Les meilleurs restaurants en Vaucluse

01/09/2024: Je suis récemment allé dîner dans ce restaurant, attiré par son cadre extérieur charmant et la réputation de son service. Je dois dire que j'ai été impressionné par la gentillesse et le sourire des jeunes filles qui se sont occupées de nous. Elles étaient aux petits soins, rendant l'expérience plus agréable par leur attitude chaleureuse et attentionnée. Malheureusement, cette première impression positive a été ternie par l'attitude du responsable, qui s'est montré froid, stressé et même un peu arrogant. Il ne nous a même pas demandé si nous étions satisfaits de notre repas, ce qui est vraiment dommage et contraste fortement avec le comportement exemplaire du reste du personnel. En ce qui concerne la cuisine, j'ai été déçu. Nous avons opté pour le menu dégustation le plus cher à 78 €, espérant une expérience culinaire à la hauteur du prix. Malheureusement, les plats manquaient cruellement de diversité. Nous avons été surpris de retrouver des pois chiches dans presque tous les plats, y compris l'amuse-bouche, l'entrée et le plat principal. À tel point que la répétition devenait lassante. Les artichauts trop cuit à l’eau, manifestement préparés à l'avance, avaient une odeur de frigo désagréable. Les quelques légumes présents étaient trop cuits, et la qualité générale des plats laissait à désirer. De plus, bien que l'une des serveuses nous ait dit qu'il n'y aurait aucun problème à changer l'entrée pour une option du menu moins cher, le responsable a insisté sur le fait que cela entraînerait un supplément, ce qui a encore plus assombri notre expérience. En somme, malgré un cadre agréable et un service de qualité assuré par les jeunes serveuses, la cuisine décevante et l'attitude du responsable ne m'incitent pas à revenir dîner dans cet établissement. Je ne recommande pas ce restaurant si vous cherchez une expérience culinaire de qualité.

01/09/2024: **Opinion: A disappointment despite a pleasant setting and attentive service** I recently dined at this restaurant, attracted by its charming outdoor setting and reputation for service. I must say that I was impressed by the kindness and smiles of the young girls who took care of us. They took great care, making the experience more pleasant with their warm and attentive attitude. Unfortunately, this first positive impression was tarnished by the attitude of the manager, who appeared cold, stressed and even arrogant. He didn't even ask us if we were satisfied with our meal, the worst part, the next day, he completely ignored us and didn't say hello! We were guests of the hotel which is a real shame and contrasts sharply with the exemplary behavior of the rest of the staff. As for the food, I was disappointed. We opted for the more expensive tasting menu at €78, hoping for a culinary experience worthy of the price. Unfortunately, the dishes were sorely lacking in diversity. We were surprised to find chickpeas in almost every dish, including the appetizer, starter and main course. So much so that the repetition became boring. The overcooked artichokes, obviously prepared in advance, had an unpleasant refrigerator smell. The few vegetables present were overcooked, and the general quality of the dishes left something to be desired. Additionally, although one of the waitresses told us that there would be no problem changing the starter to a cheaper menu option, the manager insisted that this would incur an additional charge, which further clouded our experience. In short, despite a pleasant setting and quality service provided by the young waitresses, the disappointing cuisine and the attitude of the manager do not encourage me to return to dine in this establishment. I do not recommend this restaurant if you are looking for a quality dining experience.

17/08/2024: I highly recommend the restaurant! It’s fine, refined, tastefully presented in a very pleasant setting and with top-notch service! Excellent value for money! Go there without any problem 👌

13/08/2024: Ce restaurant au centre de Bédoin est une perle. La terrasse dans une cour intérieure avec vue sur la cuisine et le bar est très agréable. Les plats sont raffinés. Les produits sont frais et locaux. Le service est sympathique et professionnel.

26/08/2024: We love it here! Chef Patron Joanna has created a very special ambiance and experience for those lucky enough to visit. Food is exquisite, packed full of local flavours with stylish taste bombs and if you like Southern Rhône reds, which we very much do, and if you love cliff top views of the Dentelles ….this is the place for you! The menu is €47. After very tasty amuse bouche, the Courgette fritters were light as a feather and the smoked trout perched on top was fabulous. Consommé with apple and lemon incredibly refreshing. Fish of the day with squid quid risotto and mustard sauce completely hit the spot and the tiramisu with peach also fabulous. Wonderful food, ambience, excellent friendly service from Juliette as usual and, as usual, we loved it.

19/08/2024: We saw the pretty terrace and sat there for lunch. We chose the starter/main course menu. The dishes are simple but very good and plentiful. Organic and vegetarian cuisine for us. The young waitress is welcoming and very pleasant, the atmosphere is relaxed. Thank you for this nice break.

26/09/2024: A good inexpensive pizza and pasta restaurant

13/09/2024: Delicious food, family atmosphere, large portions and affordable prices! Highly recommended!!

23/06/2024: Small lunch restaurant, simple but well-cooked place, pretty terrace, daily special for €12, but it goes up quickly as soon as you take some on the side, I recommend

07/06/2024: It was my first time going there and I loved it. The kitchen at the top. It was really good. The service is also top notch. The welcoming and smiling staff. I would definitely go back and recommend it. You can go there with your eyes closed 👍🏻

19/06/2024: We had a great time for a meal with friends The food was excellent, we enjoyed ourselves Very friendly Excellent value for money We recommend this restaurant People from the north 😍🤪

19/06/2024: Pay attention to gluten-free (❤️magret with Roquefort sauce ❤️). Very friendly. And reasonable prices given the quality and service. We'll come back!

05/09/2024: The burgers and fries are very good. The welcome is very warm.

01/09/2024: Accueil excellent et super burgers ! le sourire des professionnels bon burger avec pain toasté, frites maison et à volonté, choix des sauces bon rapport qualité prix

10/09/2024: We had a lovely day at a wedding. 15th century ambiance setting. Stunning.

01/08/2024: A magnificent venue which enhanced our wedding and delicious food, all our guests loved it. Véronique and Patrick were very welcoming, another big thank you to them! C&Y

17/09/2024: It was good except that a salmon tartare turned into a salmon and avocado tartare with a lot more avocado while on the menu it was not marked salmon tartare on a bed of avocado, in short disappointed

16/09/2024: Very quiet place, cozy atmosphere, it's very pleasant. Fast and impeccable service, with a smile and kindness. The fish menu is not very extensive, the choice is slim and the accompaniment is not very creative. Well, that remains my opinion. The desserts are very good and very generous 😋.

05/09/2024: Save yourself the trouble of passing by here...if you arrive by bike you will not be treated seriously.

25/08/2024: Very good food and great welcome. It was a discovery I will come back! Thank you to the Chef for taking the time to explain his dishes.

27/09/2024: The new concept is very pretty 🤩 and it’s very good.

27/09/2024: Very pleasant. Delicious traditional cuisine

22/09/2024: Very good refined cuisine at a very affordable price given the quality of the dishes. Very pleasant staff and cook I will keep very good memories of it. THANKS

21/09/2024: Tasty cuisine. But room a little noisy.

30/07/2024: C'est la deuxième fois que nous allons dans ce restaurant. Bon accueil. La salle a changé et les prix aussi. Mais la cuisine reste simple et bonne; très bons tartares de boeuf. A 2 personnes avec 2 desserts et un verre de vin nous en avons eu pour 55€.

20/07/2024: An unmissable address with locally sourced homemade cuisine and for fans, a beef tartare prepared with a knife with dauphine potatoes will delight your taste buds and for dessert an excellent chocolate fondant. A great welcome and friendliness with a smile that makes you want to come back. Thanks to Caro and her team because it’s really rare to come across such a perfect restaurant.

16/09/2024: What a great discovery this café of progress is. Nice welcome, waiters doing their best to serve all the tables with a smile. Good advice for the wine (a classified rosé wine at a fair price). Simple but original and well-made dishes, fresh produce. We recommend (and remember to book if you want to eat on the terrace)

06/09/2024: I wanted to order a long island ice tea but the barista was on break. Great experience I recommend.