Les meilleurs restaurantsde cuisine française en Aigues-Mortes

22/02/2026: Just as magical as ever...both for the taste buds and the service. Thank you to the whole team!

15/02/2026: Authentic cuisine No menu, a complete discovery experience Great concept Dishes and flavors more surprising than the last, a must-try

27/12/2025: Thank you for this wonderful evening; everything was perfect: the service, the meal, and the truly unique atmosphere. The meal was original, prepared with passion and creativity. The place was very calm and relaxing. We will definitely be back.

20/12/2025: We came last night for a company meal for 10 people for the first time. Everyone was very attentive and the food was a hit with everyone at the table!

01/02/2026: Fantastic crêperie! The crêpes were excellent, generously filled, and full of flavor. (The Camargue crêpe was a delight!) The place is very pretty and welcoming, and the service was top-notch. A truly wonderful experience; I highly recommend it.

13/01/2026: Excellent crêperie. The service is perfect. Highly recommended.

28/01/2026: A cuisine that is original, very tasty and generous! All in a pleasant setting with simple and friendly service.

04/01/2026: A small, bistro-style restaurant, a breath of fresh air. The charm begins the moment you step inside: no frills, no fuss. Just a human-scale setting and, above all, two bursts of life flitting about the dining room, two vivacious young women, one of whom is the owner's daughter, which no doubt explains why everything runs smoothly and with such heart. They don't just serve plates; they distribute good humor, tact, flexibility, and that certain something that makes the bill almost secondary. The cuisine follows the same rhythm: simple yet refined, sincere with a few touches of originality and a rare kindness when it comes to accommodating your most specific requests (yes, even if you ask for a special presentation "just because it looks nicer"). After trying a few "establishments" (a polite way of saying tourist traps), we can confidently say: Aromatik truly deserves its name. A real restaurant. A good one. One that makes you want to come back. So, dear traveler of good food and happy days, put away your suitcase, take off your coat, and relax: here you're received like a guest, not a number.

24/11/2025: A warm welcome, just like being with family! Top-notch, carefully prepared cuisine with delicious reinterpretations!

14/11/2025: A treat for the taste buds ✨️✨️✨️ a wonderful discovery

19/02/2026: Perfect. Keep it up, surrounded by such incompetent colleagues.

17/02/2026: Very tasty. Fair price, nice place.

22/02/2026: The setting is lovely, but the mussels weren't good, and the chocolate mousse was mass-produced. There was a long wait between the children's and adults' seating areas.

17/02/2026: Bull stew served with rice and salad. Good and reasonably priced. Friendly and helpful staff. Clean restrooms. Well-located restaurant. We ate lunch on the terrace. Very good.

29/01/2026: A warm welcome awaits you at this small restaurant, where you feel right at home, like in a family-run guesthouse. Exactly what we were looking for! The food has character, and the service is quick, efficient, and helpful. We thoroughly enjoyed our meal.

03/01/2026: We've come several times to eat and stay overnight; the welcome is superb, the owners are very family-oriented, and the food is top-notch.

18/01/2026: Excellent location near Aigues-Mortes and Le Grau-du-Roi. Very friendly welcome. 100% Recommended.

15/01/2026: Excellent welcome, the owners are very helpful and pleasant, and the food is excellent. We recommend it and we will be back.

04/10/2025: Soporific music during the votive. Don't go there to party, you'll fall asleep. Bottle more expensive than average

30/09/2025: We had mussels and fries and two beers. The service during the meal was very good, however, when it came time to pay, the person behind the cash register didn't even look at us or say a word, which I found unfortunate. In terms of the quality of the dish, we were quite disappointed with the cooking of the mussels. They were rubbery, and I think they had been cooked several times. Be careful.