Les meilleurs restaurantsde cuisine française en Savoie

24/07/2026: What a lovely surprise! The crepes were generously filled, perfectly crispy, and beautifully presented. The cooks do a great job. The dessert of the day was delicious and original. The service from the young woman with the bun was delightful: smiling, witty, and friendly. The tables were meticulously cleaned: a nice touch. Well done to the team!

11/04/2026: We had a wonderful meal in a very warm atmosphere. The servers got along well, joked around, and always had a smile on their faces – it was lovely to see. Thank you, we had a very pleasant evening.

08/08/2026: A stop at this restaurant on the way to your holiday destination. The owners and staff are very welcoming, and the dishes are appetizing and very generous. Don't hesitate to stop at this establishment 👍

31/07/2026: Very good restaurant. We had a good lunch. Fast service. Excellent food.

21/09/2026: The whole team is super friendly, the food is excellent, and the value for money is more than fair.

15/09/2026: Everything is perfect! The service is pleasant and quick, the food is high quality and the setting is lovely, thank you again!

06/10/2026: Beautiful setting, excellent service, and very good food. Thank you to Julien and his team for a great time spent with friends, first at the bar and then in the dining room.

05/10/2026: An absolutely exceptional bouillabaisse! Incredible flavors, a true delight from start to finish. We also greatly appreciated the service, which was warm, attentive, and impeccable. We had a wonderful time at L’Aventure. It was truly delicious! We wholeheartedly recommend this restaurant.

27/08/2026: We had dinner at Les Sorbiers and it was delicious. The fondue was excellent, the atmosphere very friendly, and the owner particularly welcoming. If you want to have a great evening and enjoy a delicious meal, I highly recommend this place!

27/08/2026: Family dinner, quality products and service

30/07/2026: A panoramic view for a fabulous meal. 👌🙃 It's always a treat for the taste buds to step through the doors of this must-visit spot on the slopes of Courchevel. The food is so delicious and the staff is incredibly attentive. I highly recommend it if there's space, of course... Book well in advance, they're very popular.

21/05/2026: This restaurant stole €300 from us. We booked a reservation and we showed up however we got charged €150 per person no-show fee, on top of the meal that we paid for. We have been working with Amex to get this resolved for the past two months. The restaurant is lying about the nature of this charge. Do not trust this restaurant with your credit card on file.

28/08/2026: Delicious wood-fired cooking; we were able to eat a different dish every day for a week. I highly recommend it!

24/08/2026: A huge thank you to Béné, Paola, and Michel for their warm welcome, kindness, and good humor. ❤️ We immediately felt at ease and had a wonderful time at Au Coin du Feu. And a big shout-out to Enzo in the kitchen, who truly masters his craft! His cuisine is simple, generous, and full of flavor, without trying too hard, but with lots of little touches you don't usually find elsewhere. That's precisely what makes the dishes so interesting and enjoyable. We savored every bite! The place is warm and inviting, the team is lovely, and the atmosphere is truly convivial. You can tell they genuinely want their customers to have a great time. Thank you to all four of you for this wonderful experience. A fantastic discovery in Plagne Soleil, and definitely a place we'll be returning to with great pleasure! 🔥🏔️❤️

05/05/2026: We had a wonderful experience at Chez Augustine; the atmosphere is warm and welcoming. We had the opportunity to try their specialties last year, and they were delicious. This year we sampled dishes from the new menu, and the beef cheek was excellent! The service is welcoming, attentive, and professional. We can't wait to return!

05/05/2026: A superb place. We returned to this restaurant two years in a row, and both times we were greeted by Sarah, who was always smiling and attentive. Her professionalism was remarkable. Beyond the delicious raclette we enjoyed, the atmosphere was warm and welcoming. We hope to return again next year!

23/04/2026: If you’re looking for a truly special dining experience in Val Thorens, La Ferme de Rosalie is an absolute gem. From the moment you walk in, the atmosphere is warm, cozy, and effortlessly relaxed—exactly what you hope for after a day in the mountains. The food is simply delicious: rich, authentic flavors prepared with care and attention to detail. Every dish feels thoughtfully crafted, showcasing both quality ingredients and a passion for great cuisine. What really sets this place apart, though, is the service. The staff are incredibly welcoming, attentive, and genuinely kind, making you feel right at home without ever being intrusive. La Ferme de Rosalie perfectly combines great food, a charming ambiance, and outstanding hospitality. We loved every moment here and would come back without hesitation. A true hidden treasure in Val Thorens!

22/04/2026: What a transformation in the last two years! We've gone from 1 to 5 stars 👏. Well done to the new team 👍! Warm welcome 👍! Top-notch service 👍! Excellent fondue 😋😋😋 I've never tasted one so good. In short, everything is great, keep it up and we'll gladly come back next year. With one or two small improvements and it will be perfect. 👍👏 Best of luck!

24/08/2026: Aux Bottieres, near La Toussuire a small restaurant at the foot of a ski lift...family-run, friendly with Savoyard specialties...a warm and welcoming place!

18/08/2026: A pleasant surprise in the middle of summer, exquisite cuisine, calm and pleasant waitress, even arriving at 2pm to eat! And on top of that, very reasonable prices.

28/08/2026: Review of the restaurant only, and I can be brief about that: an excellent restaurant! Carefully prepared, original dishes that taste just a little different (better) than you are normally used to. Friendly and professional service staff and an atmospheric ambiance. Everything is right here.

27/08/2026: We've been going to eat frogs' legs here for several years now... but after our last visit, we were very disappointed! First of all, the price! €41 for the frogs' legs menu (now without the dauphinoise potatoes, which are offered as an extra €6!). Then there were the portions... the salad was much smaller, and now there was only one slice of terrine! The frogs' legs were served sparingly (the first few were delicious, perfectly cooked... but only three per person!). We obviously ordered more, and they were already less cooked... and still only three per person! Then the third course... even less cooked! Rubbery... We then ordered fromage blanc and scoops of ice cream (with whipped cream as an extra)!! We used to talk about the Gourgux restaurant a lot to our friends and family, but that might change now... which is a real shame.

30/09/2026: We stopped during our motorcycle tour of Mont Blanc. We received a very warm welcome, and the beef stew was excellent!

20/09/2026: A perfect meal, from aperitif to dessert. For enthusiasts (and those with a passion for wine), you absolutely must try the Maveric Martini! The double-cooked chuck roast is melt-in-your-mouth tender, served with ratatouille and new potatoes for a beautifully balanced meal. The daily special is the pork chop, equally expertly prepared with its mushroom sauce and rich mashed potatoes. And finally, missing out on the desserts (French toast and raspberry cake) would be a grave mistake.

17/04/2026: amazing, food was great the staf even better.

16/04/2026: Absolutely delicious food and a sunny terrace with this fantastic weather! We highly recommend it!

16/09/2026: Passing through on my bike to do the loop starting from Ugine, I was pleasantly surprised to discover this mountain refuge nestled in a beautiful setting. Facing Mont Blanc, we enjoyed a delicious plate of potatoes with smoked bacon and a goat cheese tart. Absolutely delicious! Moreover, the owners were friendly and attentive. Pure bliss! I'm already planning to cycle the Route de la Soif (Thirst Route) with them, and we'll definitely be back for another meal.

10/09/2026: A welcome refuge after a 1500m climb by bike from Albertville, finishing in the fog, at 9°C! A good, hearty omelet with a nice salad; €14, a fair price. Friendly welcome. A good place to eat.

11/10/2026: A very pleasant restaurant in the center of Chanaz village. Generous portions at reasonable prices. Friendly service. The infused rum is very good, I can confirm.

04/10/2026: Very nice, informal, great for a sandwich. Very kind staff, very good guys.