Les meilleurs restaurantsde cuisine française en Aveyron

11/02/2026: A warm place, a good meal. Thank you.

31/01/2026: The food in the cafeteria was bland and tasteless.

09/05/2026: My favorite tobacconist! Very friendly, courteous staff, always with a smile!

02/01/2026: I found myself scrambling at the last minute, on December 31st, to find VUSE top-ups for my brother. I was feeling a bit discouraged and ready to take any top-up, even if it wasn't the right one. Luckily, the tobacconist was kind and helpful, informing me that his were indeed unsuitable. Eventually, I managed to find the correct top-ups at another tobacconist. Thank you! ☺️

27/04/2026: Arriving late this Sunday, we thoroughly enjoyed the fresh monkfish. A very pleasant person welcomed us with a smile. We finished with a delicious dessert. Highly recommended! We'll be back!

22/04/2026: We were disappointed. Cobwebs, dusty, bordering on dirty, creepy, insects on the tables, flies buzzing around you, no menu, the owner asks you what you want to eat while picking his nostrils... yes, really! After that, you lose your appetite. ...the meat looked good, but it was hard to swallow, and the hygiene was questionable. So we ate super fast, like a speech from Gonzales, we couldn't wait to get out of there... brrr... honestly, we were really disappointed. However, the owner is nice, and the price: €50 for 5 people, hard to find cheaper. But clearly, we'd rather pay double and go somewhere cleaner. I still get goosebumps thinking about it!

21/03/2026: A neighborhood bar and restaurant with many regulars. The owner runs the kitchen and the dining room. The food is simple, home-style, but tasty. Located opposite the train station, the bar and restaurant are very reasonably priced. And thanks to the modest price of the daily menu, it offers good value for money.

18/05/2026: Appalling! A typical tourist trap!!! The staff are grumpy, the "homemade" aspect is questionable, and if it really is homemade, they should learn how to cook (it's cold, tasteless, the aligot was awful even though it's supposed to be the local dish)... come on, we were on vacation, and if you don't get ripped off at least once in this kind of "restaurant," you're not really on vacation... avoid it!

07/05/2026: While we had a package deal booked through an agency that included meals, drinks, etc., when it came time to pay the bill they refused to include wine. As a result, they got paid for the package by the agency plus the price of the wine. A real profit for them! At no point did they tell us that wine wasn't a beverage! We didn't make a scene, but frankly, we found it dishonest.

13/05/2026: Ms. Pirlot, a very pleasant place with charming staff, I recommend it. For all those people who don't like going to the casino to watch a football match and then complain that they don't pay attention to you and just chat for 30 minutes, I'm telling you that's not true. I go there regularly and I have absolutely no problems with the staff at the entrance, the restaurant, the bar, or the cook. They are all top-notch. However, you'll excuse me, they only have two arms. Perhaps you should also ask yourself if you are polite and smiling, because from what I see at the casino, people who come in all look glum. Remember, smiling is the only thing you don't pay for! 😚😚😚😚

20/04/2026: Friendly staff and numerous slot machines, roulette wheels, blackjack, etc.

24/03/2026: It says so on Google, but when I arrived it was closed; a shame, it leaves something to be desired.

21/03/2026: Passing through Rodez, it was really good...

24/04/2025: Restaurant to avoid at all costs. Inedible meat dishes and questionable hygiene. I won't come back again.

21/03/2025: I have been going there regularly for several weeks, For €15.50 for lunch, starter & dessert buffet very good, hot main course less choice but still 2 meats & 2 starchy foods/vegetables, more than enough. speed (buffet) and good, good value for money👍

26/04/2026: Excellent value for money, no waiting. Friendly welcome with a smile 😃

06/04/2026: We came in the first few days of the 2026 season, a little apprehensive given the reviews from the 2025 season. The new managers immediately allayed our fears; generous cuisine with quality products and a warm welcome – don't hesitate to stop by!