Les meilleurs restaurants en Finistere
1664 restaurants sur RestoRanking
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Crêperie Maison Carabousse
Concarneau
19/09/2024: Very bad experience with a lunch service, table of 2, a burger and a pancake. The dishes were served to us more than 20 minutes apart. We watched each other eat, each in turn... The table next to us, 4 place settings, same scenario... I didn't even want to stay there for dessert. Either it's a failure in taking orders, transmitting them to the kitchen or the kitchen which doesn't know how to take the dishes off a table and serve them together... Regardless, the customer experience is ruined, and not one a word of apology when leaving, nor a commercial gesture. Not even asked if "it went well", a way of avoiding coping...
10/09/2024: Very good value for money, the staff are very friendly and efficient. I recommend
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Taverne Maitre Kanter
Brest
03/09/2024: Absolutely avoid. So we're going to be more constructive. I asked for eggs with mayonnaise, very good, it was perfect, except for the salad which I wasn't expecting, served in quantity, but cooked, inedible!
Very good turkey escalope and excellent cream, but the single half potato had a bad taste too bad, and again a good pile of salad to garnish, strange in the Normandy escalope…. Oh yes and there the same salad, cooked to throw away…
I go to pay and I very politely ask for a slip since it is a professional meal, the boss coldly retorts: "you might have to pay before asking for a slip", as I had the credit card in hand I have it very badly taken.
And this boss asks me if it went well.
Being a craftsman myself, I can understand that one service can be more complicated than another, it happens and I had no intention of telling him that the salad was disgusting, I didn't order it so I didn't eat it, nothing serious.
But I told him that I didn't appreciate his last remark, he replied that it was humor, he apologized...
Either way, he still took over a restaurant that is excellent because of its cuisine and its restaurant, if you don't know how to do it at least as well, it's better to try your hand elsewhere...
And your commercial sense towards other customers is absolutely deplorable, without a radical change in behavior I fear that you will lose your dearly paid customers.
Is this a more constructive comment?
31/08/2024: Great restaurant! Really very good food and generous portions, perfect service and very kind waiters, especially the boy
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Creperie An Diskuiz
Quimper
25/12/2023: Very very good address the best creperie in the world and above all in Quimper .....cocteau decor in bzh
05/11/2023: Dernier weekend d'octobre à Quimper nous finissons dans cette super crèperie nous étions 14 mais le service était quand même top pas d'attente et le sourire en prime. Les crêpes sont vraimeent délicieuses! Merci et à bientôt
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Le P'tit Resto
Concarneau
29/12/2023: À la recherche d’un restaurant proposant du poisson, Benjamin de la poissonnerie d’Armor dans la Halle de Concarneau, nous a conseillé Le Petit Resto et son filet de Saint Pierre. Nous sommes régalés. Très belle assiette, très généreuse et un Saint Pierre…. Dingue. Très bon dessert également. Une très jolie salle de restaurant et un service fort sympathique. Nous nous en souviendrons longtemps. Et le restaurant est dog friendly.
05/12/2023: Fabuleux moment pour mon anniversaire .
Repas savoureux .
Allez y les yeux fermés enfin non ouvrez les et degustez ces bons plats délicieux.
Filet de poulet sauce forestière
Souris d agneau les deux plats excellents.
Il est préférable de réserver car resto très apprécié.
Excellent qualité prix .
Merci pour ce moment à toute l equipe chef de cuisine et serveuses.
A bientot
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Creperie La Chouannerie
Loctudy
07/09/2024: Nous avons choisi cette adresse lors de notre passage à Loctudy grâce aux commentaires laissés sur tripadvisor et nous ne l avons pas regretté. Très bon accueil et galettes et crêpes succulentes et copieuses.
De l aperitif au café nous avons ete conseillés par un serveur très sympathique et professionnel.
Nous nous sommes régalés. Futurs clients à vos papilles 😉Merci à cette excellente adresse.
01/09/2024: Still as good as ever, don't change anything
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L'Esquisse
Douarnenez
24/09/2024: Wir waren zum Abendessen im Rahmen unseres Urlaubs in Douarnenez dort. Reservierung war unkompliziert. Der Service war aufmerksam und sehr freundlich.
Mein Schwertfisch war wirklich hervorragend und gut bezahlbar.
Wir würden jederzeit wiederkommen, auch wenn wir mittlerweile leider wieder 1.200 km weit entfernt sind.
20/09/2024: This restaurant is hidden slightly back from the Main Street, but it is definitely worth visiting. We did need to book as with most restaurants in this area. The welcome was very friendly & the owner speaks good English & explains the menu. We ate the fish burger on our first visit which was Amazing!!! The rillettes de poisson is a good starter to share, we also had the Cod & yellow pollock, all were well cooked and beautifully presented. Don’t miss this gem.
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Hotel de France
Camaret-Sur-Mer
29/12/2025: A flawless stay. The room with its sea view and amenities met all expectations. The establishment was spotless and boasted tasteful and welcoming decor.
Highlights: Exceptionally attentive staff. Exquisite cuisine and impeccable service. Smiles and kindness on every face. A truly wonderful memory. I will return with great pleasure.
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Le Grand Large
Fouesnant
19/12/2025: Visited in July, very friendly welcome. And very generous and high-quality portions. Rare find by the sea 🦞 🌊
29/10/2025: Magical location, very friendly and attentive staff. The standard room was rather small, but the large bed and bathroom with hairdryer were perfect. The carport with an electrical outlet for bikes was very convenient! The only minor drawbacks: an unpleasant smell in the room and a very expensive breakfast (€19) considering that by 9:10 am there was no more bacon or certain pastries, and a limited selection of cereals and bread.
We still loved our stay though 😜
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Le Saïgon
Morlaix
03/09/2024: Pour changer des crèperies, burgers... Notre choix s est porté sur le Saïgon au regard des commentaires.
Nous avons l habitude de fréquenter différents restaurants asiatiques après avoir été au Vietnam et en Thaïlande.
Très déçus de l entrée, surgelés, très gras, aucune saveur.
Les plats sur plaque chauffantes appelés "frétillants" moyen, sans saveur, idem pour le riz cantonnais plutôt bouilli.
Conclusion, nous ne recommandons pas.
30/08/2024: Discreto ristorante vietnamita, con una cucina che somiglia a quella cinese ma un po' meno saporita e in generale dai sapori non eccezionali. Una buona soluzione per cenare tardi a Morlaix perché è uno dei pochi che chiude alle 22 a buon prezzo.
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Crêperie La Chaumine Portsall
Ploudalmezeau
22/09/2024: Lieu agréable accueil sympathique pour un dîner, prix raisonnables mais on peut trouver mieux niveau cuisine. A éviter la crêpe texane, crêpe peut mieux,faire steak haché très sec. Sans plus .
09/09/2024: Plusieurs salle, d'où la possibilité de dîner au calme. Le personnel est accueillantet aimable. Bonne qualité des plat.
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Les Alizes
Roscoff
04/09/2024: Un restaurant comme on les aime : bon accueil, belle salle au 1er avec vue mer, plats de qualité avec des produits locaux (aile de raie délicieuse) et un service discret mais efficace.
30/08/2024: Nous avons déjeuné en terrasse aux Alizés et n’avons pas été déçus.
Accueil très sympathique même avec des enfants et un chien. Le service est soigné et attentif. Tous les plats sont très bons: produits frais très bien cuisinés.
Une mention particulière pour le menu du jour d’un rapport qualité prix imbattable.
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Crêperie du Pont
Lannilis
12/11/2024: The crepes are excellent
Kig ha farz on Saturday and Sunday evenings: famous
Very nice setting in old Breton style
Magnificent view
11/11/2024: Apart from the site and the beautiful dining room, the rest is to be avoided!!!
We start with an aperitif served without fanfare or rather without appetizers or peanuts, well done!....
After 20 minutes of waiting, our order arrives:
- A “Kigburger” served lukewarm with little or no cheese.....
- A "Lakig" pizza whose overcooked dough has the consistency (And the taste?...) of a cardboard plate and whose topping is characterized by the poor quality of the ingredients that compose it....
A funny detail however: when we ordered, the waitress asked me if I wanted an EXTRA FRIES for €5 with my pizza, authentic!!!....
By the way, €5 per portion, excellent profitability for one or two potatoes!
More than 5 minutes of waiting and two requests to finally see the chili oil arrive which has been distributed on a pizza which has since become barely warm.
A “wine list” which gives the choice between a pitcher of red, rosé or white wine at €15 for 50 cl and obviously more expensive wines from the different wine-growing regions of our beautiful France.
To hell with greed and so we opt for a half Corsican IGP rosé for a little over €17 and they bring us back... a pitcher of rosé.
Asked about what we assume to be an error in the order, the waitress tells us that it is indeed the Corsican rosé ordered, that she opened the appropriate bottle herself and.... that she poured the contents into this pitcher!!!
Yeah...that one, I admit that no one had ever done it to me!!!
We then try to make him understand that the menu thus presented implied the service of a bottle of Corsican rosé opened in front of us and not of a pitcher in which we can put whatever we want but in front of the almost dialogue lunar that was establishing itself, we preferred to let it go.
So this “wine” you say???
Well, to be clear, I would say that infamous is the only word that comes to mind regarding this piquette, which is nevertheless scandalously sold at... €35.40 per liter, sorry!!!
We didn't even finish our first drink, luckily we had a carafe of water!!!
In summary, there is no question of returning to this creperie/pizzeria.
But then, it's up to you.
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Le Tuk Tuk
Quimper
13/07/2024: Excellent , une explosion de saveurs des herbes des épices, très copieux cadre et personnel sympa, nous reviendrons avec plaisir 😉
22/05/2024: Lq Thaïlande est bien dans votre plat !Super saveur !
Dommage que le service soit perturbant
Le serveur attend que vous finissiez votre plat près de votre table et écoute vos conversations
Si les clients du fond partent il éteint les lumières et vous avez presque peur de déranger
Service à revoir