Les meilleurs restaurants en Bordeaux

11/10/2026: A great find! Everything is excellent, the setting is superb, and the staff are very friendly.

06/10/2026: Efficient and pleasant service, attentive to detail, truly excellent cuisine, very well-balanced dishes, and an amazing tiramisu!

16/10/2026: Family lunch at 3 pm for 5 people! No problem at all, a very warm welcome and a very friendly owner who shared the restaurant's history – a lovely chat. The meal on the terrace was impeccable, a pleasant setting at Porte Dijeau, very happy with our experience.

15/10/2026: Everything was excellent and the prices were good.

02/10/2026: Bought a Classic size latte fir 5.10 Euro. Took me back to France of 15years ago. The coffee was ABSOLUTE merde. 10 E equals $16 Australian. No wonder she handed me 3 sugars per cup. We threw it out. Lifes too short. Thank god for proper cafe's in Bordeaux BEWARE!!

01/10/2026: A salad for over €8 (I think) with very few ingredients... honestly, I'm usually lenient with these kinds of places, we know you have to make a profit margin, that it's busy, etc... but this is really outrageous for the customer 😞 a meal for €13.20 for a salad with three tiny pieces of chicken and practically nothing but lettuce (some leaves were quite bitter and a bit blackened, but that's not a big deal, I suppose), but that price for such a small amount of ingredients sold as a "Caesar salad"... well... it's not right! Think about the customers who stop at this station and choose your establishment over the fast-food place next door precisely because they want quality food (not to mention quantity), and yet we still left hungry after finishing the salad, which looked quite full (the ones behind the window were definitely more presentable than the one near the cashier: I got three croutons and a teaspoon of carrot/Emmental cheese). It's just expensive for the amount offered. Keep in mind that if people order from you, it's because they're satisfied with other Paul franchise locations, so please make a little effort to meet your customers' expectations. It's a real shame because it could drive regular customers to your competitors if they're not satisfied every time they come. I'm not even talking about the labels where the names are written in white marker and can't be seen, or the ones displaying products that are no longer in the display case, even though it's the afternoon... The staff are polite, no problem there, and the speed of service is fine too, but the product or your recipe isn't up to par, and the product displays aren't always clear and up-to-date. :( -> photo upon opening the salad box

30/09/2026: Very good, generous portions, very friendly! I'll be back.

24/09/2026: I had a small poke bowl: generous portions, perfectly ripe avocado, fresh ingredients, a very good lunch!

14/10/2026: The galettes were very good and generously filled. The waitresses were very pleasant. The non-alcoholic cocktail was a disappointment: it felt like I was only drinking orange juice.

13/10/2026: Excellent place for crepes or galettes (their savory version). They come generously filled, perfect for a lunch or dinner replacement. The service is quite fast and the prices are very affordable.

15/10/2026: Very good pizza 🍕 and the prices are reasonable! We'll definitely be back, and with our children next time.

08/09/2026: Affordable prices for very good pizza, and very pleasant service! I recommend it!

21/10/2026: We received excellent service from JC, the best! The food was plentiful and extremely well prepared. I highly recommend it!

21/10/2026: While passing through Bordeaux, we stumbled upon this restaurant quite by chance. We were drawn to the lunchtime set menu (starter, main course, dessert for €24). Everything was delicious, and we were told that everything is made with fresh, seasonal produce.

01/09/2026: Happy hour from 5 till 7. Guinnes €6.7, normal hours €8.2.

23/08/2026: Great atmosphere with a very welcoming and attentive bartender

12/09/2026: An exceptional restaurant in an unexpected neighborhood, with cuisine bursting with flavor. I highly recommend the tasting menu; you'll be blown away.

11/09/2026: Excellent and friendly restaurant. The owner is a talented guitarist.

05/11/2026: I'm Mexican, and a burrito with guacamole tastes delicious. Tacos, however, need that extra Mexican touch.

04/11/2026: They forgot to add the sour cream. They gave it to me later, on the side. But the taste was still bland compared to the burritos I had in Montreal. They lacked seasoning (salt, pepper). The burritos were very mushy. They were seriously undercooked. It's still healthy food, though. If they improve on these points...

28/09/2026: A neighborhood bistro atmosphere expertly run by Cyril and William. A single menu with a wide selection of fresh products. The kind of food we love.

16/09/2026: We would have loved to eat here. It's important to know they're only open for lunch; otherwise, you can go to the bar.

17/04/2026: I came for two days, tried two dishes, and each time I was blown away. Everything was simply delicious, from the ribeye steak to the burger and even the fries. Everything was excellent, and the chef was very welcoming and friendly.

13/04/2026: Excellent place, very welcoming owner, super good food, generous portions, I highly recommend it

04/09/2026: Ibriss is a very good manager; I'd like to see him here in 20 years.

04/09/2026: Idriss, the manager, gave me a very warm welcome. I would like to be served by him again if possible when I return.

23/10/2026: Good place for brunch. The food is good and you leave with a full stomach for an affordable price.

23/10/2026: I went to the café with a friend one Saturday afternoon, and it was far from full. So we went straight in and sat down, opening our laptops. A waitress came and took our orders. While another friend joined us, she brought our orders and took the order of the newcomer, who had also started working on his laptop in the meantime. All three of us were duly served when another waiter informed us that we couldn't work in the café on weekends, and that, in short, we either had to close our laptops or leave. It's truly regrettable that such dishonesty still exists to encourage spending. The waitress came to our table three times (and I'll spare you the details of bringing the menus), and each time she confirmed that we had our laptops and were working on them. Let's assume she wasn't aware either; after all, no one was forcing her to read the small sign upon entering (which we obviously hadn't read, too eager to take advantage of the limited time we had to appreciate every element of the decor, which, while tasteful, was nonetheless rather cluttered). The second waiter, on the other hand, was clearly well-informed and perfectly capable of warning us before we ordered anything, since he was present in the café. It would have been appropriate to give us a free warning for the future, or at least offer some kind of discount, since he hadn't politely informed us from the outset that our devices weren't welcome, with the petty aim of tricking us into buying something.