Les meilleurs restaurantsde cuisine française en Savoie

21/03/2026: We were treated like royalty. And it was truly excellent.

18/03/2026: It's always a pleasure to eat at Belliou. Whether on the sunny terrace or inside to warm up, the welcome is always perfect. THANK YOU 🙏🏼

03/06/2026: Galician ribeye steak, a real gem 😋

06/05/2026: came to this place with my friend on a weekday, and we had such an amazing time. Everything was at the highest level, especially the service. There was a very sweet woman with curly hair serving us — unfortunately, I don’t know her name. She treated us with so much care and warmth. She was incredibly polite, and I felt so comfortable there. The owner of the restaurant was also very kind. It started raining, and my friend and I were wearing high heels, so they even gifted us an umbrella. This restaurant left such a wonderful impression on me that I recommend it to everyone, and I will definitely come back. We wish them success and prosperity!

17/03/2026: Perfect, very good experience, good product

15/05/2026: A GREAT PLACE TO EAT! Passing through, we stopped at this little restaurant. It had a warm, mountain chalet feel, and the staff was very pleasant (from the reception to the service and the kitchen). We ordered Savoyard fondue, raclette, and tartiflette; all the cheeses were flavorful. I highly recommend it. It's definitely not a tourist trap; quite the opposite, in fact. If we're ever back in Moutier, we'll definitely return. Table of 6, May 15, 2026, evening service

15/05/2026: There are better options at the same price in Moutiers. Responses to critical, objective, and therefore constructive comments are systematically taken badly by the 'owner,' who knows the business perfectly and is waiting for his first Michelin star.

12/07/2026: A perfect restaurant for a refined lunch or afternoon tea. Located on the shores of Lake Le Praz. Impeccable value for money and top-notch service!

27/06/2026: The Bistrot is open again! What an evening! The first time we came was about 17 years ago. The quality is still there, the service is lovely, and on a World Cup match night… We didn't regret our evening!

24/04/2026: A very warm welcome, smiling and very professional. Lunch this Friday, set menu: Chicken Breasts. Starter: gazpacho with a soft-boiled egg, very refreshing and appetizing. Main course: Chicken breasts and dauphinoise potatoes. Excellent. And a small creamy fromage blanc to finish. Very good value for money. Honestly, nothing to complain about. For a first visit, I'm delighted with this discovery. Thank you, ladies. Christophe.

25/03/2026: Our stopover to earn a day of vacation ♥️ Friendly, family-oriented, welcoming

26/03/2026: A warm and genuine welcome. The setting is very pleasant, clean, and respectful of the building's original character. The dishes are delicious, the staff very professional, with attentive service worthy of the finest restaurants. Highly recommended.

26/03/2026: A wonderful discovery...the warm welcome, the kindness, the impeccable service, a dining room (a former stable) decorated with great taste, and of course, delicious food. Highly recommended.

10/05/2026: We stopped without knowing where we were going, and we were right to do so! We had a great laugh, the atmosphere was fantastic.

18/03/2026: A fantastic café with a great atmosphere, attracting a mix of locals, families playing the available board games, and groups of friends on holiday. In short, a successful melting pot, warmly welcomed by the friendly owner, Clément. We visited several times during our stay in Saint Nicolas and will gladly return.

21/06/2026: If you're coming from Italy and looking for a restaurant just after the Fréjus tunnel, I highly recommend this one in Modane. A very warm welcome despite the late hour (1:45 pm), simple but delicious cuisine made with fresh, market-sourced ingredients (everything is homemade), and a family atmosphere, all at a very good price-quality ratio, are key points I noted and found very appealing. I'll definitely be back as soon as I can; keep up the good work!

19/06/2026: A very nice restaurant, the food was high quality and the staff were very friendly and pleasant. I will gladly return.

06/07/2026: We are reviewing our old review as they have gotten much better with generous and tasty classic dishes and extra effort to tell stories about the foods and their sources. Great service and a great place.

27/06/2026: Everything was perfect, the staff were very welcoming. The service was impeccable. I highly recommend this restaurant.

16/06/2026: It's a place where you can enjoy good music and an atmosphere to enjoy a good beer.

13/06/2026: A friendly atmosphere, a truly top-notch barmaid, a nice decor and terrace, unbeatable prices for Paris... this bar is a must-visit in the 18th arrondissement!

26/05/2026: A superb experience. Exceptional service and delicious cuisine. Alsace has been won over by this establishment. Thank you.

07/04/2026: It's so great, we feel right at home

05/06/2026: Fantastic homemade food prepared with love 💝 I RECOMMEND. Even the whipped cream for the cake was made by the chef, not squeezed from a diffuser.

04/06/2026: Outstanding! Salat, pork tenderloin in saffron sauce, pear cake with home made whipped cream and cherries.

21/05/2026: Always so wonderful, Madame Samoussa (yes, that's what the children call the shop ;) ). Thank you, smile, and I much prefer savory to sweet :) . You should open one in Paris! God bless you

14/03/2026: A mountain restaurant in an authentic and elegant setting, the welcome is stiff. As for the food, the menu is simple, the dishes are typical and local, well-prepared and tasty. The prices suggest a more gourmet experience. However, this is home-style cooking with simple bistro-style dishes, "just like at home," without any innovation or attempt at original flavor combinations. No surprises in terms of taste, no added gastronomic value. For example, the rib of beef: The weight is not given, the cut is not presented before cooking, the breed of beef is not indicated, and when the information is requested, the response was: "Uh, I think they're local cows... they're 'Charolette'..." This neglect of the product clashes with the stuffy atmosphere of the service and especially the price: €140, advertised for three people, when the portion served is barely enough for two. In short, a restaurant with gourmet airs and prices, serving food worthy of a good neighborhood bistro.

14/04/2026: Beautiful panoramic views from the terrace. It's a mountain bar and restaurant. I went several times in March for drinks during a break on my way back to the resort.

14/04/2026: Perfect as always. The nicest terrace in the resort. The risotto is amazing.