Les meilleurs restaurantsde cuisine française en Sarthe

16/12/2025: Along the roads to Notre-Dame-du-Pé, in a land rich with rivers, woods, and fertile soil, I, Sir Ludovic de Téléton, traveling with a large delegation of my men, stopped at an inn called the Poacher's Inn. Although we were numerous, we received a warm and honorable welcome, without disturbance or misunderstanding, as is fitting in a well-governed land. I could not conceal my astonishment at the name of the said inn, for everyone knows that, for a lord holding a fief and jurisdiction, poaching is not tolerable, since it violates hunting rights and seigniorial order. However, after careful consideration, I understood the cleverness and wisdom of the place: here, no one poaches the land or the woods, but only the best products are "poached," drawing from the region its meats, herbs, and know-how, without fraud or violence. The host, a man of keen intellect and loyal heart, runs his household with integrity, feeding a large number of people without compromising on quality, a rare and praiseworthy skill. The dishes served testified to the abundance of the region and the respect for local customs, and each of my people was nourished as if they were of noble lineage. Thus we departed satisfied, praising both the region and the house, and I concluded, in my lordly judgment, that while the name may be amusing, the work is honest, upright, and trustworthy, which speaks louder than words.

22/08/2025: Very good. Good welcome. Very good meal. Very smiling, pleasant and attentive people. I highly recommend it, it's very nice to see that there are good leftovers. Bravo and thank you again for playing the game to celebrate my son's birthday.

27/11/2025: Excellent value for money, and a consistently warm welcome. The meals are always generous and delicious. I highly recommend it!

21/11/2025: A wonderful discovery on our holiday road trip. Excellent value for money and very good service. Thank you so much for the home-cooked food! 👍

12/03/2026: I've been testing the Lunchtime Anti-Crisis deal for a few weeks now and frankly, it's perfect: 2 starters, 2 main courses, and 2 desserts of your choice for 10 euros. The products are high quality and the portions are more than generous.

11/03/2026: Pleasantly surprised. I recommend this place. Thank you for your hospitality. Come and discover this place.

06/12/2025: Excellent lunch in my helmet during my visit to the circuit. Smoked salmon bruschetta with citrus, pollack with beurre blanc sauce (perfectly cooked), tiramisu. Simple but well prepared.

08/09/2025: Very friendly, smiling, pleasant, competent waitress, very good fresh dish, I highly recommend 😍👌

19/03/2026: Very welcoming restaurant. Helpful staff. Decent and very good food. A great find!

05/03/2026: I came to try it out after seeing the weekly daily specials posted on Facebook. Unfortunately, it was advertised as Moussaka on Wednesday, March 4, 2026, but it turned out to be devil's ham hock. However, the next day it was indeed paella... I finally chose the "Catch of the Day" dish for €15.90, which consisted of cod loin with curry sauce on a bed of rice and ratatouille. The curry was a tiny bit strong, but otherwise the rest of the dish was excellent. The small fruit salad for dessert, a bit pricey at €6, was very fresh and a decent portion. The service was incredibly responsive and attentive despite the lunchtime crowd. I came on foot because I know it's difficult to get around and park in the area during lunchtime.

17/02/2026: Superb hotel in the Sablé region

17/01/2026: Excellent hotel. Impeccable service!