reception, the director assured us that a complaint would be filed on our behalf and that compensation would be considered. However, a few days later we received an email from Homair clarifying that no compensation would be given as an oven had been provided and cleaning carried out. This response reinforced our disappointment with the management of the campsite. Furthermore, the campsite bar did not meet our expectations, with slow service and expensive and poorly prepared cocktails. As for the swimming pool, its capacity has become insufficient for the number of vacationers present, forcing them to get there early to enjoy it. We still hope to receive a favorable response from Homair and the campsite management, who, for the moment, seem to ignore our complaints.

09/09/2024: Découvert grâce au Logis de France attenant, le restaurant du "Clos des Arts" propose une cuisine fraîche, travaillée et pas mal locale. Peu de proposition pour les végétariens.

28/07/2024: Very large room. Very well decorated. The welcome is perfect. Breakfast is hearty. Very nice hotel

07/12/2024: Yesterday, we were in this restaurant for the rock frequency evening, a top group performing Johnny's classics. On the other hand, as for the meal, I paid 16€90 for a plate of salad, with absolutely nothing on the plate!!!! Other regulars had the same reaction!!!! A shame to serve this! I won't eat there again.

03/11/2024: Hello. Arrival at the beach side restaurant at 12:30 p.m. starter ordered immediately, I was served my starter at 1:30 p.m. 6 cold shrimps on the plate, 3 of which no longer had heads (probably reheated from the day before given the state of freshness) forgot to the 2nd starter, (my partner's mussels au gratin) after three requests arrived 20 minutes later. We ate the starter at 1:50 p.m. The dishes arrive 1 hour later after getting up to ask for them. Dry plus 10 fries plus salad put in bulk without any presentation. Uncooked bull skewer, also placed loose on the plate. Dessert: chocolate mousse with almost no chocolate taste and tarte tatin with a burnt taste. Departure 3:45 p.m. (disgusted) RESTAURANT TO AVOID.

01/09/2024: Très bon restaurant atypique que nous avons découvert sur la route de l’Espiguette. Le personnel est au petit soin et vous propose une cuisine locale avec une cuisson au feu de bois. Bon c’est la Camargue et il y a quelques moustiques mais l’équipe sait trouver des solutions et nous a proposé de la lotion anti moustique ce qui nous a permis de manger tranquillement, et de profiter du repas sans être importuné par les moustiques. Ce soir là il y avait un problèmes avec le TPE donc pas de CB mais l’équipe a su trouver des solutions. Bref une adresse où nous reviendrons l’année prochaine d’autant que leur crème brûlée est exceptionnelle!

01/09/2024: Enfin un endroit où on ne vous sert pas des produits congelés. Lieu simple et atypique. Accueil chaleureux de la patronne. Grillades simples mais excellentes. Déserts faits maison. Prix corrects. Un restaurant familial, sans doute le seul qui reste à Port Camargue.

20/10/2024: Toujours un bonheur Nous y retournons chaque année. L’équipe est tout juste géniale, on y dort bien et on y mange à merveille. Nous avons l’impression d’être un peu comme à la maison. Rapport qualité/prix top. Merci à tous : Aurelia, Justine, Amina, Fanny, Aude, Bastien que ce soit pour votre patience, votre positive attitude et votre professionnalisme.

18/09/2024: Single rooms, A hearty meal with local products in a calming setting. The staff is perfect.

27/07/2024: Des crêpes absolument délicieuses, c'est LA place pour en manger à Uzès. Plusieurs choix autant pour les salées que les sucrées, et toutes bien exécutées. Restaurant très bien situé, terrasse agréable. Le seul hic: les serveuses qui semblent complètement blasées. Un sourire demande peu d'efforts et agrémenterait définitivement l'expérience! Malgré tout, nous y retournions pour la cuisine, sans aucun doute.

24/07/2024: La serveuse accepte d’échanger une salade à 3€50 contre une boule de glace à 3€, ceci après avoir demandé à la cuisinière. Seulement en entendant cette personne vraisemblablement rouspétant publiquement après cette demande, je me permets de dire à la serveuse qu’elle pouvait féliciter la Cheffe car les plats sont délicieux. Lorsque que la serveuse lui transmet mes gratifications, la Cheffe dit haut et fort « JE N’AI PAS BESOINS DE COMPLIMENTS »! Le comble après cette humiliation, c’est qu’ils nous ont fait payer la boule de glace alors que l’échange à été accepté! Quelle honte de la part d’un restaurateur qui se permet cela!