Les meilleurs restaurantsde cuisine française en Saone-Et-Loire

15/06/2026: In a charming village, where time seems to stand still. Run by a young, dynamic, and friendly couple, this bar and restaurant is the heart of the village, a gathering place and hub of community life. We went for lunch at Le Chardon after a wine tasting in the area. Simple but delicious cuisine made with fresh ingredients and beautifully presented. ☀️

20/04/2026: Excellent food and service. The owners were incredibly kind, and the welcome was warm and friendly. We'll definitely be back!

28/05/2026: A unique set menu: starter, main course, cheese, dessert, generous portions, excellent and all homemade!! Very pleasant welcome, gentleman serving and lady in the kitchen, who shared her secret for her incredible roast chicken with us – the best I've ever had!

28/05/2026: A couple who know how to host! Thank you for a wonderful time! Generous portions at an unbeatable price.

12/04/2026: The Auberge de Saint-Oyen is a beautiful establishment with its stone walls, an imposing fireplace, and a large terrace that is sure to be very pleasant on sunny days. The cuisine features simple but delicious dishes such as salmon, snails, and billch. The desserts are varied and not too sweet, ideal for finishing the meal. The waitress was exceptionally kind and smiling from beginning to end.

07/04/2026: A very good address that I recommend, very good value for money, well prepared and succulent dishes, a menu that changes, the waitress is super friendly with always a smile, we have frequented this restaurant several times and we have never been disappointed, I recommend without hesitation.

19/05/2026: Romantic breakfast on the sunny terrace, great bakery/pastry shop right across the street, I highly recommend it! 👍👍👍👍

18/05/2026: The brasserie's terrace looked like a lovely spot for a drink or a bite to eat. Unfortunately, it was too cold outside that day, and as a result, the smoking customers had taken over the place. The service, provided by two young waiters, was very attentive. Kudos to them both. The atmosphere is very noisy, partly because the kitchen music is played at full blast. However, as for the food... what a disaster. The portions are generous, but the preparation of my beef tartare was, how shall I say... I felt like I was on the show "Kitchen Nightmares." The tartare was swimming in grease because they had added far too much oil along with the egg yolk. In addition, there were far too many condiments (gherkins and onions), very roughly chopped. Finally, my steak tartare was purple because of way too much ketchup, but especially way, way too much Worcestershire sauce. As a result, I couldn't even taste the meat; instead, I had a very, very acidic "paste." In short, it's a nice spot for a drink on the terrace in the city center, but otherwise, unless you want to be Philippe Etchebest, avoid the restaurant section.

23/05/2026: Fresh, homemade products, both savory and sweet, are all delicious. The iced and regular teas are excellent. All served by a fantastic, smiling, and welcoming team – in short, it's become my go-to spot! Thank you all! 🤩😍

30/04/2026: A wonderful welcome and such kindness. Sonia and her staff are always smiling. The delicious pastries are always beautifully presented and displayed. The homemade ice cream is divine. The sundaes are incredibly generous. Everything is excellent. Never disappointed. Exceptional professionalism and expertise. More than just an institution, it's a paradise of sweets. I often come on Sundays with my mother. Hats off, it's so rare to find such a place. Franck

23/05/2026: A very warm welcome, the breakfast is very good and plentiful, the location is truly ideal. I highly recommend it.

15/05/2026: A quaint, family-run boutique hotel exuding with character. Our tour group had a remarkable experience staying at this hotel. From the fast and organised check-in procedure greeted by their family dog, their home-cooked dinner and breakfast, and their personalised touch in every matter throughout our stay. The amenities and the facility, whilst old, holds a lot of history and character. This hotel is a near-perfect glimpse of French country-side hospitality.

14/11/2025: The set menu of the day was very good for €19.

28/10/2025: A simple restaurant with a very pleasant and warm welcome. Delicious, home-style cooking. A lovely stop on our journey. I highly recommend it.

12/05/2026: When I ordered takeout, I received two tortillas with sauce and fries, and barely any meat. In short, avoid it!

10/05/2026: I really enjoyed it, the tacos were delicious and generously filled, and the staff working there that evening were really friendly. I recommend it! 🙂

29/06/2026: Excellent meal, well done to the whole team.

27/06/2026: Exquisite and delicious meals. A very warm welcome and impeccable service. Pleasant and clean setting. We were very satisfied and highly recommend this establishment. We will gladly return. Rating: A+++

15/11/2025: Good food, pleasant countryside setting.

28/10/2025: Very good, quick and efficient despite the crowds. Excellent beef bourguignon.

11/06/2026: Great little restaurant, small menu. But a real treat. I highly recommend it.

02/05/2026: The welcome, the food, the kindness—everything was perfect. Thank you! We thoroughly enjoyed our meal. Best of luck!

21/12/2025: The restaurant is listed as open on their website until 3:30 PM, but it was actually closed when we arrived for lunch. Keeping your website up to date isn't complicated! It's very unpleasant to encounter this situation.

11/10/2025: Good food but small portions; the service needs improvement: the waitress was not very friendly, rushed, and gave us the bill without us asking for it on a Friday at 9:20 pm!!!