Les meilleurs restaurants en Lyon

06/09/2026: I highly recommend this restaurant; the portions are generous and the owner is super friendly.

05/09/2026: The service was very fast, and the staff were very friendly and welcoming. The food was very good. Thank you! 👍

16/09/2026: I go to this restaurant very often because everything is perfect. It's one of my little weekly pleasures 🎎👋

19/08/2026: Very friendly welcome. Quality and freshness guaranteed!

09/09/2026: A very warm welcome and plenty of delicious things in the glasses and on the plates.

08/09/2026: A fantastic dining experience at MicroSillon. First off, a superb welcome and quick seating if you've made a reservation. In the evening, they serve tapas to share (or not 🤣), with a limited selection that reassures you about the quality of the food. Most of the tapas are fish-based, but there are also vegetarian and meat options. The portions are decent; they're not enormous, but if you order (as we were advised) two dishes per person, it's quite satisfying. The desserts are also very good and sophisticated. MicroSillon wouldn't be complete without wine, and for novices like us, we received excellent advice and were able to taste the wines before making our final choices – a real plus. I recommend it for customers looking for refined cuisine that isn't excessively expensive, in a welcoming and warm setting in the heart of a charming little square.

03/10/2026: No welcome whatsoever. Slow service, just like the staff. Tasteless drinks (crumble iced matcha latte and refresha cherry pomegranate). All for the modest sum of €14.45. In short, not great.

27/09/2026: The best place on earth by far, thank you for restoring faith in this life, amazing staff

14/09/2026: Great team, thank you Xavier for the service!! Excellent food! 🙏🙏🙏❤️

12/09/2026: We waited a long time to be served by a waiter who was outside, he kept making fun of us and laughing… I didn't understand the joke but the treatment was TERRIBLE, MOCKING, LAUGHING AND DISRESPECTFUL.

22/08/2026: I come here regularly for the Baos, which I consider the best in Lyon after having tried several. The taste, the texture—both the exterior and the brioche itself—it's an explosion of flavor for me. If I had to be picky, the atmosphere and service are calm and the staff discreet.

19/08/2026: Excellent, original and a real change of scenery!

29/07/2026: Simply exceptional! The daily special was the best fries I've ever had in my life! The appetizers reminded us of Wednesdays at Grandma's. And the owner, Ali, is a wonderful host and generous in both his heart and his business! Thank you!

21/07/2026: Traditional cuisine, very nice place 👍

25/09/2026: Very good tacos. Especially the €5 promotion.

19/09/2026: Peace be upon you. I ordered a chicken taco with lemon chicken, but unfortunately, I received nuggets instead. I had also taken advantage of the €5 offer on the app. It's okay, these things happen, nobody's perfect 😊. I'm just letting you know so you can be more careful with future orders and prevent this from happening to other customers, God willing. May God bless your business and make things easy for you. May God reward you for your work and good luck to the whole team 🤲🏼. Just take a little more time to check the orders before handing them out to customers. Peace be upon you and best of luck.

17/08/2026: What a joy to discover a place like **Cocotte** in Lyon! Sincere, generous, and perfectly executed cuisine, where the ingredients are the true stars of the plate. Here, there are no gimmicks: everything is just right, precise, and profoundly delicious. You can taste the respect for the seasons, the producers, and the cooking methods. This is exactly the kind of cuisine I love: sublime ingredients, showcased with intelligence and sensitivity, without ever altering their essence. Each dish exudes authenticity and makes you want to return. The welcome is warm, the atmosphere convivial, and the entire team contributes to making this meal a truly excellent experience. A wonderful Lyon restaurant that I recommend without hesitation. Bravo to the whole team, and thank you for this delightful moment!

29/06/2026: This place specializes in grilled meat, but other dishes are good too. A bit expensive for the quality.

04/10/2026: The welcome was warm, but the food was rather disappointing. The side dish wasn't great. The praline tart crust was hard... The service was a bit unusual, as waiters often came to the table to check that everything was alright, but it was perhaps a bit much at times. Overall, though, the value for money was acceptable.

03/10/2026: Excellent! The Lyonnaise specialties were very well prepared, the staff was very friendly, and there was hardly any wait. We thoroughly enjoyed our meal. We'll be back! (Reservations are recommended as the restaurant is small.)

30/07/2026: Good, simple yet creative cuisine. Pleasant welcome and small dining room.

24/07/2026: The meal was absolutely delicious! Prepared especially for us just as closing time was approaching. Excellent service. Truly top-notch. Highly recommended!

10/08/2026: A go-to spot for chilling on the terrace.

03/08/2026: My favorite neighborhood bistro!

01/10/2026: The waitress was fantastic, kind, and very efficient, and the food was a real gem. I highly recommend it.

17/09/2026: The service was pleasant and quick. The dishes were beautiful and delicious. The outdoor terrace was very nice.

18/09/2026: A restaurant where the welcome is very warm. Good meal, I had the black pudding with apples – delicious! 😀 Go there, you won't be disappointed. Book ahead to be sure. I would gladly return.

18/09/2026: Excellent value for money, choice, quantity, and price, including the wine: Bravo, it's always a pleasure to eat at Mounier!

26/08/2026: It's a real pleasure to have lunch at Dubble. The food is varied and very good, and the service is impeccable. Finally, smiles and good cheer are always present!

21/05/2026: A lovely place with a variety of dishes and salads available for takeout. The desserts are delicious. One small detail that particularly caught my eye: the person preparing the fruit salad cuts the pieces carefully, which is very much appreciated. And thank you for adding the mint leaves 😊, they're a great match! A little suggestion for summer: offer limited-edition fresh salads, without starchy ingredients, for example, with tomatoes, baby spinach, arugula, olives, onions, cooked ham or chicken, accompanied by your balsamic olive oil. It would be perfect for the season!