Les meilleurs restaurants en Loire-Atlantique
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Les Bateliers
Saint-Herblon
19/05/2024: I hadn't made the effort to come and eat here and yet I have known the place since the building was created. The reason: no one has ever said anything good about the restaurant to me.
Well unfortunately I confirm.
For the place, the setting is nice and clean, it could be a good restaurant for a couple's evening or for a weekend but the restaurant has chosen to serve meals for professional passing customers in the room during the week. So for a lot of effort level choice. for example there was a duck leg left, a fish dish or lamb shank with I believe an additional cost of €9.
The service nothing to complain about
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R Du Temps
Saint-Nazaire
11/07/2024: À 13h15 impossible de manger
Il n'y a plus rien
Vaut mieux fermer
En période estivale c'est désastreux passer votre chemin
20/03/2024: Situé au sein du Ruban Bleu, centre commercial piétonnier (d'où terrasse donnant sur une allée piétonne). Galette rustique (jambon + emmenthal + œuf + oignons confits) à 9,60 €, crêpe beurre & sucre à 3,70 €, crêpe au caramel au beurre salé à 4,20 €, café Expresso à 2 €. Personnel agréable. Sert à déjeuner jusqu'à 14 h.
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Dai Loc
Nantes
24/06/2024: Gloomy atmosphere. I ask if there are vegetarian spring rolls. The shopkeeper confirms to me twice that he has vegetarian spring rolls that I buy. I go home, taste and discover meat spring rolls with a terrible taste. I threw everything in the trash
05/03/2024: Simple welcome with some advice. Second time I have come. The bo bun is very good and generous as well as the rice.
I recommend.
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Ticoon
Nantes
20/11/2023: Use threading especially the one with all it's piercing
Unpleasant in the way they speak lack of hygiene
26/08/2023: The lady outside is acting like an idiot if you're not happy to come to work, stay dear!!!