Les meilleurs restaurants en Val-De-Marne

02/07/2025: Superb room for a reception with a beautiful garden, excellent cuisine, top-notch staff.

22/06/2025: A wonderful time shared in a very pleasant setting. A tasting menu with top flavors.

16/09/2024: Homemade Kebab meat...very good

19/08/2024: Super Kebab with a top team in the kitchen. Looking forward to the start of the school year again :)

13/11/2024: Ayant réservé, nous avons bénéficié d’une bonne table avec vue sur la rue et près d’un radiateur ! Menu carte très complet Le vol au vent original ou et le bourguignon ou la choucroute très copieux ne nous ont pas permis de tester la carte des desserts Verre de vin convenable Serveuse d’un grand professionnalisme, attentive et discrète Autour de 40€ as vécu les cafés

01/10/2024: Un pavé de cabillaud de folie. Un service adorable. Une table à recommander ! Je pense qu'il est préférable de réserver.

26/08/2024: Terrible staff! I won't even go into what happened because it's so scandalous. I also see that I am not the only one... to flee!

21/08/2024: Bistro that promotes homemade food, a very good atmosphere, and top-notch service The burger is great and the rum baba for dessert is just killer 😋👌🏼 I recommend for rum lovers 🍹 Bonus: -20% if you book through the fork

29/08/2024: The restaurant Le GOURMET is in the top. I booked this establishment for my father's 90th birthday. I highly recommend it. The welcome from all the staff of this establishment is very warm. The starters, main courses and desserts are well presented and delicious. An address that must be recorded in your address book.

29/08/2024: Le restaurant Le GOURMET est au top. Je vous le recommande vivement. L'accueil de tout le personnel de cet établissement est très chaleureux et donne d'excellents conseils. Une adresse à enregistrer absolument dans son carnet d'adresses..

18/12/2024: We enter this Moroccan restaurant by chance one lunchtime: the lunch menu is €14.50 starter + main course or main course + dessert and we let ourselves be tempted. The decoration is very well done and the staff friendly. I chose the pea tagine, artichoke heart and chicken and the crème brulée for dessert. What can we say, except that we feel that everything is homemade first of all, but above all that the meal is DELICIOUS. The tagine sauce is tasty and balanced, the chicken is cooked just right, slightly tender. The artichoke heart, which can sometimes be overcooked (or almost pureed) and cooked to perfection, still slightly firm. After the main course, we already have the skin on our stomachs stretched and then arrives the crème brulée which is generous and not too sweet. IN SHORT we had a great time and the value for money is UNBEATABLE! Too bad we're not from the area otherwise we would have happily come back!

16/12/2024: Very good Moroccan restaurant, where the Couscous and Tagines are excellent. Friday and Saturday evenings, small dancer show.