Les meilleurs restaurants en Bordeaux

24/08/2026: Super warm welcome at this fun place with a super friendly staff :) Your dogs are more than welcome! There's a Doggo bar available, and they also have surprises for our furry (and loving) companions. See you soon, guys! Hugs and kisses 💋

03/06/2026: A small, unpretentious bar with a terrace, just the way we like them! The staff are very friendly and welcoming! A great menu and no "tourist tax" 😉. I highly recommend it!

16/09/2026: An iconic restaurant, ideally located opposite St. Michael's Basilica and its spire. The service is excellent (thanks to the very friendly Elodie) and the food was delicious! (very good value for money).

13/09/2026: The price is absolutely unbeatable. A starter, main course, and set menu for €15.90! Everything is fresh, and you can taste the difference. I'm stuffed! And that's an understatement. Complaints: It's a shame there isn't a vegetarian option (with a protein) on this set menu. I need to limit my meat consumption (fish being a factor) while also being mindful of my budget. If you could offer a vegetarian dish, that would be fantastic! Indeed, I agree with the other reviews that say the service experience wasn't up to par for me. The music is also much too loud indoors! And the tables are too close together; I had to move them to get between them when I arrived and when I left.

16/06/2026: A lovely brasserie. Simple and efficient. Quick service and outstanding food. The baby squid are excellent. The duck burger is generous and flavorful. The lemon tart is original and perfectly executed. This is a place that deserves to be known and appreciated. In an hour, without rushing, we enjoyed a starter, main course, dessert, and coffee. Reservations were made through Google Maps, which is really convenient.

09/06/2026: Nice meal on the terrace. Good value for money.

27/08/2026: Specializing in Argentinian meat. Very good meat and a great discovery: their alfaroles dessert.

23/08/2026: We were lucky to walk past this restaurant on our first night in Bordeaux and they had space for us inside. We ordered tomato and buffalo mozzarella salad and the Onglet steak. All of the food was excellent but the steak was exceptional. Highly recommend.

02/09/2026: A beautiful vaulted room in Bordeaux stone, quite pleasant for a romantic evening, without feeling crowded. I remain somewhat ambivalent about the rest, given my expectations for this establishment, which has been renowned for many years. The €73 menu included a glass of champagne and two glasses of wine. To put it simply, that's equivalent to €50 for the food alone, for a five-course "substantial" meal. So, it's above average for the evening, for the advertised category. There was no "wow" factor on the plate, beyond the quality of the ingredients used. Finally, for this category, two things were bothersome: having to keep your cutlery (except for desserts, of course) and the limescale stains on the water carafe/glasses. I should point out, however, that the chef is alone at the stove (open kitchen) with one person serving. Everything is therefore managed very efficiently, in my opinion.

29/08/2026: We had a wonderful time, a truly enchanting interlude! The chef delighted us from beginning to end. The quality of the local produce, enhanced by the chef (without any unnecessary showmanship), transported us. Finally, we were able to chat with the chef at the end of the meal, the perfect ending to a beautiful culinary experience. I wholeheartedly recommend this restaurant, which for me embodies the art of French cuisine!

10/07/2026: I just went to "Au Family"! The staff is very friendly and attentive. Everything was absolutely delicious. A nice bonus is the air conditioning; in this heat, that's good to know…

10/07/2026: Good home cooking. Good products. Creative and always top-notch!

15/08/2026: A very pleasant surprise! The atmosphere is fantastic, not to mention the delicious food and wine. A must-visit in Bordeaux!

15/08/2026: This restaurant truly impressed! The menu, though seemingly classic, offered dishes with subtle yet delightful twists that elevated each bite. Beyond the very satisfying service, what truly stood out was the staff's exceptional professionalism and sensitivity in assisting a visually impaired client. A fantastic experience overall, and we eagerly anticipate our next visit

26/08/2026: Pleasant welcome, attentive and quick service, quality cuisine. I recommend it!

26/08/2026: I had a great time and enjoyed a delicious salmon tartare with lemon and ginger, accompanied by a nice beer 😅. The only slight downside was the somewhat slow service. But overall, the staff were very attentive and friendly. I'll definitely be back, as it's a lovely spot by the Garonne in the evening 😊

10/09/2026: A beautiful dining room with a lovely terrace. Excellent cuisine and impeccable service. A very warm welcome and a very friendly chef who doesn't hesitate to chat with his customers when he has the time.

07/09/2026: An excellent meal shared on the terrace, near the bamboos… to give us a little touch of freshness.

20/08/2026: Very happy to have found this place and this cuisine in Bordeaux, despite the number of restaurants nearby. You have a genuine connection with the staff, and the food is homemade and delicious. I was able to enjoy a duck breast with ginger cooked exactly as I wanted it, and I loved it. Thank you again. Stéphane and Kiara

20/08/2026: The best mafé in Bordeaux, in my opinion! I've been going there for years and it's always just as good. The owner is very friendly and the location is lovely. I highly recommend it.

09/09/2026: I often walked past, thinking I should try it one day, but the crowds always held me back. Now I understand why. Starting with gyozas, which unfortunately weren't to my taste (too much garlic), their ramen was incredibly comforting, as was their warm welcome. The broth is flavorful without being overpowering. Everything is perfectly balanced, right down to the portion size, which I found just right. The fact that the food is prepared right in front of you creates a lively and convivial atmosphere rarely found in French restaurants. I'm so glad I discovered this place and I highly recommend it.

08/09/2026: Japan is still a long way off! I ordered a tonkatsu donburi, which I unfortunately didn't enjoy: the rice was tasteless, or more precisely, it had a flavor that barely reminded me of rice, there was far too much raw cabbage (is that in the recipe?), and overall it was quite different from what I expected from this Japanese dish. Well, I can see that I'm clearly going against the grain of the many enthusiastic reviews of this restaurant, and I'm willing to chalk my disappointment up to slightly too high culinary standards. After all, it's not easy to replicate Japanese excellence; I wasn't expecting the chef to have trained in Tokyo under a cherry blossom tree. But the most disturbing thing was the service, which, frankly, was anything but Japanese. "We're in France," you might say, and I readily agree, but that doesn't preclude friendliness or a minimum of attention to the customer. However, I was the first customer, and some people need a warm-up. The order was therefore taken abruptly, almost hastily. Even more disconcerting were the interminable verbal exchanges between the cooks, perfectly audible a meter away from the other diners, in a register one would rather not have to accompany a meal. Adapting to "French-style" service seems to have taken hold more readily than the Japanese art of hospitality and, in my case, of cooking. Yes, I know: we're not in Japan. But when I walk through the door of a "Japanese" restaurant, at least allow me a few illusions.

06/09/2026: This tiny café is a great find! They serve a Taiwanese specialty called "Wheel Cake," which is similar to a filled waffle pastry. I ordered the Bubble Tea flavor and was pleasantly surprised! As for the fruit tea, you can tell it's homemade. The green grass jelly is a nice change from aloe vera jelly. I highly recommend it! The only downside is that there's very little seating (only 3 tables).

02/09/2026: The bubble tea and wheelcakes were delicious and true to the taste of those found in Taiwan.

30/07/2026: The service and the food were both superb, making for a truly wonderful experience. I opted for the lobster and wine pairing, which were perfect choices. The dishes featured unfamiliar African spices, creating a unique French culinary experience. The dishes combined complex elements while maintaining a harmonious balance, and the prompt and excellent service left me completely satisfied. Thank you.

26/07/2026: An unforgettable evening at the Pressoir d’Argent. Every course of food and wine was a delight. The service team in the restaurant is world class. Thanks a lot for the magnificent experience!

24/02/2026: Superb restaurant! It's simple, pretty, and very good. The sharing menus are varied and delicious (we would have liked more, though). Charming!

30/01/2026: I eat there every day while I'm working on a construction project nearby, and the menu is different every day. Very good, I highly recommend it.