Les meilleurs restaurantsde cuisine française en Dordogne
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6,8
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Cafe des Sports
Le Buisson-De-Cadouin
12/10/2025: Excellent! Very warm welcome, the owners and staff are extremely friendly and you really feel welcome! What a joy to arrive at this place...
I recommend it without hesitation...
11/10/2025: Hotel bar restaurant in the center of the village. Concerts every month! A very good atmosphere. The restaurant is top-notch, superb value for money, congratulations to the chef! And always with a smile from the owners.
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Le P'tit Loup
Lalinde
13/09/2024: Visited last night. Poor food and no idea on presentation. The starters were served in small dessert bowls. These were full of uninteresting salad one with a small piece of French bread topped with goats cheese. The other with some mixed charcuterie around the top. No imagination whatsoever into presentation. The main feature was the salad which was not even mentioned on the menu.
The restaurant was very busy with one waitress serving both the bar and the food area. Menus were on heavy blackboards carried to each table by the waitress.
The main course we chose was confit de canard which we were told was served with potatoes. These arrived on cold plates with a pile of lukewarm penne pasta on the side covered in what might have been a mushroom sauce and some fried onions. The duck was fine but no better than what you buy in the supermarket and cook at home. Total cost including wine was €76.20. We mentioned to the waitress that the food was average but she wasn’t interested. I’m amazed at the fact the kitchen staff are so unaware of presentation and what goes well together. One of the other tables were also unhappy with their food and mentioned to the cook when he came to clear the table. I would not recommend this restaurant. The visit was disappointing.
24/07/2024: If you are passing through Lalinde, don't miss the bar/restaurant Le P'tit Loup! It’s a real gem that will take you back in time. 🕰️✨
A former village canteen, the building has been beautifully preserved, with its original sink and some period furniture adding an authentic, nostalgic charm. The decor immerses you in local history while providing a warm and welcoming setting.
The chef, a true enthusiast of good produce, has prepared a delicious mixed plate that will delight food lovers. Every bite is a testament to the love and care that went into selecting the ingredients. It’s a true ode to local cuisine!
But that's not all: we also had the chance to meet some super friendly local people who add a touch of hospitality and friendliness to the experience. Let yourself be carried away by the atmosphere of the place and enjoy meeting the inhabitants of the village.
A must-see place for those who want to combine culinary discovery and immersion in the history of Lalinde. I highly recommend stopping there and enjoying this unique experience! 🍽️🏛️
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Hotel Restaurant de L'Abbaye
Saint-Amand-De-Coly
01/09/2024: Wonderful food, beautiful atmosphere, fantastic service at a really fair price!
Plus, the abbey and church are glorious. This is a place not to be missed.
14/05/2024: Nous nous sommes présentés à 18h30, venant de Bordeaux, en indiquant que nous souhaitions dîner à trois (dont un enfant de 10 ans) : réponse sèche : nous sommes complets, rappelez vers 20h30 !! A l'heure dite, réponse ; nous ne servons que des pizzas ce soir, et nous n'avons plus de "pâton" !! Circulez, y-a rien à voir !! C'est ce que l'on appelle "l'art de l'accueil"...
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Le Bouche à Oreille Périgueux , France
Perigueux
08/07/2024: Un petit arrêt à ce Bar Restaurant pour boire un verre en cette journée chaude, l'endroit est propre, bien entretenu et les serveuses sympathiques.
Nous n'y avons pas mangé, peu être le testerais à un prochain passage.
03/07/2024: Très bien. Nous avons attendu qu'une table se libère, et nous ne le regrettons pas, bien au contraire.
Tout était parfait. Et je n'oubli surtout pas le dessert... cette pâte sous la tarte aux agrumes, miam, miam...
Bonne ambiance, le personnel ainsi que les patrons ne s'ennuient pas ! Courage à vous et continuez comme çà !
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Restaurant La Palombiere
Saint-Astier
04/08/2024: Très bon accueil repas succulent service impeccable rien à redire tout est parfait les plats sont copieux et quantitatifs
25/07/2024: Super accueil même avec un chien qui a eu droit à une caressé de bienvenu de tous les serveurs repas excellent et copieux terrasse calme
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grand hotel pelisson
Nontron
04/08/2024: Passage to Nontron, for the knife festival,
I put one star
not being able to put less.
Just pathetic...
There are four of us, and we take the menu at €25 per person.
Waiting, more than half an hour for our drinks to be ordered.
But we don't take our menus at the same time.
We wait again to be asked what we are going to eat.
Two starters of your choice, two main courses of your choice, two desserts of your choice or two salads.
I would like to have three scoops of ice cream for my dessert, rather than two, they refuse me, saying that it will disrupt the organization of the kitchen.
Bourata tomatoes, I'll let you form your opinion with the photo.
After 1h30, we received our dishes of potatoes and confit duck legs, everything was cold.
As a result of this visit to the restaurant, we left without eating and ended up with a merguez sandwich.
adventure bill €69.90. They ended up making a gesture of €20.
02/07/2024: Decent hotel, although the lawn in front of the swimming pool is not mowed, and no one is there to swim on the terrace. On the other hand, the restaurant is a disaster. 169 euros for 2 for a salmon carpaccio, without salmon. A salad for 24 euros with 3 gizzards, bad foie gras on soft bread, and a tasteless sauce, not to mention the 5 small pieces of pdt cooked in water. Finally a confit which is not a confit but a classic duck leg accompanied by very bad vegetables, including a grainy broccoli puree. The restaurant advertises master restaurateur but when we approach the plate, we discover that it was in 2016. Avoid urgently. I would like to point out that this is the first time we have left such a comment on a restaurant.
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Brasserie de la Fontaine
Nontron
22/08/2024: Very good you have to go there you will not be disappointed
19/08/2024: Friendly staff, fast service and fair price!
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Bistrot de la Beauronne
Chancelade
10/07/2024: Old-fashioned hotel with a welcome that leaves something to be desired.
Unpleasant smells in the corridors of cigarettes etc. And the room had been washed with an oily product on the floors with a very strong smell.. very strange. We also found hair and stubble on our pillows.
27/05/2024: Ideal for a group of 30 hikers with full board (with picnic lunch) wishing to visit the surrounding area (Brantôme, castles, caves, abbeys, etc.) and numerous possible hikes. Friendly welcome, good restaurant and pleasant rooms.
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Le Chepaou
Sigoules
30/07/2024: Great place! Friendliness, good cuisine! Great kindness from the team! Reasonable price, worth going!!! Thanks to chezpaou❣
18/06/2024: Nous avons pris ce midi, 2 pizzas à emporter
Déjà l'odeur en rentrant n'est que pur bonheur, mais les pizzas, une tuerie !
Un délice, et la personne qui nous a servis, super sympa
Ne pas hésiter à vous y rendre
Nous n'avons pas mangé sur place mais cela avait l'air très convivial
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Creperie Lou Dotze
Sarlat-La-Caneda
22/08/2024: Menus enfants très apprécié (burger - frites). Le personnel était vraiment sympathique malgré la grosse fréquentation de l'établissement.
19/07/2024: The staff are incredibly rude at this restaurant, they are clearly not bothered about reputation and happy to rely on the passing trade, of which they were not full and on market day too!!!
I would say the locals know to avoid the staff here.
We were first to arrive as they opened at 12pm to be treated by an extremely rude, arrogant and dismissive male who told us they were full without even finding gout what we wanted. Passing by 30 mins later they were clearly not full.
I wouldn’t bother giving them your business if you would like to be treated like a human being.
We won’t be visiting them on our next visits
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L'art et L'envie
Bergerac
04/12/2024: Top, but change for at least a year, l'anthonnoir the new name, very good team, warm, good atmosphere, I recommend with my eyes closed, especially for the wines and the good advice...
03/12/2024: Be careful, it is no longer art and desire since May 2023 but l'anthonoir taken over by an excellent sommelier Anthony.