Les meilleurs restaurants en Morbihan

1501 restaurants sur RestoRanking

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Auberge Armor Vilaine


Peaule
02/08/2025: Very good restaurant, perfect welcome, hearty and delicious meals, a very pleasant owner, and a warm atmosphere. I recommend this inn. We will gladly return.


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Pizz Axel


Landevant
13/09/2023: Every time, it's a pleasure. The pizzas are good and provided. Even when the boss is sick, the distributor takes over. It is easy to access and refilled frequently
03/08/2023: Hello, please don't close my friend needs you to taste the best pizzas in his town Sincerely


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Le Refuge


Remungol
25/07/2024: Before I would like to go there but since there is a change of boss it is average so I prefer to take in the village


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Ty Bag


Plouharnel
22/11/2024: Accueil chaleureux et échanges fort sympathiques avec le gérant Clement. Plateau de fruits de mer ultra frais. Que du bonheur, !!!! à bientôt pour notre commande avec livraison à domicile.
28/10/2024: Déjeuner au soleil entre amis un dimanche midi. Moules de bouchot délicieuses. Huîtres très bonnes mais petites et sûrement pas dès n1 comme indiqué. Comparaison avec la veille sur la même catégorie La serveuse était pas hyper sympa , elle était contente de finir sa saison


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Auberge de Kermarquer


Saint-Jean-Brevelay


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Beach Bar


27/10/2024: Je trouve que cet établissement est un très bon restaurant de bord de mer. Les Produits sont frais et l’ambiance agréable. Superbe vue
23/10/2024: So eine coole Bar, perfekt zur Einkehr nach dem Strandapaziergang! Adelaide und Pierrick sind superfreundlich und kredenzen wunderbare Salate, Fisch- und Fleischgerichte und leckere Desserts! Dazu gibt es kleine Erfrischungsgetränke unterschiedlichster Art. Sehr empfehlenswert!!!!


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Auberge du Grand Baud


Nivillac
10/06/2024: Hello, very good time spent in this restaurant for an organized evening. open owner, strength of good idea. we sincerely enjoyed the evening spent in this establishment. The site is isolated in a magnificent setting


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LE JARDIN DE TIRPEN


Malestroit
08/01/2025: A great discovery by chance away from the city center. We are very well received, we eat homemade dishes adapted to the season, a vegetarian dish is improvised to adapt to the diet of one of us. The value for money is unbeatable. Congratulations .
26/11/2024: Very good restaurant. A warm welcome. Thank you Laure and Rudy 🙂


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Charcuterie Gontier


Lorient
14/09/2024: A menu ordered for a big birthday. Salmon domes as a starter, as beautiful as they are delicious. As a dish, half lobsters stocked for the occasion: a delight for the eyes and the palate. A warm and precise welcome.... A big thank you, we will come back!!!!
29/06/2024: Very good in every way, both sandwich shop and charcuterie or prepared dish, top team, very smiling and pleasant, I highly recommend :)


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Les Gourmandises de Sainte Anne


Sainte-Anne-D'Auray
24/08/2024: What cuisine and what kindness in the welcome! A treat from start to home. THANKS!
21/08/2024: Excellent old-fashioned hot chocolate at 85% (several choices possible) and a hot homemade praline accompanied by a wonderful lemon meringue tart. A big thank you to the passionate pastry chef for this moment of exchange and sharing.


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Auberge de Lanvaux


Grand-Champ
21/07/2024: Accueil chaleureux, cuisine faite maison très bonne. Je recommande ce restaurant tenu par Rodolphe et Angélique qui font tout pour satisfaire leurs clients
20/06/2024: Enjoyed the terrace. We reserved weeks in advance. They are popular. Food excellent, all 5 of us enjoyed everything--entrees, main courses, wine, desserts, coffee. Prices are correct, quality of ingredients tops, ambiance of owners(with greeting also from Chef) were cordial and friendly. We will return.


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Pad'Problem


Nivillac
13/05/2024: We ate pretty well. The main dishes were plentiful but this was not the case for the desserts. €6 for a small crème brûlée (advertised with fruit but ultimately served plain) Ditto for the choco duo at 7.5€ served with just a small chocolate mousse (the dessert is very/too expensive, although they are good; that disappointed me a lot)
23/04/2024: Relaxed atmosphere and excellent food as usual. It's well worth the few miles. Delicious lunch menu


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Le B


Lorient


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Pizza Braises


Theix
31/01/2025: Not good at all 2 years ago, no more dough and we'll tell you that's how it is, no excuses or somewhat commercial speeches. Local foundry raw. We go back saying that it was still good: KO Ultra salty goat salami pizza not edible, Pizza Reggina not great (origin of ham?) Basta, even Pizza Hut, although not extraordinary, does better. Sorry

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