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24/05/2026: Good establishment, clean, impeccable service

20/05/2026: Impeccable service, however, the food was bland. The sea bass was well-served but slightly overcooked, accompanied by a saffron risotto that wasn't actually saffron—it was rice pasta—and a vegetable wok with no seasoning whatsoever, no spices, no salt, no pepper. The mussels marinière were too salty, and the broth was watery. A question about the daily special: mussels marinière or curry? Is it a two-day special? The menu was the same on Monday and Tuesday. 🤔 The lack of ambiance and character in the decor discourages lingering after the meal.

16/05/2026: Superb experience, we'll be back in greater numbers

16/04/2026: Great place for a quick round trip to Reunion Island!!!

29/05/2026: A wonderful discovery for the family; quality and service were excellent.

27/05/2026: Fantastic food; all seafood and fish tasted fresh and delicious. But above all, I want to say a huge thanks to the staff for their kindness and patience whilst dealing with food intolerances and childrens varied requests. Highly recommend!

05/04/2026: The wait for our aperitif order was quite long, even though the restaurant was far from full... For the meal: they had the wrong filling for my son's galette, but he accepted it anyway because he's not fussy. The salad that came with the meal was inedible for children because it had way too much mustard. As for me, I ordered the warm goat cheese salad, a very nice, generously portioned plate, but also inedible because there was WAY too much mustard... I had to ask them to remake it, which they did without any problem, but in the end, I finished my meal alone because everyone else had already finished. We were disappointed with this restaurant.

13/03/2026: A real treat! High-quality food and a great atmosphere

28/02/2026: I come here often, the staff are really friendly, there's hardly any wait, I've had quite a few different dishes, from burgers and salads to fish, all excellent ☺️ and the desserts 😋😋

25/05/2026: I wholeheartedly agree with Valentin Bourrigault; this warm and welcoming restaurant allowed me to reconnect with life. The flavorful and delicious dishes left a lingering bitter aftertaste. And what can I say about the waitresses… smiling, charming, and with such generous smiles! What a pleasure it was to share this moment with the staff. Top-notch! I highly recommend this restaurant, which has given me a new perspective on life.

25/05/2026: No complaints. Excellent. Quality products. Impeccable service. A very enjoyable experience.

29/12/2025: We had a very good meal there; the menu was decent and affordable. A bit cold in the dining room, which was a shame!

24/12/2025: A very nice couple. Excellent food at attractive prices. We had a wonderful time with the owners. We highly recommend it. Thank you to them, and we hope to see you again very soon. Marie and Didier.

06/03/2026: Weekday lunch menu at 16 euros (starter, main course, cheese and dessert). Very good value for the price, just one small drawback: the fries aren't homemade!

02/02/2026: Great place, I love it… relaxed atmosphere, friendly staff, and a delicious meal every time…

31/01/2026: Top-notch as always! Run to Julien's to enjoy a daily special or homemade burger. Delicious Asian-inspired dishes. Or simply have a drink. An excellent spot near Les Sables d'Olonne with a terrace for sunny days.

15/12/2025: Excellent, I highly recommend it.

14/11/2025: Un vrai bar avec le bruit des tasses de café les clients se parlent sans se connaître on y mange très bien le midi

17/09/2025: Excellent welcome, very rare to find a restaurant with such good value for money. Bravo

18/04/2026: Fantastic time!! Close to Puy du Fou, the concept, the welcome and the food, everything is perfect!

06/02/2026: A really great restaurant! It has a friendly atmosphere, and the good vibes are evident both in the food and the dining room. The vegetarian pizza was excellent and well-balanced. And the half salad, half pizza deal was fantastic. A good beer to top it all off. In short, we'll be back to try the desserts.

26/11/2025: A truly exceptional dining experience: tasteful setting, discreet and attentive service, and high-quality local produce transformed into a truly memorable experience. A carefully curated and well-balanced wine selection. A wonderful surprise! Thank you, and congratulations! Charles-André

21/11/2025: A wonderful experience at this restaurant. Both the decor and the food were excellent. Highly recommended.

07/05/2026: Excellent service, Refined cuisine.

17/04/2026: A delightful surprise! A refined restaurant with succulent dishes, wonderful originality, and top-notch presentation! Impeccable service, plus excellent wine pairing advice! (And a great wine list!) A lovely sunny terrace, and above all, very peaceful compared to the center of Noirmoutier! Excellent service! 👏👏👏

01/06/2026: Serving past-their-prime oysters is not a simple human error, Madam. It's fortunate your colleague apologized; that's the reason for the two stars. Because your response is shameful! When you serve shellfish and crustaceans to people, especially by the sea, I think the bare minimum is to check the merchandise before putting it on the plate. (Especially since the oyster in question had a very strong odor throughout the entire plate.) And no, it's not a gesture of goodwill to serve one more oyster. We're used to eating everywhere, and human errors happen, as you say, but in this case, we could have had serious food poisoning because of your small mistake. Reconsider your way of responding, especially when you are clearly in the wrong. And making a gesture of goodwill isn't just exchanging one oyster, especially when that one was in contact with the 11 others on my plate, which I paid €22 for. Also, be careful of the piece of plastic in your shallot sauce. A word to the wise. Best of luck.

31/05/2026: Fantastic experience at this restaurant! The dishes were absolutely delicious, everything was very tasty and prepared with care. The service was extremely fast, which was much appreciated. The servers were also very friendly, welcoming, and professional. We felt very well taken care of from beginning to end. I highly recommend this restaurant and will gladly return!

26/04/2026: We went there on a Saturday at lunchtime and ate on the terrace, which is very pleasant with a lovely view of the bridge and the church of Damvix and close to the water; we received a very warm welcome; we chose the first set menu, which included poached skate as a main course, which was excellent with beautifully presented vegetables; we will be back.

25/04/2026: A lovely evening in the gentle spring weather, surrounded by the tranquility of the Marais Poitevin. The dishes, remarkable for their apparent simplicity, were beautifully presented, generous, and without unnecessary fuss. The service was attentive and kind.