Les meilleurs restaurants en Essonne

13/03/2026: Great route! Excellent welcome!

03/03/2026: A very beautiful course with smooth fairways and firm, fun greens. Very welcoming.

03/01/2026: I highly recommend them for excellent delivery.

14/12/2025: Great Japanese takeout restaurant. We've been going for years and have never been disappointed. We used to prefer their loyalty card, when we got a discount directly on takeout orders...

13/02/2026: Always so good and enjoyable! The welcome, the service, the food—a real treat! Thank you so much for sharing this. Keep up the good work, even if your dishes truly speak for themselves. Bravo to the chef! 👏☺️

07/02/2026: We had a wonderful time with our friends. We congratulate the chef and his team; the cuisine is true to the original and authentic, exactly what we were looking for. We highly recommend this little paradise that will awaken your taste buds 🤩 Valentine

07/02/2026: Excellent, seasonal cuisine in this very welcoming little restaurant in the center of Milly. Lovely terrace in the summer.

01/11/2025: Simple yet high-quality cuisine. Good value for money. The place might lack a little charm, but the food more than makes up for it.

28/02/2026: Beautiful restaurant and exceptionally good food! A great find with colleagues, and the prices are reasonable considering the quality of the food! I highly recommend it.

14/02/2026: The food is good and the atmosphere is very pleasant. However, the service needs improvement: I was given a dirty plate, so I asked for a replacement. The waiter went to the cutlery area, took the cloth he used to clean the tables (with chemicals), cleaned my plate with it, and brought it back to me… I'm sure the restaurant has enough plates to bring me a clean one. Fingers crossed I don't get a stomachache tonight…

14/02/2026: Great find close to home! The food was delicious. We ordered a five-course tasting menu, and the beef was excellent! The only downside was that the portions were small, so we were still a little hungry 😅.

13/02/2026: An exceptional restaurant: the cuisine is exquisitely refined, revealing subtle flavors; each dish is a true delight. The service is impeccable, well-paced, and very attentive: the waiter was young but already highly competent, exceptionally polite, and possessed a deep knowledge of the menus and the composition of the dishes. The cheese platter is worthy of Michelin-starred restaurants, particularly the Tomme Fleurie recommended by Florian (our waiter), which was truly outstanding. I adored the dessert from the gourmet menu, a carrot-based creation—a culinary marvel.

07/02/2026: We went into the restaurant because we live in the area and are very keen to support local businesses that might otherwise struggle. It was a huge disappointment. The welcome was extremely cold in a restaurant that was already empty at 7:15 pm. When we ordered, we simply asked a few questions about the miso soup, and the response was even colder than their initial greeting. We decided to leave and spend our money at a much better restaurant.

07/02/2026: A small, well-hidden but very good Japanese restaurant. I only order delivery and we are delighted!

21/12/2025: We had my husband's surprise 60th birthday party this past Saturday. It was a wonderful evening, everyone was delighted, the food was excellent, the setting magnificent, and the team of professionals was kind and fantastic. Laurence, Alain, and their team were wonderful ❤️. I'm so glad we held our party at Le Moulin. I recommend it 200%!

21/12/2025: An exceptional receptionist for a wedding: professional, reassuring, and always available. Thanks to her, everything went perfectly. A real plus on such an important day. I highly recommend her.

07/02/2026: Fire-fired pizzas from Laigno 🤤🧑‍🍳

26/01/2026: I had lunch at this restaurant on a Saturday at noon and there were many customers, especially regulars, but despite this the service was efficient and pleasant, the seafood pasta was delicious and the limoncello is delicious!

18/02/2026: I love this restaurant, I go there often to eat with my friends! I usually order the chicken korma or the chicken tikka masala, and it's absolutely delicious. I can't get enough of their mango or rose lassi, it's amazing! Plus, you get papadum as an appetizer served with a delicious sauce. And how can I not mention the cheese naan, which is to die for! In short, go without hesitation!

16/02/2026: Great restaurant that I go to regularly. The Indian and Nepalese food is excellent, and the staff is super friendly.

08/03/2026: I prefer simpler dishes, but the people I took with me were delighted.

14/02/2026: We discovered this little restaurant in September 2025 and returned in January 2026. It's a very pleasant place, the food is impeccable, the dishes are beautifully presented, the service is top-notch—everything is perfect. We had takeout lunch for Valentine's Day today, and it was delicious. We will definitely be back.

14/03/2026: I've been eating there for over 25 years, and it's always been delicious and incredibly welcoming, whether in the new or old restaurant! It's just a shame I don't understand why the fried rice doesn't have bacon; I'm not a fan of what's used as a substitute.

12/03/2026: A very bad experience in terms of service. I ordered a tiramisu, and the elderly woman at the till was extremely stingy. I asked for a little more crumble on my dessert (she had barely put any on), and she refused and was very unpleasant. We were all shocked by her lack of generosity! We're talking about a mere crumb of cake! When it came time to pay, she even checked the payment machine herself (amount: €4) with a suspicious attitude. Between the stinginess and the poor service, it really makes me not want to return.

07/03/2026: I wasn't here during an event, so can't judge that. However, it could only get better - good food always pairs well with jazz. The interior is very cozy and seems to get rather full soon after opening. Despite that, the service is fast, the staff are cheerful and helpful, the food comes put quote fast. * Tartare de Boeuf * When in Paris, I always seek for Tartare de Boeuf - my favourite meal. And unfortunately it is very hard to find one not soaked in sauce, mixed with weird or too many things - that hides the flavour and may hide that the meat is not fresh. La Gramophone serves excellent beef tartar. It is fresh and classical. Meat is chopped, raw egg on top, some fries paired with vlue cheese sauce, and greens on the side. That's it. Sure, there are more ingredients mixed in the meat, but they are very subtle and don't dominate the flavour. Every bite delivers the right flavour. Maybe some kappers would be nice, but that is a negligible personal taste. * Pink burger * Second time i was here i tried the chefs recommendation for the day, it was a good choice either. Beets in buns give the pink colour and a nice sweetness to the bun, duck confit and caramelised onions inside with some nice cheese, sweet potato fries on the side make a very good meal. I can recommend this dish as well.

01/03/2026: It was a very pleasant feeling to feel like regulars, even though it was our first time discovering this place. Between the old floorboards, the beams, and the tastefully vintage decor, you can feel the place is steeped in history and music. The quality and selection of dishes are perfectly balanced. And a big thank you to the service team! When the carafe of water, bread, and wine arrive unbidden, at the perfect time, and with a smile, it might seem like small details, but for me, it's important to the overall impression. Don't change a thing.

14/02/2026: Excellent restaurant, I really enjoyed it, the quality was excellent. I recommend it to any Japanese food lover. (The only slight drawback is the wait, which is a little long, but I don't regret it.)

14/02/2026: Always good, fast, and quite filling, nothing negative to say, a reliable Asian choice.

25/02/2026: Great atmosphere, very clean, top-notch service

23/02/2026: Good service from Matthieu, excellent welcome