Les meilleurs restaurantsde cuisine française en Ille-Et-Vilaine

26/11/2025: Efficient, warm welcome, light and flavorful cuisine, perfect 👍 Visit in November 2025, still top-notch 👌

01/11/2025: Thank you so much for last night. From the mobile wine cellar!! Thank you again for your good humor, and we wish you all the best for the future. We highly recommend this establishment!!!!!

22/02/2026: New owner New menu A complete success The cuisine is refined and flavorful, the service is quick, efficient, friendly, and welcoming. A truly delightful culinary experience. Highly recommended.

21/02/2026: It used to be a reliable choice, but that's no longer the case. Be aware that the menu online is not the one offered in the restaurant. It's more expensive and the dishes are less elaborate. It's still good, but nothing special. The dishes are barely hot enough. The Parmentier tastes good with plenty of duck, but there's hardly enough mashed potato. The truffle mashed potato is also very good, but there's too much truffle, which overwhelms the flavor of the fish.

20/05/2026: Excellent, refined dishes, a calm and pleasant atmosphere. We had a wonderful evening.

25/04/2026: Great restaurant, the welcome was as expected, the prices are reasonable, I recommend it.

16/05/2026: Excellent restaurant, very welcoming, the service is fast, the team is very friendly and we thoroughly enjoyed the crepes!!! A very good time spent with family.

03/05/2026: Excellent restaurant, we came as a group of 2 adults and 3 children. Good service, pleasant atmosphere and decor. Delicious pizza 🍕 and a decadent dessert 🥞😋

20/05/2026: Everything is great! Parking nearby Beautiful building We received a warm welcome with a smile The crepes were excellent And the cider too Local products Perfect 😊

19/05/2026: A very warm welcome and quality products. I highly recommend it! Thank you, La Cour du Temple.

24/01/2026: The staff were very welcoming and friendly, the food was excellent—just don't think about dieting! 😆 This restaurant is definitely worth a visit. There was very little wait, it was very convivial, and the atmosphere was great. We will definitely be back! Thank you!

05/06/2026: We went there three times with friends and were delighted each time. Excellent value for money with high-quality products, very good. I highly recommend it!

26/05/2026: Perhaps because we arrived at the end of service, but very disappointed with the quality of the products; the oysters were tiny and the seafood sauerkraut was really not great, whereas here they normally have the advantage of having exceptional products.

31/05/2026: Excellent meal today. I really enjoyed the raclette crepe with its diverse and easily digestible flavors, accompanied by tsukemono, but above all I loved the thick Okinawa black sugar crepe with its very subtle, fragrant flavors.

26/05/2026: The crepes are good but the cider is outrageously expensive!!

17/05/2026: We last visited in December 2024, and I'm taking the liberty of rewriting my review with more details because the restaurant and the staff deserve it. The aperitif cocktails are top-notch, featuring homemade products like verbena syrup, rose syrup, and Chavagne strawberry cream. The complimentary spreads served with our drinks are delightful, with fresh, homemade flavors. The wine list and explanations are worthy of a sommelier, making you want to learn more. The wines are high-quality and allow you to discover new appellations. Starters: - Langoustines - Smoked Salmon Main Courses: - Lamb Burger - Mediterranean Duck Breast Excellent Cheese Trolley Dessert: Chef's Special (mango, strawberry, rhubarb, chocolate) The atmosphere is always pleasant, calm, with soft lighting that isn't at all oppressive. Very pleasant. And a major plus, of course, for the chefs, but an extra mention goes to the two very pleasant, attentive, and passionate women in the dining room. Of course, I'll finish by mentioning the price, which I found simply incredible for a Saturday night. Starter, main course, and dessert: €29, or €34 with the cheese trolley. Today, at this price, with such high-quality ingredients, flavors, and service, it's more than perfect! I recommend it 1000%, and of course, we'll be back 😉 PS: I'm in a wheelchair, and the restaurant is perfectly accessible 😉

23/04/2026: The onomatopoeia that kept coming up throughout the evening was "Mmmmmm." Everything was truly delicious. It was my first visit and certainly not my last. Everything is homemade, the combinations are subtle, and the portions are generous. We thoroughly enjoyed ourselves. The chef also managed to accommodate a food intolerance by offering an alternative. I'm not usually much of a dessert person, but here, it was simply divine. The homemade smoked Camembert was a delight. The welcome and service were equally excellent; thank you so much for this wonderful experience. Bravo! And...see you very soon!

05/04/2026: Eating at P'tit Louis is a bit like dining at a friend's house, the atmosphere is so warm and welcoming. The open kitchen is particularly inviting. You can watch the chef passionately working with fresh, local ingredients. The service is very quick and genuinely friendly. The restaurant is small, so reservations are highly recommended. Lovers of good food and a convivial atmosphere will definitely find something to enjoy here. I particularly loved the mille-feuille, which was excellent. Thank you to the chef for this exceptional culinary experience, and thank you to the waitresses for this friendly and welcoming moment. I highly recommend it.

04/04/2026: ⭐️⭐️⭐️⭐️⭐️ A truly wonderful discovery at Chez P’tit Louis 🍽️ We thoroughly enjoyed ourselves from start to finish: from the appetizer to the dessert, it was absolutely flawless 👌 The cuisine is simple in appearance but of exceptional quality, with excellent, perfectly selected ingredients, enhanced by just the right accompaniments and expertly balanced seasonings. The perfect recipe for a truly delightful experience 😋 👉 I absolutely loved the counter, which I highly recommend: being right up close to the kitchen, watching the team at work, chatting with the chefs… it’s a truly memorable experience 🍳✨ And what an atmosphere! Contrary to the stereotype of high-pressure kitchens, here everything is done calmly, cheerfully, and with a smile 😊 You can feel the close-knit, passionate team, and it shows in the food as well as the overall atmosphere. It feels like home, unpretentious, but with a real commitment to quality—a perfect balance 🙌 📸 I've added a few photos to illustrate the dishes we tasted: as beautiful as they were delicious! 👉 If you're looking for a place to eat well in a friendly and authentic atmosphere, look no further: head straight to P'tit Louis… and above all, remember to reserve at the counter!

21/05/2026: A must-visit address, great welcome, delicious food

15/05/2026: This restaurant is practically nonexistent, with a difficult owner; definitely avoid it.

07/05/2026: Second time at this establishment. A very good place, fresh products prepared with great care. The welcome is very warm. I recommend it!

23/04/2026: We had a lovely time at this restaurant. Excellent value for money; the food was really delicious and the portions were generous. The wine was also well chosen. A very friendly atmosphere; I highly recommend this restaurant 😊

10/06/2026: A sublime place, with incredibly attentive and kind people! I'm so happy to have discovered this place. I felt wonderful there, like a princess 👸 The restaurant is delicious. In short, I recommend it 1000% and hope to return on my next trip. Thank you so much!

31/05/2026: A perfect evening at Maison Kervarrec 🌟 We were lucky enough to dine on the terrace on a beautiful evening, and frankly, it's hard to imagine anything better. The setting, the light, the ambiance… everything was perfect for a wonderful start to the evening. But it was really the team that made all the difference. Attentive, warm, and caring without ever being intrusive—we felt taken care of from beginning to end. The courses flowed seamlessly, each one bringing something new, perfectly balanced, and elegant. And the wine recommendations were outstanding: precise, approachable, and perfectly paired with our meal. We left with that rare feeling of having experienced something truly exceptional. When you ask yourself, "When will you get that third star?", that pretty much sums up the level of quality. This is an address to absolutely keep in mind. Bravo to the entire team. 🙏

14/04/2026: A truly worthwhile place to discover, with very interesting dishes. There's a choice between fish and meat; they just lack a vegetarian option, but it's definitely worth a visit.

23/03/2026: A chic and cozy atmosphere. The food is equally impressive. Tasty and refined dishes. The service is efficient and the recommendations are excellent.

19/04/2026: Very, very good, everything homemade, excellent

03/03/2026: The meal was good and above all the setting was magnificent.