Les meilleurs restaurants en Loire-Atlantique

02/09/2024: Venez goûter la tartelette aux figues fraîches. Une nouveauté. Subtil mélange de saveurs, pas trop sucrée, pâte brisée craquante à souhait et beaucoup de figues. Quant au reste, que de choix! Une découverte.

15/07/2024: We went through Stéphane Pasco to create our son's baptism cake and we were not disappointed with the choice: the choux buns were excellent (I don't like cabbages), the cake cake was very beautiful. and personalized.

07/09/2024: Family atmosphere, always very professional, friendly and pleasant staff

21/08/2024: I allow myself to publish because I am a lover of good ingredients as well as good things.... regarding the dough you should not confuse flamenkuche and pizza in this case an effort must be made on your dough which is extremely fine, the ingredients are not fresh (potato, sliced ​​cheddar here I find it more than average) a wait of 45 minutes for 1 small pizza and 2 large ones in quotes because they are also small and all for more than 45 euros?? positive point the lady on the phone very courteous, but pizza level 0 stars sorry

11/05/2024: Très bon ! L'assiette de kebab et la tajine de poulet étaient vraiment excellent 👍🏻 l'accueil est très sympa et souriant 👍🏻

24/02/2024: Un endroit qui mérite de revenir et nous reviendrons. J attends beaucoup de l accueil et là je dois dire la jeune femme qui nous a accueilli était au top car pour la petite histoire je ne savais quelle sauce choisir, du coup elle m'a proposé de goûter avec une frite qui sortait juste de son bain d huile. Mais le cuisinier n est pas en reste puisqu'il nous a servi notre kebab en assiette à notre demande en nous offrant un pain spécial kebab à nous deux. Un régal vraiment, moi qui n avais pas mangé de kebab depuis des années je me suis régalée. J y reviens très vite. Bravo à vous deux.

28/02/2026: I attended this school from 2011 to 2013, where I completed a vocational training program in service services. Thanks to this school, I was able to get back on track with my studies and achieve better grades than in previous years, all while learning a trade I enjoyed. They were always very attentive to the students, from the teachers to the student services staff and Marie DO.

17/10/2025: Super friendly welcome. Our waitress, despite her obvious stress, was always smiling and attentive. The meal was excellent, especially the perfectly cooked fish. The garnish surprised our taste buds with its delicacy and aromas. Congratulations to all the apprentices and their instructors.