Les meilleurs restaurantsde cuisine française en Loire-Atlantique

03/12/2025: Avoid at all costs… the quality is extremely poor, it's a far cry from the steakhouse in Nantes. Unlimited fries, but they're very low quality and overcooked. No bread on the table, and after 30 minutes, still no waiter for our aperitif. And to top it all off—and this is the first time this has ever happened to me—they didn't even ask, "How was everything, ladies and gentlemen?" Unbelievable… this restaurant is just a cash cow. The owner is clearly not a restaurateur; he must have been selling washing machines before buying the place… run, run away!!!!

22/11/2025: Avoid at all costs!!! It took far too long to order even just an aperitif. My partner had to go and report that other tables that arrived after us had already been served. The meat wasn't cooked as ordered. The fries were so bad you could break your teeth on them. There was no bread on the table. It's the first time I've ever left a restaurant hungry and no one asked me how I felt!!! The new owner should be ashamed of being nothing more than a cash cow. Utterly disappointing; it used to be a good place.

02/01/2026: Good grilled food. A bit pricey for lunch.

28/12/2025: We attended our colleague's retirement party. We had a great time.

17/12/2024: This morning, Tuesday December 17, unfriendly person at the service

12/12/2024: Very good sandwich, thank you Dina for the service and the conversation!

02/12/2025: I strongly advise against going to this Flunch. The food was cold, the service very slow, the kitchen was in a terrible state, and the drinks machine wasn't working.

12/11/2025: Good evening. There's been some improvement with the vegetables, even if we can't use them because they often have lids without handles to keep them warm 🤣. Imagine a door without a handle or a sink without taps 🤣. Or a toilet without toilet paper 🤣. Also, please review the cooking methods for red meat (grilling on a very hot grill is much better for controlling the cooking time). Please make another effort with the vegetables (overcooked pasta, potato croquettes, watery green beans...). Also, please turn on the fryer to cook the Mc & Cheese (because it was frozen, and the second one was made but cold). Thank you for your understanding. Keep up the good work, and above all, good luck to the kitchen team (especially since the management is super friendly, unlike some other companies) 😊

30/09/2024: We had a wonderful first evening on vacation. Try sauerkraut with seafood

29/09/2024: Very warm welcome, very nice place, we highly recommend 👌😋❤️

04/12/2024: I highly recommend the place. The welcome and service are top notch.. Here kindness and professionalism await you for a most pleasant welcome and moment. I went there for a couple's anniversary and I asked for some attention for my wife on this occasion (an "I love you" on the dessert plate), I was responded favorably and the attention was all the more beautiful. The waitress was really smiling and pleasant like all the staff. We will return with pleasure to this magical place.

19/11/2024: Meals with colleagues. 13 people. The daily menu is imposed on us. We are not asked if we will have starter + main course + dessert and are surprised that no one will have dessert... At 1:20 p.m. still no main course (arrival at 12:15 p.m.). For my part, I was offered a vegetarian dish to replace the veal blanquette. Everyone is served except me. I was visibly forgotten (since someone handed me a blanquette). In the end, instead of having the VG dish on the menu... I was served tagliatelle in water with 3 leaves of spinach leaves and a pot of parmesan... I won't come back...

16/09/2025: Very friendly, as for the prices I don't know I was just a guest

14/09/2025: To share a glass of remembrance after a funeral, "Le Bistrot du Golf" provided us with a room with access to a terrace for a very reasonable price. We ordered a simple, high-quality mixed savory and sweet buffet. Everything was ready upon our arrival. The discreet presence of the staff ensured that everything went smoothly. Thank you VB

02/12/2024: Des galettes correctes, mais sans plus. Ça manque d’authenticité et de vérité. Les crêpes sont également correctes. Le sourire de la serveuse aide à faire passer le tout

17/11/2024: Déception totale. Les galettes sont servies "blanches" autrement dit pas cuites et fadasses, peu de garniture, jambon Serrano pratiquement inexistant, champignons non égouttés, bref, aucun goût. Idem pour la crêpe, on avait le sentiment de manger de la pâte à crêpes épaisse, non cuite. Cette fois, nous l'avons renvoyée en cuisine. Je pense que le crêpier ne connaît rien à ce métier, et qu'il faut soit le former, soit le changer..... Nous ne reviendrons pas ☹️

26/09/2024: Very warm welcome, warm atmosphere, the pancakes are very good, especially the one of the day (the Texan).

10/09/2024: I ask for a pancake without adding the egg or removing the cheese. explanation from the waitress: "we cannot remove an egg because it is the egg that holds the pancake, the same with the cheese it is the cheese that holds a pancake otherwise the crepe is unstructured..”. As a Breton, I know that the egg is not the product that “holds” a crepe..it was just enough to say that these are frozen crepes prepared in advance and I understand better..presentation of the saiette, crepe half on the table...rather unpleasant this service I do not recommend and will not set foot there again.. Edited a month later: And when we see the lady's responses, we feel the very commercial and kind sense lol. Accepting criticism is moving forward in life!carpe diem 🎉

02/10/2024: It was very good! The service was top notch! Fast and efficient! A great setting and the staff are very friendly!

30/09/2024: I recommend this magnificent welcoming restaurant, the food is good.

16/01/2026: We came for a team meal. Beautiful decor, pleasant and professional staff. Excellent food, beautifully presented. We'll definitely be back.

11/01/2026: Great restaurant at a very reasonable price with a fantastic and warm welcome

09/12/2025: We understand perfectly well that it's a restaurant and that some people don't appreciate just having a drink. No problem: everyone has their own policy, even the most... rigid. But how did they tell us? A man who blurted out: "No, we're a restaurant here, you have to eat too." Clearly, the phrase "sorry, we don't have a bar" was either too long or too polite to be on their menu. And when you look at the other reviews, everything becomes clear: the welcome we received seems perfectly aligned with the quality of the food served. At least they have a certain consistency... unfortunately not the kind you expect from an establishment. In short, if you're looking for a place where they make you feel the weight of your presence even before you sit down, you'll find it. For everyone else, it's best to avoid this place where the light of hospitality seems to have gone out long ago.

22/11/2025: Excellent service, lively from start to finish thanks to the young Titouan, who had a very professional and smiling attitude.

04/01/2026: Beautiful setting, but the service was too slow. We arrived at 1 pm as a couple and left at 3:30 pm. A shame.

27/12/2025: Service was too slow. Not all menu items were available.

05/09/2024: Very well received Excellent crepes, very kind and excellent staff, very pleasant creperie where I like to come regularly!

04/09/2024: We really liked the pancakes and pancakes. There is a choice between traditional ones or creations. The staff was very accommodating with the stroller which took up a little space.

09/07/2025: Pleasant meal by the water. Highly recommended.

06/07/2025: Homemade sea bream fillet straight from the freezer for 22 euros, a strawberry dessert without strawberries but frozen berries. The owner who talks on the terrace that people who have a camper van can afford it and that this is what the state should tax. THANK YOU, WE WILL NEVER RETURN.