Les meilleurs restaurantsde cuisine française en Dordogne

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L'Auberge du Pauly


Vanxains
29/08/2024: Très bonne organisation malgré le monde de cette mi-août. Je craignais l'attente, que nenni ! Service impeccable, souriant et professionnel. Et en plus, ce fût un régal parce qu'il n'y a pas que les crêpes, le reste de la carte mérite qu'on y jette un œil, et une fourchette.
25/08/2024: This hostel is worth the detour. The setting is pleasant, the welcome and the service top notch. Excellent and hearty food for a very reasonable price. I recommend


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La Bastide Capraise


Saint-Capraise-De-Lalinde


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La Borie Blanche


Domme
26/08/2024: Nous avons passé un excellent moment chez vous, le temps d'un dîner retour en enfance comme si c'était chez nos grands-parents des beaux souvenirs. Une cuisine authentique, du goût et la qualité des produits de la ferme à l'assiette avec une belle complicité de toute votre famille en service. Nous vous remercions pour votre accueil, votre simplicité et le partage des bonnes choses. Merci nous reviendrons avec grand plaisir. Coralie, Gwen et Maëla
23/08/2024: Restaurant authentique en pleine nature .très bonne cuisine locale et des propriétaires charmants .je recommande vivement cet endroit au calme


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Le P'tit Loup


Lalinde
13/09/2024: Visited last night. Poor food and no idea on presentation. The starters were served in small dessert bowls. These were full of uninteresting salad one with a small piece of French bread topped with goats cheese. The other with some mixed charcuterie around the top. No imagination whatsoever into presentation. The main feature was the salad which was not even mentioned on the menu. The restaurant was very busy with one waitress serving both the bar and the food area. Menus were on heavy blackboards carried to each table by the waitress. The main course we chose was confit de canard which we were told was served with potatoes. These arrived on cold plates with a pile of lukewarm penne pasta on the side covered in what might have been a mushroom sauce and some fried onions. The duck was fine but no better than what you buy in the supermarket and cook at home. Total cost including wine was €76.20. We mentioned to the waitress that the food was average but she wasn’t interested. I’m amazed at the fact the kitchen staff are so unaware of presentation and what goes well together. One of the other tables were also unhappy with their food and mentioned to the cook when he came to clear the table. I would not recommend this restaurant. The visit was disappointing.
24/07/2024: If you are passing through Lalinde, don't miss the bar/restaurant Le P'tit Loup! It’s a real gem that will take you back in time. 🕰️✨ A former village canteen, the building has been beautifully preserved, with its original sink and some period furniture adding an authentic, nostalgic charm. The decor immerses you in local history while providing a warm and welcoming setting. The chef, a true enthusiast of good produce, has prepared a delicious mixed plate that will delight food lovers. Every bite is a testament to the love and care that went into selecting the ingredients. It’s a true ode to local cuisine! But that's not all: we also had the chance to meet some super friendly local people who add a touch of hospitality and friendliness to the experience. Let yourself be carried away by the atmosphere of the place and enjoy meeting the inhabitants of the village. A must-see place for those who want to combine culinary discovery and immersion in the history of Lalinde. I highly recommend stopping there and enjoying this unique experience! 🍽️🏛️


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Hotel Restaurant de L'Abbaye


Saint-Amand-De-Coly
01/09/2024: Wonderful food, beautiful atmosphere, fantastic service at a really fair price! Plus, the abbey and church are glorious. This is a place not to be missed.
14/05/2024: Nous nous sommes présentés à 18h30, venant de Bordeaux, en indiquant que nous souhaitions dîner à trois (dont un enfant de 10 ans) : réponse sèche : nous sommes complets, rappelez vers 20h30 !! A l'heure dite, réponse ; nous ne servons que des pizzas ce soir, et nous n'avons plus de "pâton" !! Circulez, y-a rien à voir !! C'est ce que l'on appelle "l'art de l'accueil"...


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Le Bouche à Oreille Périgueux , France


Perigueux
08/07/2024: Un petit arrêt à ce Bar Restaurant pour boire un verre en cette journée chaude, l'endroit est propre, bien entretenu et les serveuses sympathiques. Nous n'y avons pas mangé, peu être le testerais à un prochain passage.
03/07/2024: Très bien. Nous avons attendu qu'une table se libère, et nous ne le regrettons pas, bien au contraire. Tout était parfait. Et je n'oubli surtout pas le dessert... cette pâte sous la tarte aux agrumes, miam, miam... Bonne ambiance, le personnel ainsi que les patrons ne s'ennuient pas ! Courage à vous et continuez comme çà !


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Restaurant La Palombiere


Saint-Astier
04/08/2024: Très bon accueil repas succulent service impeccable rien à redire tout est parfait les plats sont copieux et quantitatifs
25/07/2024: Super accueil même avec un chien qui a eu droit à une caressé de bienvenu de tous les serveurs repas excellent et copieux terrasse calme


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Aux Petits Oignons


Bertric-Buree
21/09/2024: Excellent time spent for a first lunch.
21/09/2024: We discovered this little restaurant by chance and no regrets 😄 The lunch menu at €16 is unbeatable. Simple but quality cuisine. Recommended for a quick and very good meal


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grand hotel pelisson


Nontron
04/08/2024: Passage to Nontron, for the knife festival, I put one star not being able to put less. Just pathetic... There are four of us, and we take the menu at €25 per person. Waiting, more than half an hour for our drinks to be ordered. But we don't take our menus at the same time. We wait again to be asked what we are going to eat. Two starters of your choice, two main courses of your choice, two desserts of your choice or two salads. I would like to have three scoops of ice cream for my dessert, rather than two, they refuse me, saying that it will disrupt the organization of the kitchen. Bourata tomatoes, I'll let you form your opinion with the photo. After 1h30, we received our dishes of potatoes and confit duck legs, everything was cold. As a result of this visit to the restaurant, we left without eating and ended up with a merguez sandwich. adventure bill €69.90. They ended up making a gesture of €20.
02/07/2024: Decent hotel, although the lawn in front of the swimming pool is not mowed, and no one is there to swim on the terrace. On the other hand, the restaurant is a disaster. 169 euros for 2 for a salmon carpaccio, without salmon. A salad for 24 euros with 3 gizzards, bad foie gras on soft bread, and a tasteless sauce, not to mention the 5 small pieces of pdt cooked in water. Finally a confit which is not a confit but a classic duck leg accompanied by very bad vegetables, including a grainy broccoli puree. The restaurant advertises master restaurateur but when we approach the plate, we discover that it was in 2016. Avoid urgently. I would like to point out that this is the first time we have left such a comment on a restaurant.


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Le Madelon


Belves
03/09/2025: A warm welcome awaits you at this peaceful location in the heart of Belvès.
21/08/2025: Spacious, clean room with balcony. Quiet. Very comfortable bedding. Small cakes, tea, and coffee available in the room. Easy parking nearby. The breakfast is also very good. Friendly owner.


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Bistrot de la Beauronne


Chancelade
10/07/2024: Old-fashioned hotel with a welcome that leaves something to be desired. Unpleasant smells in the corridors of cigarettes etc. And the room had been washed with an oily product on the floors with a very strong smell.. very strange. We also found hair and stubble on our pillows.
27/05/2024: Ideal for a group of 30 hikers with full board (with picnic lunch) wishing to visit the surrounding area (Brantôme, castles, caves, abbeys, etc.) and numerous possible hikes. Friendly welcome, good restaurant and pleasant rooms.

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