Les meilleurs restaurants en Cotes-D'Armor

25/05/2026: We stopped by for a spontaneous drink, the waiter was super friendly and dedicated, the decor was unique and original—a real treat for anarchists—full of little feminist and politically engaged details, a truly great place! Our money is our greatest political power, and funding this establishment is a success 😎

01/05/2026: So, I called this gentleman at 1 a.m., looking for a tobacconist. He told me all the tobacconists were closed and wished me good luck. So, sir, when someone calls you and you're supposedly closed, you don't answer the phone. If you're not in business, you shouldn't be running a shop. Good night.

14/05/2026: The service was extremely kind and welcoming. I was there with my husband and mother on May 14th, 2026, without a reservation for lunch. They immediately prepared two tables for us and served us with care and kindness. The food was divine! I enjoyed a delicious filet mignon, and my husband and mother savored a perfectly cooked entrecôte; everything was very tasty. I recommend it to everyone! Thank you for the hospitality…

14/05/2026: Good food, friendly service, pleasant and very clean atmosphere.

12/05/2026: We happened to end up in Perros Guirrec during our vacation and, after a long walk, came across your ice cream parlor. I have to say, it's the best ice cream my wife and I have ever eaten. Truly top-notch!!!! And the service was equally excellent! By the way, we went back again today 😃

10/05/2026: We stopped for a drink, the gentleman who served us should learn to smile a bit more, he was a bit cold for me, it's a shame, it doesn't make me want to come back...

26/05/2026: A wonderful discovery! Thank you to these professionals who know how to work with these excellent local products. Refined and enjoyable cuisine, and top-notch service from the owner. Congratulations! The Normans 😉

24/05/2026: A hidden gem, tucked away from the tourist crowds. The food was delicious and fresh. We thoroughly enjoyed it. We highly recommend it.

10/05/2026: The staff were very welcoming and helpful, and the food was excellent! The sea bass fillet was very tender and perfectly cooked. The strawberry panna cotta was delicious. A wonderful discovery! Go without hesitation!

10/05/2026: Excellent experience. The food was good and well prepared, and the service was particularly appreciated thanks to a very pleasant, smiling, and attentive waiter.

01/02/2026: EXCEPTIONAL! Impeccable service, warm and smiling waitress. The food is excellent. I highly recommend it; you won't be disappointed!

28/12/2025: Thank you. The food is delicious, and we receive a warm welcome every time. They are always very attentive to their customers. You always have a smile on your face. Thank you so much. I highly recommend them.

22/02/2026: Seen in early February 2026. The establishment is closed. The business is for sale.

17/02/2026: A perfect stay at this recently reopened inn! The rooms have a private entrance, which provides real comfort and a sense of privacy. The decor is tasteful, elegant, and welcoming, with high-quality bedding. You sleep very peacefully. Everything is clean and well-maintained, and you can tell the new owners are committed to offering a professional and modern service while preserving the charm of the place. The breakfast is generous, with excellent products, and the overall atmosphere of the inn makes you want to extend your stay. A wonderful place to stay in Moncontour, ideal for a weekend getaway or a longer break. We will definitely be back!

24/05/2026: Fantastic! ...and happy birthday to Lydiane...

22/05/2026: The food and service were excellent. Thank you for the wonderful stay.

05/04/2026: Great restaurant. Very welcoming.

03/03/2026: Back with my daughter and grandson, still as wonderful as ever!!! See you soon! 🍒🍒🍒

25/04/2026: No errors in the order, very friendly and responsive servers.

25/04/2026: I've been coming to this McDonald's every day since I arrived in Brittany and honestly, I have nothing to complain about, except for one time when there was a problem. I highly recommend this McDonald's!

25/03/2026: stopped for a coffee great little place would recommend

24/03/2026: A great place to enjoy delicious homemade dishes or sip a drink while eating tapas. Alisson, the manager, is very friendly, as are her staff. You're always guaranteed a good time.

23/03/2026: The buffet for my grandfather's funeral was very polite and respectful; the owner was very empathetic.

06/02/2026: The restaurant "Les Templiers" in Yvignac-la-Tour is the perfect culinary complement to a visit to the historic church. Located right in the heart of the village, it reflects the medieval history of Yvignac not only in its name but also in its ambiance. Ambiance and Style The restaurant is housed in a characteristic Breton stone building that blends beautifully with the historic flair of Yvignac. Rustic Charm: Inside, dark wood, natural stone walls, and a cozy, almost village-like atmosphere often dominate. Historical Connection: The name is a direct homage to the Templar past of the area. It's a popular meeting place for locals and tourists who have just visited the Église Saint-Malo. Culinary Offerings "Les Templiers" is known for its honest, traditional French cuisine with a regional focus. Regional Products Highly Recommended The kitchen at "Les Templiers" operates strictly on seasonal ingredients. The restaurant's menu is shaped by its proximity to both the fertile hinterland and the Emerald Coast (Côte d’Émeraude): Seafood & Fish: With the Bay of Saint-Malo and the port of Erquy just a stone's throw away, fresh scallops (Coquilles Saint-Jacques) – the region's prized fish – or freshly caught sea bass often grace the grill. Brittany Meat: The restaurant frequently sources its meat from local farmers. Particularly popular are the Cochon de Bretagne (Breton pig) and Limousin beef from local farmers. Seasonal Vegetables: Side dishes often come from the fields surrounding Dinan. In spring, the famous Breton artichoke or asparagus take center stage, while in autumn, root vegetables and mushrooms from the nearby forests are featured. Set Lunch Menus: As is common in France, the restaurant often offers affordable set lunch menus, which are very popular. Specialties: You'll often find classic regional dishes here, such as: Fresh fish dishes (since the coast is nearby). Meat dishes with rich sauces. Homemade desserts like Tarte Tatin or creations with salted butter caramel. Atmosphere: It's less of a "fine dining" establishment and more of an upscale brasserie or auberge – welcoming, relaxed, and high-quality. Why it's worth a visit: After experiencing the mystical and rather cool atmosphere of the Romanesque church, the restaurant offers the perfect contrast: Location: You can leave your car; the restaurant is usually within easy sight of the church. Authenticity: Here you'll experience the real "La France profonde" (Lower France). It's not an overcrowded tourist spot, but a slice of authentic Brittany. The terrace: In the warmer months, the restaurant often offers outdoor seating where you can enjoy the view of the historic buildings. Note: Since Yvignac is a small town, it's advisable to call ahead and make a reservation, as the restaurant is very popular with locals. I'll gladly come again. Seneschal Meinolf

17/01/2026: Very good kebab, probably the best in Dinan

13/01/2026: The food is very good and plentiful, the staff are super friendly, never disappointed, keep it up.

02/05/2026: Waiting an hour for nothing, quickly overwhelmed, and completely disregarding customers? Never again. My advice: look around and talk to your customers. What a shame...

17/04/2026: Great place, very warm welcome with delicious wine and a generous platter. Thank you 😊

25/03/2026: Nice restaurant with a touch of Italian style in the decor. Very good pizzas. Excellent welcome and service.

27/02/2026: The map has been updated. A real treat!!! 🤩