Les meilleurs restaurantsde cuisine française en Yvelines

23/02/2026: Friendly restaurant, traditional cuisine, family atmosphere.

20/01/2026: Excellent service in a real restaurant serving homemade food. I highly recommend this place.

05/03/2026: Excellent restaurant that takes great care of its customers. The chef is creative and can even make you a fantastic homemade birthday cake. Highly recommended!

02/03/2026: A very good restaurant at reasonable prices. Pleasant terrace in good weather. 👌

12/11/2025: An excellent discovery! The staff were very friendly and welcoming, we ate very well and will gladly return.

30/10/2025: We've been eating at this restaurant for years, even when it was still under the previous owners. The dishes and desserts are perfect, very good. The only problem is the price of drinks; beers and sparkling water have become unaffordable. 8.50 for a liter of water—I've only ever seen that in this restaurant! So we switched to tap water. It's surprising because I've noticed that nobody orders drinks anymore; it's not a good business for the owners.

12/02/2026: A good old little bistro where you can sip a Graves while nibbling on some pieces of cheese and chatting with a friend.

04/02/2026: A fantastic time yesterday, enjoying excellent charcuterie boards and very good wines. A wonderful discovery!

27/02/2026: A warm welcome, generous and delicious dishes, and excellent service. No complaints whatsoever. I highly recommend it.

24/02/2026: The galette was good! The salad and dressing were very good! Good restaurant. Quick service.

25/02/2026: Discovered several months ago with some initial hesitation, even though this crêperie has been around for a while, our hearts—and especially our taste buds—had already been won over by another crêperie to which we were loyal patrons. So, the result was heartbreaking, given our loyalty, because we had truly enjoyed this place... An unusual setting (a touch old-fashioned, but in keeping with the town's overall character: the bygone elegance of a city with a castle), impeccable service, and extremely attentive staff. The menu is varied, and the portions are reasonable, leaving room for dessert (dessert is important, after all 😉). The flavors are beautifully preserved; the sweet white wine we had as an aperitif was excellent. They offer continuous service on Sundays (for both savory and sweet dishes), making it a pleasant place to spend time with family and/or friends, especially since, when the weather is nice, a terrace welcomes you and allows you to enjoy the sunshine without it being too harsh.

31/01/2026: Small, cozy restaurant. Good crêperie for dinner with friends. Easy parking nearby. Very pleasant waitress.

11/03/2026: Mike was an exceptional waiter. Very good food.

18/02/2026: The staff and setting are excellent, which is why I'm giving it two stars. However, the food needs improvement. The Japanese dish lacked real flavor, with ingredients that were clearly poorly frozen, except for the coleslaw. In any case, something went wrong for me... Result: I spent the entire night in the bathroom. (Luckily, no abdominal pain.) The rice wasn't good quality and wasn't cooked properly. That should have been a red flag. It's unfortunate to see this in 2026 in a developed country: getting sick after eating at your hotel restaurant. Perhaps I'm just sensitive, and others wouldn't have had any problems. However, I eat out here and there, and when the ingredients are fresh, good quality, and well-prepared, I have no issues. In my opinion, the chef should create a menu that reflects his own style. Offering such a poor Japanese dish is disappointing. My only redeeming feature was my mint green tea. I thank the staff who were kind and professional; this helped to ensure that my dinner wasn't 100% negative.