Les meilleurs restaurantsde cuisine française en Vosges

11/11/2024: Family meal, my son's 3 years old, around twenty guests, a small room upstairs just for us, impeccable service, a copious menu, tasty cuisine and a family atmosphere. We were like roosters in dough. We can only recommend this restaurant whether for a weekday breakfast or a big meal on the weekend. The team is great, everyone takes great care and does their best to respect the requirements of diets which are not always simple and even decorate the room for the event. Many thanks for this good time. We will come back!

11/09/2024: Très belle endroit, serveuses sympathique, rapport qualité prix excellent , repas très bons . Je vous recommande cet auberge

23/09/2024: It was very good, very friendly waitress and owner. , (made in-house for certain dishes). Small restaurant not to be missed.

20/09/2024: Discovery for us everything was excellent I recommend +++ the service at the top meal ditto

29/08/2024: Hello, honestly I highly recommend, great welcome, great product. You really have to come! .

22/08/2024: Top waitresses always very well received. The great kitchen. It's always a real pleasure to come and eat

06/07/2025: Very friendly welcome, and a table on the waterfront terrace is available. The galettes look delicious, but they're not exceptional. The same goes for the desserts, which aren't to our taste. Too bad.

25/06/2025: So... First of all, the servers are way too stressed. It's hard to have a pleasant time because they pass their stress on to us. One of them is wearing flip-flops!!! It's mind-boggling... I'll tell you right away: if you like Breton pancakes, don't come here for them. The food is truly mediocre. Main course, dessert, plus a small beer = €16. You really have to make an effort sometimes.

21/04/2025: This restaurant is more than perfect... And a top team

30/03/2025: Restaurant to discover, menu at unbeatable prices and very good, I recommend 😃

02/09/2024: Accueil parfait, chaleureux, à l'écoute, souriant. Les plats dignes d'un grand Chef, mélanges subtils de saveurs originales, l'ensemble fait de ce restaurant, une étape incontournable à Saint-Dié dont nous gardons un souvenir autant savoureux qu'heureux !

04/07/2024: un endroit parfait pour une assiette fraicheur assurée, personnel au top et table nickel je recommande vivement cet établissement qui fait de l'entée au dessert ces réalisations avec le gout des saisons merci pour votre accueil

16/12/2024: We already come for the service and the kitchen confirms our choice. Thanks for the extra smile!

16/12/2024: Ah, the Brasserie de Jeuxey, nestled in this modern temple that is the Carrefour shopping center. A culinary experience where the everyday mixes with the extraordinary. Panoramic view of the excitement of the Orange store, the kingdom of Micromania gamers, and of course, the majestic aisles of the Carrefour. An authentic, vibrant, almost… industrial setting. A queue at midday that would make the biggest houses jealous. The staff ? Charming, attentive, and extremely efficient. The service is fast, perfect for gourmets in a hurry or impatient stomachs. Special mention for their smile, which makes you forget the clicking of the carts in the background. On the menu, a breaded chicken escalope which surprised me. Not by its audacity, but by its disconcerting simplicity. Accompanied by overcooked pasta tenderly bathed in its cooking water, orgasmic... let's say it was an ode to culinary sobriety. The desserts proudly bear the homemade label, and it's a nice surprise: honest, generous, and perfect to end on a sweet note. In the end, a great friendly experience with friends. An unpretentious address, where you let yourself be carried away by the warm and… acoustic atmosphere. To do again, if only to find this breathtaking view of the daily life of Jeuxey and to fill up on noises and smells. A little raw pleasure, just the way we like it.

30/08/2024: Des années que nous venions, pour la fondue aux cèpes. Malheureusement en été ils ne font pas aux cèpes ( hummm c'est pas un peu la saison???). Service nul, serveur qui a peur de parler? Ou pas de langue? Niveau proportion? Euh, fondue à 2 on racler le catelon tellement la quantité à diminuer... très déçu.... Pas sûre de revenir après tant d'année de fidélité...

29/08/2024: Nous nous sommes régalés. Les plats étaient délicieux. 5/5 pour le chef. Petit bémol le service en salle manque d'expérience .Il aurait été judicieux de mettre un serveur expérimenté pour les grandes tables. Le chef a rattrapé le service en nous servant personnellement. Nous recommandons ce restaurant.

24/11/2024: We hadn't been back for about 3 years and we really enjoyed it like the other times. Small menu but it's very good and it's great value for money. It's a friendly and warm place. Very good pinot gris in a pitcher. Good restaurant to start our week.

17/11/2024: Very unpleasant lady on the phone. We wanted to book for 9 people and obviously that was too much to ask. Also impossible to take away. No sense of business, deplorable.

16/12/2024: Excellent restaurant, we are never disappointed

14/12/2024: A catastrophic experience – Absolutely avoid! Sunday December 8, we reserved a table at the Aux Fines Herbes restaurant in Épinal to celebrate my grandmother's birthday. This moment, which should have been festive, turned into a real nightmare, ruined by the deplorable and unacceptable attitude of the person in charge (an elderly woman who we assume to be the boss). As soon as we arrived, we were seated on a table of 6 for a group of 7 people, forcing my grandmother, the guest of honor, to sit uncomfortably at the end of the table. First misstep. When taking an order, the situation deteriorates quickly: • My mother kindly asks if my 13-year-old sister can have pasta instead of vegetables to accompany her sliced ​​chicken. The manager's response? A dry, contemptuous and humiliating comment, like: “If you start changing the dishes, we’re not finished!”, all accompanied by an icy look. Is this how we treat customers? • A member of my family asks for a combination between the €30 and €45 menus, specifying that he will pay the higher price without problem. Once again, she shows her exasperation and inability to adapt to simple requests, as if it were a crime to want to personalize a meal. But the worst happened with my dish: a duck breast, inedible and rubbery. After tasting it, my mother confirmed my feelings. When I politely point out the problem, the manager, instead of showing empathy or looking for a solution, arrogantly rebuffs me. She insists that “the whole kitchen has tasted the duck breast” and that it is “normal,” adding that I don’t know what a duck breast is and should learn. She shoves the menu under my nose, forces me to choose another dish in a hurry, and just stands there, visibly exasperated. But it doesn't stop there: • She comes back several times to tell me that the duck breast was perfect, as if she had something to prove. My mother intervenes to confirm that there was indeed a problem, but she refuses to listen to reason and persists with a condescending and aggressive attitude. • My little sister found a gnat in her fruit salad. Exhausted by this hostile atmosphere, we did not even dare to report it, fearing a new humiliating scene. Objectively speaking, the rest of the food was OK, but that in no way compensates for the terrible atmosphere created by this lady, incapable of handling the slightest request or comment with professionalism. Finally, as she leaves, the lady has the nerve to bring up this duck story again, claiming that “everything would have been perfect if I hadn’t bothered everyone”. Seriously ? This obsession is beyond comprehension. We paid around €400 for this meal, and yet we were treated like nothing. What should have been a moment of joy for my grandmother was ruined by the intolerable attitude of this manager, clearly incapable of supporting her customers. Such a person clearly no longer has a place in the restaurant business. If she can't stand the slightest request or comment, it's high time she retired and made way for someone more competent and respectful. Between the cold welcome, the unbearable arrogance and the total lack of professionalism, this restaurant is a disgrace to the profession. We will never set foot here again and we will make sure everyone around us knows about this disastrous experience. Word of advice: stay away from this place, even if the food is ok, you deserve an overall pleasant experience.

01/09/2024: If you are passing through, on a motorbike or by car, don't hesitate. We arrived after 1:30 p.m. but the service was great.

11/08/2024: Petit bar restaurant très agréable et sympathique tout comme Sabine qui fut très professionnel avec gentillesse Nous conseillons les yeux fermés

17/11/2024: Nous cherchions un petit restaurant pour dîner simplement mais sans prendre trop de temps car nous voulions voir le match de Rugby Mission accomplie ! L’accueil est super souriant l’endroit est chouette et très animé Nous avons mangé des moules/frites avec une bière et c’était parfait Service efficace et toujours souriant Quel plaisir ! Nous reviendrons.

12/11/2024: Je suis pas compliqué. Mais c'était très long et pas très agréable Je n'y retournerais pas Cuisine très moyen quantité idem

12/09/2024: Great place, very useful to warm up a little, after the climb in the hail and snow. Perfect.

09/09/2024: Very good hostel ideally located, easy to access with parking. The decor is nice. The welcome and the service are top notch and fast. The dishes are delicious and generous and the prices reasonable

01/09/2024: Pleasantly surprised!!! Good product

04/07/2024: We ate very well ;). At the top 👍