Les meilleurs restaurantsde cuisine autres cuisines internationales

24/04/2026: I was very disappointed by the service: the salespeople chatted amongst themselves and didn't offer any advice to customers. They had no knowledge of tea and made no effort to provide information. For a specialist shop like Mariage Frères, this is unacceptable. I've had very good experiences at another shop in the same chain, which suggests there's a staffing problem here.

04/04/2026: Whenever I go to Paris, I always stop by here and buy tea. There's a male staff member who speaks Japanese.

07/12/2025: The best couscous in Paris, period. Not only are the portions generous, but the prices are unbeatable. Plus, the servers are incredibly attentive, friendly, and pleasant. One of my top 5 in the 17th arrondissement, even for lunch.

10/11/2025: The best couscous and Tunisian restaurant I know. Delicious food, nice decor, friendly staff. You really feel like you're in Tunisia. I lived in the neighborhood 25 years ago, and the restaurant was already good. I've since moved, but I never miss an opportunity to go back when I'm in the area.

28/02/2026: A great appointment with a lovely kitchen consultant who gave clear explanations. Thank you, Mr. Kaci.

27/02/2026: More than an hour's wait to return 2 items on a Friday at 1:30 pm... Isn't there a problem??? Unbearable.

14/12/2025: My wife and I had a wonderful time in a very pleasant atmosphere. I highly recommend Catherine's massages, which were divine after an hour in the hammam. The brunch was generous, at least for us. Thank you for your hospitality.

07/12/2025: ⛔ 1 star My experience at this establishment was unforgettable...and not in a good way ❌ ⚠️ If you're looking for a Christmas gift for a loved one...read my review first! 1️⃣ Before arriving First contact by phone, the tone is set. The voucher was valid until December 31st, making it impossible to book for January 3rd...that is, 3 days after the expiry date. Rules are rules (even if one might expect a little flexibility and empathy from this kind of establishment...) I book. 2️⃣ Arrival Upon arrival, the tone is confirmed: say goodbye to relaxation. I sensed a directive tone (am I here to relax?), which struck me as slightly haughty and patronizing (maybe just an off day, we're all human! Let's stay positive to enjoy the rest of this experience). 3️⃣ The Facilities Old-fashioned wooden doors that don't close, broken toilets, a temperature of around 20°C in the relaxation area, supposedly a power outage... well, it continues... the barge seemed poorly maintained, perhaps I came on a bad day (Sunday)?... But hey, maybe it's still possible to have a good time, let's hope so 🤞🏻! 4️⃣ Hammam... A real heatwave 🔥, that's for sure! Be careful not to step on the scalding jets, which aren't protected ⚠️ How clumsy of me... the jet wasn't quite at the far end as the manager indicated, but a bit more in the middle, so when I tried to put my flip-flop back on... ouch! A very bad burn (later confirmed by my doctor). 30 minutes of cold water and still in so much pain. 5️⃣ Shaking, on the verge of fainting, thank goodness the manager was there: she called the fire department and promised to reschedule my relaxation time, apologizing profusely... 🥁 And no! - A "sorry, but there were signs" - A 3-minute break, a glass of water and a compress, then - Are you ready for your massage? Um...is this a joke? No compensation whatsoever, and I thought it would have been possible to reschedule given the burn and my condition...how naive I am. So you can imagine the experience I had. I felt a lack of empathy in how the situation was handled. This kind of establishment doesn't seem conducive to relaxation. 🍞 Bonus: the brunch consists of bottled orange juice (like the kind you get at Carrefour), tea, a croissant, a piece of cheese with scrambled eggs, a small spring roll and a small samosa, and a fruit salad. You can make up your own mind about it. For the sake of transparency: I never give reviews behind the establishment's back. I always prefer to discuss things with those directly involved first. The situation was ignored. "Management can't do anything." "We can't put any protection on the nozzles, they would overheat..." So I'm sharing my experience here.

13/11/2025: This restaurant is closed permanently. There is no Lac Tana restaurant at this address.

07/04/2026: A must-try restaurant and bar for food, drinks, or snacks, summer or winter. The terrace is right opposite the children's ski lift, making it easy to keep an eye on the kids. There's always background music playing at a comfortable volume. All the dishes are homemade using ingredients sourced from the local valley. Be sure to try their porcini mushroom fondue. The staff is very professional and friendly. Thank you!

23/03/2026: Surprised by how good the food is here had a cheeseburger and a beer and it was excellent 👌 and not expensive.

17/02/2026: Customers for 40 years, we are light years away from the early days: Regarding the royal couscous: Only one skewer instead of two, filled with four tiny pieces of meat instead of the five or six large ones we used to have. Semolina is served in an open dish, not a closed tagine that retains heat. Vegetable couscous is served alongside the royal couscous, which is meant to be shared, but the entire portion is for one person, not two. The dining room is very cold, portable heaters (gas cylinders) are prohibited, and the overall heating is woefully inadequate. General cleanliness leaves much to be desired.

27/12/2025: Simply delicious :) The tagine and couscous were just like homemade. I ate there and now I regularly order delivery. Thank you also for your kindness. I highly recommend this establishment.

03/04/2026: This restaurant is completely closed. Everything is in ruins.

19/03/2026: A bit slow at times but a great place to grab food to go

13/03/2026: A trendy spot that combines pizzas, kebabs, and affordable sandwiches—it's fantastic! They even have pasta boxes, if I remember correctly!! It's the temple of street food on the French Riviera, and you can taste the time-honored expertise, the passion for quality ingredients, and the art of perfectly executed cooking with unparalleled skill. And the house specialty: all the major international soda brands, fizzy or still, are represented to accompany this feast fit for the gods. We'll definitely be back to sample the culinary delights prepared in the kitchen—don't miss it! 👌

01/04/2026: I ordered a Korean burger. My first disappointment was the size of the sandwich. The second came when it dripped onto my hands; after two bites, I had more sauce on my hands than in the burger itself. The next disappointment came when, halfway through the burger, the chicken fillet was gone, leaving only bread, sauce, and a little bit of topping. Disappointing/20

14/02/2026: During a get-together with friends, we each ordered a crispy chicken from your establishment for delivery. The product was very good. However, several of us experienced symptoms in the hours that followed (significant digestive issues), suggesting a problem related to the meal we consumed. This experience was particularly unpleasant and leads us to question the preparation and storage conditions of your products.

22/04/2026: Went there based off the rating. It's below average. Bland "questionable" tuna (didn't have the courage to eat it all) dry mix of ingredients that felt not high quality, dry rice. Zero engagement from the single staff member. Store didn't look clean.

16/04/2026: Exceptional service both on the phone and in person; the product is excellent, a real treat.

03/05/2026: No star rating could be closer to the truth. If you're looking for the worst buffet in France, go ahead. The food doesn't seem fresh; if I'm not sick tomorrow, it'll be a miracle. The place isn't particularly clean, so what can be said about the staff's hygiene? They apparently don't know showers exist. Avoid this place at all costs; don't waste your money.

29/04/2026: Very good pizza, burger a bit too greasy, and fries too. Payment before sitting down.

19/03/2026: Since the owner left, the service has been more than disappointing; the young man at the till is very rude, and the kitchen staff is even worse. When I ordered a kebab, there was more sauce than meat, and the fries were a measly ten or so. Frankly, it was disappointing for the price.

07/03/2026: Excellent service, a great place to recommend, and very welcoming.

04/04/2026: I have visited this restaurant twice to order and take away moin moin. The moin is 10€ is which is already an inflated price for this food. But then you have to order minimum of 4 so that is at least 40€ spent at one time. They don't wrap the moin moin in leaves, but they cook it in plastic which is super unhealthy. I figured I could manage it a few times until I move to a better apartment with a good kitchen where I can make it myself. But the second time I ordered from there, I found that they have reduced the size of the plastic container to (now 450ml as opposed to 600ml), but it's still the same price, and the moin didn't fill up the container. What's the point of this greed? I will not be returning to this restaurant.

17/02/2026: Went there on Valentine's day.. tried Nigerian food for the first time because of my valentine. It was amazing 😍 it reminds me of home, I'm from Bangladesh and trust me when I say this. Everyone at the restaurant was really nice and friendly. Probably the owner or manager, she offered us free wine but sadly we don't drink alcohol so had to refuse it. It was such a nice gesture 🥹 thank you again.

08/04/2026: The best value for money with a perfect tea extra 👍🏼👍🏼👍🏼

09/01/2026: I am very disappointed with my experience at this restaurant. The quality of service is truly appalling: the owner shows no respect for his customers, neither in his attitude nor in how he handles complaints. One should never feel unwelcome or disrespected when dining somewhere. I do not recommend this establishment and I sincerely hope that an effort will be made to improve respect and consideration for customers.